84744 rustic flower pot bread loaves bread rolls Recipes

rhodes bread or rolls, baked and cut into 1-inch cubes, butterscotch morsels, divided, chopped pecans, milk, divided, sugar, eggs, vanilla

chopped green onions, chopped ham (about 3 oz), garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

pot roast, flour, salt, pepper, ginger, oil, cinnamon stick, water, dried fruit, orange juice

pot stickers, frozen, any filling, salad oil, roasted red peppers, drained, hoisin sauce, lemon juice, sesame oil, toasted, sugar, fresh ginger, minced, garlic clove, minced, mixed salad greens (about 9 oz)

frozen meat pot stickers or 1/2 lb vegetable pot stickers, vegetable oil or 1 tbsp peanut oil, head chinese cabbage or 1 head napa cabbage, sliced thinly, sliced shiitake mushrooms or 4 oz button mushrooms, green onions, sliced, soy sauce or 1/4 cup tamari, water, sugar, ground red pepper , to taste, prepared mustard , sauce or vinaigrette, see note

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

rolled oats, all-purpose flour, baking powder, baking soda, butter, granulated sugar, brown sugar, egg, beaten, vanilla, flaked coconut

chopped green onions, chopped ham (about 3 oz), garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

chopped green onions, chopped ham, garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

cooked and drained spinach, cream cheese, crusty bread rolls, eggs, parmesan cheese

soft white sandwich bread, crusts removed, cream cheese, softened, sugar, divided, egg yolks, ground cinnamon, butter, melted

mayonnaise, grated parmesan cheese, garlic clove, minced, paprika, shredded cheddar cheese, french bread rolls , halved lengthwise

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

bread, cream cheese, softened, diced olives, chopped pecans, toasted, mayonnaise, pepper

rolled oats, whole wheat flour, brown sugar, baking powder, cinnamon, salt, skim milk, oil, egg whites, slightly beaten

rolled oats, buttermilk, egg, sugar, salt, oil, all-purpose flour, baking soda, baking powder