57948 rum cake without pudding Recipes

raisins, dark rum, evaporated low-fat milk, water, sugar, arborio rice, salt, freshly grated nutmeg

duncan hines moist deluxe yellow cake mix (without pudding in the mix), butterscotch pudding mix (4 serving size), eggs, water, oil, vanilla extract

chopped pecans, butter recipe golden yellow duncan hines cake mix, instant vanilla pudding, rum, water, crisco cooking oil, eggs, sugar (white ), butter, rum (or flavoring), water

pecans, chopped, butter recipe cake mix (butter flavor), vanilla instant pudding mix (small box), dark rum, eggs, water, cold, oil, sugar, butter, water, dark rum

chopped walnuts, yellow cake mix, dark rum, eggs, water, vegetable oil, vanilla pudding mix, butter, white sugar, water, dark rum

pecan pieces, reserve 1/4 cup, eggs, water, canola oil, rum, gold, classic yellow cake mix (make sure pudding isn tsp added), sugar-free instant vanilla pudding mix, granulated sugar, water, butter, rum, gold

yellow cake mix, jello instant vanilla pudding, eggs, cold water, vegetable oil, bacardi dark rum (80 proof), butter, water, granulated sugar, bacardi dark rum (80 proof)

yellow cake mix, vanilla instant pudding mix, eggs, cold water, oil, rum, chopped walnuts, butter, sugar, water, rum

yellow cake mix, instant pudding mix, rum, light preferred, vegetable oil, water, eggs, chopped pecans, sugar, butter or 1/2 cup margarine, rum, light preferred, water

cake mix, vanilla instant pudding mix, eggs, cold water, cooking oil, dark rum, pecans, butter, water, rum, sugar

chopped walnuts or 1 cup pecans, yellow cake mix, vanilla flavor instant pudding and pie filling mix, eggs, cold water, vegetable oil, bacardi dark rum (80 proof ), butter, water, granulated sugar, bacardi dark rum (80 proof )

short grain white rice, nonfat milk, cinnamon, sweetened condensed milk, vanilla bean, split and scraped, dark rum, golden raisins

golden raisins, dark rum, whole milk, grain white rice, light brown sugar, granulated sugar, unsalted butter, salt, ground cinnamon, half-and-half , plus 1/2 cup, cornstarch, egg yolks, lightly beaten, vanilla extract

raisins, dark rum, vanilla extract, uncooked quick-cooking tapioca, low-fat milk, fat-free half-and-half, egg, lightly beaten, light brown sugar, cinnamon stick

cake, yellow cake mix (but attempting right now with a spiced cake mix), water, oil (vegetable), rum (used malibu in this recipe), eggs, french vanilla pudding mix (do not make pudding with it), chopped nuts (optional and your choice...peacans rock!!), butter, water, sugar, run (again using malibu)

cake, chocolate cake mix, chocolate instant pudding mix, rum, water, vegetable oil, semi-sweet chocolate chips, divided, raspberry glaze, raspberry preserves, rum, chocolate icing, remainder of semi-sweet chocolate chips from cake recipe, shortening, white chocolate

duncan hines yellow cake mix, royal instant vanilla pudding, chopped nuts, eggs, dark rum, vegetable oil, water, rum glaze, water, butter, sugar, dark rum, melt butter in a small saucepan. add the water and sugar; boil for 5 minutes, stirring occasionally. remove from heat and stir in rum

pecan pieces, reserve 1/4 cup, whole eggs, water, canola oil, gold rum , bacardi, classic yellow cake mix (recommended : duncan hines moist deluxe), sugar-free instant vanilla pudding mix (recommended : jell-o), granulated sugar, water, butter, gold rum (recommended : bacardi)