127 russet potato pie Recipes

butter, at room temperature, bacon, diced, diced green bell pepper, diced red bell pepper, onion, chopped, eggs, russet potato, peeled and shredded, shredded sharp cheddar cheese, salt, pepper

vegetable oil, garlic, minced, ground beef, onion, chopped, ribs celery, thinly sliced, carrots, chopped, russet potato, thinly sliced, salt, all-purpose flour, low-sodium beef broth, worcestershire sauce, unsalted butter, melted

unsalted butter, all-purpose flour, salt, sugar, ice water, beef ribs , meat (already braised and pulled off the bone or use any stewing meat, but ribs have the most flavor), carrots , pelled and cut in 1-inch dice, russet potatoes, peeled and cut in 1-inch dice, unsalted butter, yellow onion, chopped, frozen green pea, flour, beef broth, cognac or 1/4 cup dry red wine, fresh rosemary, fresh thyme, salt, ground black pepper, egg, water

russet potatoes, peeled and cubed, egg, chicken broth, milk, softened butter, salt & freshly ground black pepper, lean ground beef, carrot, peeled and coarsely shredded, onion, chopped, beef dry onion soup mix, dried onion, all-purpose flour, water, worcestershire sauce, frozen peas, frozen whole kernel corn, frozen cubed hash brown potatoes, sharp cheddar cheese

cold cooked russet potatoes, peeled and grated, cottage cheese, sliced green onion , including green tops, sour cream, salt, fresh ground pepper, drops tabasco sauce, grated cheddar cheese

russet potatoes, peeled and cubed into 1/2-inch chunks, ground beef, sweet peas, carrots, milk , to taste, all-purpose flour, beef broth, extra virgin olive oil, unsalted butter, to taste (reserve 2 tbsp), salt and pepper, to taste

russet potatoes, peeled, vegetable broth, dijon mustard, salt, carrots, peeled, onion, garlic, peas, corn kernels, diced tomatoes, drained, tomato paste

russet potatoes, peeled, cut in half, unsalted butter, mushrooms, sliced, lean ground beef, onion, chopped, garlic cloves, minced, all purpose flour, canned beef gravy, chopped fresh parsley, carrot, sliced, worcestershire sauce, dried marjoram

russet potatoes peeled and cut in half, unsalted butter, mushrooms sliced, lean ground beef, white onion chopped, garlic cloves minced, all purpose flour, canned beef gravy, chopped fresh parsley, carrot sliced, worcestershire sauce, dried marjoram

russet potatoes, cubed (leave the skin on !), garlic clove, crushed, soymilk, vegan margarine, salt and pepper, boca meatless ground burger, onion, chopped, carrots, peeled and diced small, garlic cloves, minced, canola oil, fresh rosemary, chopped, fresh thyme, chopped, sage leaf, chopped, salt, fresh ground pepper, all-purpose flour, vegetable broth, tomato paste, worcestershire sauce, peas, corn

idaho or russet potatoes, butter (or duck fat) (4 sticks), coarsely chopped garlic, chopped parsley, salt and freshly ground pepper to taste

double pie pastry (use any recipe ), smoked bacon, chopped, russet potatoes, peeled and thinly sliced, chopped parsley, salt, white pepper, butter, hardboiled egg, sliced, heavy cream, egg yolk, beaten

butter-flavored cooking spray (optional), olive oil, garlic cloves, minced fine, onion, coarsely diced, firm cooking apples, coarsely diced (like granny smith or braeburn), chicken-apple sausages, sliced into 1 inch pieces, celery salt (to taste), ground thyme (to taste), white pepper (to taste), salt (to taste), white wine or 2 tbsp cider, russet potatoes, coarsely diced, butter, milk, sour cream, salt (to taste), parsley flakes

russet potatoes, peeled and diced, water, boneless, skinless chicken breast, split, bouillon flavoring, vegetable oil, white onion, diced (1/4 cup), stalks celery (1/2 cup), diced, all-purpose flour, cracked black pepper, frozen mixed vegetables, heavy cream, sea salt, store-bought pie crust

unsalted butter, vegetable oil, yellow onion, finely chopped, carrots, peeled, trimmed and diced, stalks celery, trimmed and diced, minced garlic, essence , recipe follows, salt, freshly ground black pepper, mushrooms, trimmed and sliced, chopped fresh thyme leaves, dry sherry, all-purpose flour, chicken stock, half-and-half, cubed cooked chicken, fresh or frozen peas, chopped fresh parsley leaves, russet potatoes, peeled

instant pie crust mix, canola oil, onions, thinly sliced, salt and freshly ground black pepper, russet potato, sliced thinly, cream cheese, softened, spicy brown mustard

russet potatoes (2 1/2 lb), lean ) ground sirloin, extra-virgin olive oil, onions (1 lb total), chopped, garlic clove, smashed, peeled and finely chopped, tomato puree, cayenne pepper, frozen petit peas (half of a 1-lb bag), thawed, half-and-half, kosher salt, freshly ground black pepper, shredded reduced-fat extra-sharp cheddar cheese (4 oz)