129859 rum chicken pot Recipes
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chicken, in 8 pieces, rinsed and patted dry (3 1/2 lbs.) and8 Morechicken, in 8 pieces, rinsed and patted dry (3 1/2 lbs.), salt & freshly ground black pepper, to taste, unsalted butter, olive oil, diced carrots, onion, halved and slivered, minced garlic, chopped fresh tarragon (or 1 tsp dried ), flat leaf parsley, for garnish1 hour 30 min, 9 ingredients
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refrigerated pie crust (i like the pillsbury 1 best !) and4 Morerefrigerated pie crust (i like the pillsbury 1 best !), cream of chicken soup (i use the 1 that has the herbs already in it so i don tsp have to add anything else), whole boneless skinless chicken breasts, cooked and diced, water (i would start slow on the liquid. you can always add more to it if you would like to) or 1 (10 1/2 oz) can milk (i would start slow on the liquid. you can always add more to it if you would like to), frozen broccoli, steamed (i use the steamfresh bags because then there is 1 less pot that i have to use, also, you can use a)35 min, 5 ingredients
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chicken broth, water, frozen mixed vegetables and7 Morechicken broth, water, frozen mixed vegetables, ling ling chicken pot stickers, frozen, grated fresh ginger, dipping sauce, thawed (2 packets=approximately 1/3 cup. included with the ling ling chicken pot stickers), cornstarch, chopped scallions, plus more, scallion, for garnish, salt and pepper35 min, 10 ingredients
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Chicken Pot Pie
chicken breasts (with skin & bones, or more ), carrots and20 Morechicken breasts (with skin & bones, or more ), carrots, celery ribs, yellow onions, bay leaves, whole black peppercorn, peas, butter, garlic, shiitake mushrooms (finely sliced ), flour, dry white wine, heavy whipping cream, fresh flat-leaf parsley, garlic granules, salt & pepper, flour, salt, cold unsalted butter, ice water, egg, beaten with, water1 hour 25 min, 22 ingredients -
Chicken Pot Pie
chicken breasts, olive oil, salt, onion soup mix and4 Morechicken breasts, olive oil, salt, onion soup mix, mixed vegetables, country gravy mix (mixed with water but not cooked), bisquick baking mix, water45 min, 8 ingredients -
Chicken Pot Pie - a Denser Version
chicken breasts, onion, cut into wedges and16 Morechicken breasts, onion, cut into wedges, stalk celery , cut into fourths, salt, dried basil, dried thyme, dried rosemary, bay leaf, butter or 1/3 cup margarine, flour, half-and-half, salt, pepper, chopped celery, chopped onion, chopped carrot, chopped potato, pillsbury pie crust1 hour , 18 ingredients -
Chicken Pot Pie
chicken breasts, cooked and cubed, veg-all and4 Morechicken breasts, cooked and cubed, veg-all, cream of potato soup, milk, egg, beaten, pie crusts1 hour 5 min, 6 ingredients -
Chicken Pot Pie
chicken breasts and8 Morechicken breasts, pie crusts , refridgerated and ready to use, milk, salt, pepper, mixed vegetables, drained, cream of potato soup, potato, peeled, cubed and boiled until just tender, accent seasoning1 hour , 9 ingredients -
Chicken Pot Roast
chicken(31/2 lbs) cut in 8 pieces,rinsed and papped dry and8 Morechicken(31/2 lbs) cut in 8 pieces,rinsed and papped dry, salt and fresh ground pepper, unsalted butter, olive oil, diced carrots, onion,halved and slivered, minced garlic, fresh choped tarragon,(or 1 tsp. dried ), flat-leaf parsley,for garnish1 hour , 9 ingredients -
Chicken Pot-au-Feu
chicken legs (drumsticks and thighs attached; 4 lb. total... and9 Morechicken legs (drumsticks and thighs attached; 4 lb. total), skinned and fat-trimmed, salt and pepper, olive oil, diced (1/4 to 1/2 in.) carrots (about 1 1/4 lb.), minced fresh thyme leaves or 1 1/2 tsp dried thyme, all-purpose flour, oven-sauteed onions and garlic, dry white wine, fat-skimmed chicken broth, port10 ingredients -
Rum Chica Rum Chicken (Ingrid Hoffmann)
dark rum, orange juice, orange zest, worcestershire sauce and6 Moredark rum, orange juice, orange zest, worcestershire sauce, ginger, peeled and grated, dark brown sugar, garlic cloves, finely chopped, freshly chopped cilantro leaves , plus more for garnish, boneless skinless chicken breasts or thighs , trimmed of excess fat, orange, thinly sliced into rounds, for garnish30 min, 10 ingredients -
Individual Chicken Pot Pies (In the Crock Pot)
chicken breasts (on the bone ), yukon gold potatoes, cubed and8 Morechicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle4 hour 15 min, 10 ingredients -
Chicken Pot Pie Noodle Soup
whole chickens, cut up, white potatoes, peeled and cubed and5 Morewhole chickens, cut up, white potatoes, peeled and cubed, chicken broth (regular or low sodium ), chicken base (i use tone s), pepper , to taste, garlic salt , to taste, bow tie pasta (or pot pie, if you prefer)6 hour 30 min, 7 ingredients -
Rum Chicken Nuggets
lime juice, soy sauce, dark rum, sugar and5 Morelime juice, soy sauce, dark rum, sugar, chicken thighs boned and cut into 1 1/2 in pieces, flour, paprika, salt, oil to fry with9 ingredients -
Rum Glazed Pork Tenderloin with Grilled Pineapple Relish
pineapple, peeled, cut into 1/2-inch rounds, cored and18 Morepineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat19 ingredients -
Rum-Black Pepper Glazed Filet Mignon
butter, shallots, finely sliced, garlic, finely chopped and16 Morebutter, shallots, finely sliced, garlic, finely chopped, dark rum, chicken stock, coarsely ground black pepper, molasses, salt, filet mignon steaks , about 8 oz each, olive oil, salt and freshly ground pepper, peruvian purple potatoes, cooked and skin removed, cut into 3/4-inch dice, red bell pepper, seeded and diced, yellow bell pepper, seeded and diced small, red onion, diced small, coarsely chopped cilantro leaves, champagne vinegar, olive oil, salt and freshly ground pepper1 hour 40 min, 19 ingredients
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