386 rum black Recipes

  • Steak in Rum and Mushroom Sauce for Two
    chuck eye steak or 2 (5 oz) top sirloin steaks and
    8 More
    chuck eye steak or 2 (5 oz) top sirloin steaks, mushroom stems and pieces, reserve 1/4 cup liquid, rum, water, butter, flour, black pepper, salt, olive oil
    20 min, 9 ingredients
  • 'But Why Is The Rum Gone?' Grilled Shrimp
    chopped fresh mint leaves, white sugar, shallot, minced and
    7 More
    chopped fresh mint leaves, white sugar, shallot, minced, white rum, fresh lime juice, freshly grated lime zest, or more to taste, salt, ground black pepper to taste, peeled and deveined medium shrimp, tail-on, fresh lime juice
    25 min, 10 ingredients
  • Coconut Chicken With a Tropical Mango Rum Sauce
    cornstarch, grated nutmeg, black pepper, salt and
    14 More
    cornstarch, grated nutmeg, black pepper, salt, chicken breasts , cut into strips, rum, mangoes, peeled and diced, grated nutmeg, grated cinnamon, light brown sugar, fresh lime juice , and zest or, fresh lemon juice , and zest, fresh grated ginger, cornstarch, scotch bonnet pepper (optional), egg whites, grated coconut, oil, to fry
    45 min, 18 ingredients
  • Dark Rum Custard Ice Cream Dark Rum Custard Ice Cream
    heavy cream, milk, vanilla bean , halve lengthwise and
    4 More
    heavy cream, milk, vanilla bean , halve lengthwise, lemon zest (a 2-by 1/2-inch piece removed with a vegetable peeler), brown sugar, egg yolks, good-quality dark rum (such as bacardi black)
    40 min, 7 ingredients
  • Pumpkin, Coconut and Rum Soup Pumpkin, Coconut and Rum Soup
    vegetable oil, yellow onions, peeled and chopped and
    11 More
    vegetable oil, yellow onions, peeled and chopped, garlic cloves, peeled and chopped, spring onions, white and pale green parts only, sliced, pumpkin flesh, peeled and cut into 2-inch cubes (you can substitute any flavorful winter squash such as butternut, kabocha, hubbard, etc), carrots, peeled and thickly sliced, scotch bonnet peppers (optional) or 1 -2 dash habanero sauce (optional), chicken stock or 5 -6 cups vegetable stock, coconut milk, salt & freshly ground black pepper, sugar (optional, you might find your squash makes the soup sweet enough ), dark rum (to taste), sliced scallions or chives, for garnish
    1 hour 10 min, 13 ingredients
  • Island Bird: Pineapple-Rum Chicken Island Bird: Pineapple-Rum Chicken
    jasmine rice and
    12 More
    jasmine rice, whole fresh pineapple, cored and peeled (dole), vegetable oil, yellow onion, diced, garlic cloves, chopped, coarse salt, crushed red pepper flakes, spiced rum (captain morgan s), chicken stock or 2 cups chicken broth, boneless skinless chicken breast halves, coarse black pepper, fresh flat-leaf parsley, chopped, fresh cilantro, chopped
    52 min, 13 ingredients
  • Mahi Mahi With Orange and Rum Mojo Mahi Mahi With Orange and Rum Mojo
    cumin seeds, coriander seed, whole black peppercorn, salt and
    11 More
    cumin seeds, coriander seed, whole black peppercorn, salt, thyme leaves, mahi mahi fillets, olive oil, olive oil, onions, diced, garlic cloves, crushed, orange juice, lime juice, spiced dark rum, orange , segmented, fresh cilantro, chopped
    1 hour , 15 ingredients
  • Shrimp on Sugarcane with Rum Glaze Shrimp on Sugarcane with Rum Glaze
    batons sugarcane, cut into 24 (5-inch long and 1/4-inch w... and
    10 More
    batons sugarcane, cut into 24 (5-inch long and 1/4-inch wide) skewers, jumbo or extra-large shrimp, peeled and deveined, brown sugar, butter, cut into 1-inch cubes, dark rum, (recommended : mount gay rum), dijon mustard, distilled white vinegar, ground cinnamon, black pepper, or more to taste, kosher salt, or more to taste
    53 min, 11 ingredients
  • Chicken Kabobs With Rum Glazed Pineapple Chicken Kabobs With Rum Glazed Pineapple
    boneless skinless chicken breasts, soy sauce, olive oil and
    17 More
    boneless skinless chicken breasts, soy sauce, olive oil, chili sauce, pineapple juice, garlic cloves, crushed, green onions, chopped large, black pepper, montreal chicken seasoning, green pepper, sweet onion, olive oil, pepper, montreal chicken seasoning, pineapple, butter, dark rum, dark brown sugar, pineapple juice, cinnamon
    45 min, 20 ingredients
  • Mashed Plantains With Lime Juice And Rum Mashed Plantains With Lime Juice And Rum
