63 russet grill Recipes

potato , cut into 1/16 th inch slices on the diagonal (i use russets or long whites for less water content), cooking oil, dried thyme, coarse salt

potatoes (your choice , but russet or idaho are great), olive oil (1/4 or less for for a lower fat version), sea salt, pepper, fresh rosemary, garlic cloves, minced, cayenne pepper (optional), paprika (optional)

sweet potato , cut into 2x1/4x1/4-inch strips (8 oz), russet potato , cut into 2x1/4x1/4-inch strips (8 oz), vegetable oil, chopped chipotle chile in adobo, salt, ground cumin

smoked sausage, bratwurst , just cooked through, eggplant, green zucchini, yellow zucchini, vidalia onion, russet potatoes, fresh parsley, coarse salt, pepper, garlic powder

melted butter, cider vinegar, red pepper sauce, salt, russet potatoes, unpeeled

idaho or russet potatoes, cut into 3/4-inch slices, melted butter, house seasoning , recipe follows, salt, black pepper, garlic powder

russet potatoes , scrubbed, olive oil, salt and ground black pepper to taste

russet potatoes ,scrubbed, tb olive oil, salt and ground black pepper to taste

russet potatoes, baked, butter, melted, salt and pepper, shredded cheddar cheese, bacon, cooked and crumbled, sour cream, prepared horseradish, sliced green onions, chopped tomato, chopped chives, for garnish

russet potatoes , well scrubbed, kosher salt, fresh ground black pepper, olive oil, barbecue seasoning, paprika, sugar, onion powder

fries, russet potatoes, each cut into 8 wedges, evoo, kosher salt and black pepper to taste, shredded cheddar cheese, sauce, mayonnaise, dijon mustard, bacon, diced and fried until crisp, chopped scallion

cooked russet potatoes, bacon, toothpicks , soaked in water for 10 minutes, asparagus, trimmed to just the top 1/3 of the spears, bbq sauce, shredded cheddar, sour cream

russet potatoes , halved lengthwise, margarine, melted, lemon juice, lemon-pepper seasoning, garlic powder

applewood smoked bacon (optional), russet potatoes, gray salt, fresh ground black pepper, extra virgin olive oil, green onions , both white and green parts, trimmed, champagne vinegar, dijon mustard, shallots, minced, gray salt, fresh ground black pepper, extra virgin olive oil (or use half bacon fat), bacon fat (optional), chopped italian parsley

cubed fully-cooked ham (about 10 oz), panko or plain fine-dry bread crumbs, melted butter, russet potatoes, peeled, if desired, and sliced 1/8-inch thick (about 1 lb), all-purpose flour, roma tomato, seeded and chopped, shredded mild cheddar cheese (6 oz), heavy whipping cream

russet potatoes, olive oil, salt, garlic powder, shredded parmesan cheese

russet potatoes, canola oil, sea salt , to taste, fresh ground black pepper , to taste, cayenne pepper , to taste

apple-smoked bacon (optional), russet potatoes, gray salt, fresh ground black pepper, extra virgin olive oil, green onions , both white and green parts, trimmed, champagne vinegar, dijon mustard, shallots, minced, gray salt, fresh ground black pepper, extra virgin olive oil (or use half bacon fat), bacon fat (optional), chopped italian parsley