29887 russet skin mashed es Recipes
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red potatoes, cut into 3/4-inch pieces with skins on and11 Morered potatoes, cut into 3/4-inch pieces with skins on, pickle juice, mayonnaise, buttermilk, fresh dill, chopped (or 1/2-1 tsp dried dill), dijon mustard, sugar, cracked black pepper, hardboiled egg, peeled and chopped, red onion, chopped, jalapeno chopped fine, dill pickles, chopped55 min, 12 ingredients
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head broccoli, cut into florets, whole button mushrooms and11 Morehead broccoli, cut into florets, whole button mushrooms, zucchini, chopped, chopped carrots, olive oil, salt and pepper to taste, water, milk, butter, instant mashed potato flakes, corn tortillas, enchilada sauce, shredded cheddar cheese1 hour 50 min, 13 ingredients
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prepared instant mashed potatoes, shredded cheddar cheese and10 Moreprepared instant mashed potatoes, shredded cheddar cheese, american cheese, grated parmesan cheese, bacon bits, chopped onion, salt and pepper to taste, garlic powder, butter, melted, grated parmesan cheese, dry bread crumbs, onion powder1 hour 30 min, 12 ingredients
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bacon, butter, onion, chopped, stalk celery, chopped and10 Morebacon, butter, onion, chopped, stalk celery, chopped, minced garlic, mashed potatoes, shredded american cheese, all-purpose flour, egg, slightly beaten, prepared yellow mustard, ground black pepper, hot sauce, vegetable oil, sour cream55 min, 14 ingredients
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pot roast, beef chuck roast and12 Morepot roast, beef chuck roast, salt and ground black pepper to taste, condensed beef broth (such as campbell s), water, white onion, cut into large wedges, garlic, carrots, peeled, fresh rosemary, mashed potatoes, yukon gold potatoes, peeled and diced, evaporated milk , or as needed, butter, salt to taste6 hour 30 min, 14 ingredients
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Healthy Twice Baked Potato Skinsbaking size potatoes, washed, skin on . and4 Morebaking size potatoes, washed, skin on ., cooked, diced chicken breast (seasoned as you prefer), turkey bacon (4 slices per spud, 2 slices on each half), shredded cheese, your favorite (i use cheddar), your favorite condiments , i.e veggies, salsa, sour cream, herbs, spices, etc.2 hour , 5 ingredients
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Spiced Chicken Tacos with Crispy Skinsancho chiles, boiling water, garlic cloves, halved and9 Moreancho chiles, boiling water, garlic cloves, halved, cider vinegar, ground cumin, ground cinnamon, ground allspice, cayenne pepper, kosher salt, whole chicken legs , trimmed of excess fat and loose skin, freshly ground pepper, warmed stone-ground corn tortillas , for serving12 ingredients
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Crisp-skinned Grilled Salmoncenter-cut skin-on salmon fillets (6 to 8 oz. each) and3 Morecenter-cut skin-on salmon fillets (6 to 8 oz. each), olive oil, coarse kosher salt, fresh lemon juice4 ingredients
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