    unsalted butter, spanish onion, minced and
    7 More
    unsalted butter, spanish onion, minced, very ripe (black-skinned) plantains, peeled and coarsely chopped, grated zest and juice of 1 medium orange, sour cream, light brown sugar, spiced rum, vanilla extract, kosher salt and pepper
    45 min, 9 ingredients
  • Grilled Molasses and Rum-Glazed Fresh Ham Grilled Molasses and Rum-Glazed Fresh Ham
    water, sugar, table salt, whole nutmegs, cracked and
    9 More
    water, sugar, table salt, whole nutmegs, cracked, bone-in shank-end fresh ham, skinned and trimmed of all but a thin layer of fat, coriander seeds, cumin seeds, whole black peppercorns, paprika, kosher salt, dark rum, molasses (preferably mildly flavored), unsalted butter
    30 min, 14 ingredients
  • Grilled Molasses and Rum-Glazed Fresh Ham Grilled Molasses and Rum-Glazed Fresh Ham
    water, sugar, table salt, whole whole nutmegs, cracked and
    10 More
    water, sugar, table salt, whole whole nutmegs, cracked, bone-in shank-end fresh ham, skinned and trimmed of all but a thin layer of fat, coriander seeds , plus, coriander seeds, cumin seeds, whole black peppercorns, paprika, kosher salt, dark rum, molasses (preferably mildly flavored), unsalted butter
    24 hour 30 min, 15 ingredients
  • Roasted Loin of Pork with Apricot-Rum Glaze Roasted Loin of Pork with Apricot-Rum Glaze
    dried apricots, water, dark rum, olive oil, chopped onion and
    7 More
    dried apricots, water, dark rum, olive oil, chopped onion, garlic cloves, minced, honey, chopped fresh thyme, boneless pork loin roast, trimmed, salt, freshly ground black pepper
    12 ingredients
  • Coconut Chicken Fingers With Mango Rum Salsa Coconut Chicken Fingers With Mango Rum Salsa
    chicken breast halves, chopped yellow onion and
    39 More
    chicken breast halves, chopped yellow onion, chopped celery, chopped carrot, cornmeal, eggs, beaten, milk, merlot, x-virgin olive oil, ground ginger, salt, pepper, lemon pepper, minced garlic, cilantro, cumin, dry mustard, ground coriander, ziploc bag, butter or 2 tbsp margarine, chopped red onion, minced garlic, salt, black pepper, white pepper, mango, peeled and chopped, papaya, peeled and chopped, yellow sweet pepper, chopped, sweet red pepper, chopped, lime zest, lime juice, brown sugar, ground ginger, ground coriander, mild chili powder, cumin, cilantro, chicken broth, rum, grain white rice, chicken stock
    2 hour , 41 ingredients
  • Grilled Jerk Chicken With Pineapple-Rum Glaze Grilled Jerk Chicken With Pineapple-Rum Glaze
    chicken pieces (pat dry very well ), oil and
    16 More
    chicken pieces (pat dry very well ), oil, garlic cloves, minced (or to taste), green onions, chopped very small, dark brown sugar, salt, black pepper, coriander, dried thyme, allspice, onion powder, cinnamon, cayenne pepper (can use more than 1/4 teaspoon, but no less), butter, dark brown sugar , plus, dark brown sugar, dark rum, pineapple juice
    3 hour , 18 ingredients
  • Key West Rum Shrimp With Coconut Jasmine Rice Key West Rum Shrimp With Coconut Jasmine Rice
    shrimp, peeled and tails on and
    17 More
    shrimp, peeled and tails on, papaya , 2-inch bite size pieces, onion, cut in quarters 2-inch bite size pieces, kosher salt, ground black pepper, dark rum, orange juice, lime juice, vegetable oil, garlic, minced, ground ginger, red pepper flakes (to taste), jasmine rice, water, unsweetened coconut milk, cilantro, chopped, salt, pepper
    3 hour , 18 ingredients
  • Shrimp and Chorizo With Coconut Buttered Rum Sauce Shrimp and Chorizo With Coconut Buttered Rum Sauce
    white wine, white vinegar, bacardi coconut rum, divided and
    7 More
    white wine, white vinegar, bacardi coconut rum, divided, butter, cut in pieces, sugar, salt , to taste, shrimp, peeled and deveined, unsalted butter, chorizo sausage , cut into julienne strips, salt & freshly ground black pepper, to taste
    20 min, 10 ingredients
  • Caribbean Rum Ribs  from Grilling Magazine  -Spring 2010 Caribbean Rum Ribs from Grilling Magazine -Spring 2010
    salt , kosher, brown sugar , packed, dry mustard and
    15 More
    salt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)
    4 hour 15 min, 18 ingredients




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