1083 ruby slush Recipes

sugar, water, ruby port (optional), star anise, cinnamon stick, fresh cranberries, lemon zest, lemon juice, salt

sugar, rosemary, ruby red grapefruit juice, vodka, bitters, ice cube

lobster tails, ruby red grapefruit juice, extra-virgin olive oil, salt, shallot minced, dijon mustard, champagne vinegar, white pepper, fresh tarragon leaves chopped, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregeno, thyme dried

water, tea bags, sugar, frozen orange juice, thawed, frozen lemonade, thawed, vodka, ginger ale (1-2) or 1 (2 liter) 7-up (1-2)

lemonade concentrate, orange juice concentrate, vodka or 12 oz rum, boggs cranberry liqueur, cranberry juice cocktail, ginger ale or 1 (2 liter) bottle 7-up soda or 1 (2 liter) bottle club soda

jello gelatin, any flavor (i usually use cherry since most kids prefer red), boiling water, sugar, frozen lemonade, pineapple juice, tap water, ginger ale or 1 liter sprite

sugar, frozen orange juice concentrate, thawed, frozen pink lemonade concentrate, thawed, frozen sliced strawberries, thawed, frozen raspberries, thawed, crushed pineapple, undrained, ginger ale (1 1/2 cups)

apple, diced, peach, diced, strawberry, fruit juice (your choice ), banana, diced, ice cube

vodka, water, frozen orange juice, sugar, frozen lemonade, crushed pineapple

tea bags, water, water, sugar, orange juice concentrate, frozen lemonade concentrate, vodka

king arthur unbleached all-purpose flour, cake flour, sugar, divided, baking powder, baking soda, salt, cold butter, buttermilk, crystallized ginger, finely chopped, heavy whipping cream, ruby red grapefruit juice, sugar, grapefruit sections, drained, heavy whipping cream, sugar, chopped crystallized ginger

hearts of palm , cut into 1/4-inch slices, organic watercress, precooked dungeness crabmeat, coarsely chopped cilantro, julienned basil, julienned mint, kosher salt, freshly ground white pepper, ruby red grapefruit, peel and pith removed, segmented, segments cut into 4 pieces each, extra-virgin olive oil, fresh lemon juice, honey, kosher salt, freshly ground white pepper

lemons, lamb shanks (foreshanks), about 12 oz each, salt and pepper, to taste, olive oil, garlic, peeled, cinnamon sticks, peeled plum tomatoes, chopped , with juices, tomato paste and honey, ruby port wine, beef broth, fresh thyme (plus 2 to 3 large bunches, for garnish ), bay leaves

milk, instant potato flakes, ground beef , 90% lean, salt and pepper, unsalted butter, onion, halved and sliced thin, white mushroom, sliced thin, tomato paste, all-purpose flour, beef broth, low sodium, ruby port

absolut ruby red vodka, brown sugar, ginger ale, clementine , muddled, cranberries , muddled

fresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges

frozen lemonade concentrate, frozen orange juice, instant tea, sugar, vodka, whiskey, water

crushed pineapple, frozen strawberries in juice, thawed, frozen orange juice concentrate, thawed, thawed lemonade concentrate, firm bananas , cut into 1/4-in. slices, lemon-lime soda, water, sugar