1879 rum fresh Recipes

white rum, coconut rum, fresh lime juice, fresh mango (this also works well with papaya or peaches), sugar , depending on sweetness of the mango, ice cubes

chilled heavy whipping cream, brown sugar, dark rum, freshly grated nutmeg, apple cider, cinnamon sticks, orange peel, lemon peel, whole allspice, tuaca, dark rum

boneless chicken breasts, skin on, brown demerara sugar, water, dark rum, unsalted butter, red onion, chopped finely, ginger, peeled and finely grated, scotch bonnet peppers, chopped finely, garlic cloves, crushed, allspice (pimento ), ground mace, salt, ripe mango, scallions or 2 spring onions, chopped finely, mild green chili pepper , seeds removed and sliced very finely, lime, white rum, fresh mint, chopped finely

unflavored gelatin, dark rum, whipping cream, dark brown sugar, instant espresso powder, coconut milk, vanilla extract, sour cream, whipping cream, dark colored corn syrup, bittersweet chocolate, chopped, dark rum, fresh mint for garnish

thai sweet chili sauce, dark rum, fresh ginger, grated, canned peach , use two halves, fresh nutmeg, grated, lime juice (if too sweet ), olive oil, garlic clove, minced, fresh asparagus, shaved into thin strips, salt, pepper, crepes, store-bought, monterey jack cheese, shredded (or 1 large wedge brie cheese preferably), chicken breast , filet cooked and thinly sliced

four 2-inch strips of orange rind, removed with a vegetable peeler, sugar , or to taste, dark rum, freshly brewed strong coffee, lightly sweetened whipped cream to taste, garnish: freshly grated nutmeg

coarsely chopped peeled mango, ice cubes, mango nectar, white rum, fresh lime juice, sugar, chopped fresh mint

ripe mangoes, peeled and cubed, mango, cut into slices with skin for garnish, best-quality golden rum, fresh pineapple juice (from a 4 1/2-lb pineapple), fresh tropical fruit , such as dragon fruit and star fruit, for garnish

fresh grated coconut, butter or margarine, sugar, ground mace, egg ... beaten, egg yolks, half and half or ( evaporated milk), vanilla extract, dark rum..(.....and extra to sample while making this ha ha ha ha ha ), are we having fun yet maybe you need more rum ........go ahead .i ll wait ................. hahaha

eggs, egg yolks, yeast , dry active, water, warm, water, warm, butter (unsalted ), sugar, salt, water, sugar, dark rum, alouette cuisine creme fraiche, sugar , confectioner, dark rum, fresh seasonal fruit (to garnish )

ripe mangoes peeled pitted and mashed, heavy cream with 1/2 cup sugar until stiff, lemon peel, condensed milk, salt, pineapple rum sauce, canned pineapple juice, sugar, white rum, fresh pineapple cut in 1/2 inch dices, coarsely chopped pistachio nuts

superfine sugar, salt, dark rum, fresh lime juice, lime zest, ginger, grated, cinnamon, honeydew melon, crenshaw melon, cantaloupe, seedless watermelon, fresh blueberries, almonds , slivers, fresh mint leaves , mince

coarsely chopped peeled mangoes, ice cube, mango nectar, white rum, fresh lime juice, sugar, chopped fresh mint

white rum, fresh lemongrass stalks, crushed to reveal core, fresh basil, lemon rind , white pith scraped away

fresh shrimp, light rum, divided, fresh lemon or 2 tbsp lime juice, vegetable oil, garlic, minced, red pepper flakes, salt, dark brown sugar, cider vinegar

butter, shallot, minced, garlic clove, minced, rum, fresh lemon juice, fresh orange juice, honey, salt

freshly squeezed lime juice , plus, freshly squeezed lime juice, dark rum, dark brown sugar, grated freshly peeled gingerroot, cornstarch, shrimp, peeled and deveined, coarse salt and pepper, ripe but firm mango, peeled and sliced into 8 slivers (about 1 inch thick each), vegetable oil, plus more for grates, watercress, stems trimmed

mango nectar, sugar, white rum, fresh lime juice, mixed fresh cut fruit (about 1 1/2 lb)