77780 rubbed pork tenderloin ginger glaze Recipes

  • Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze
    pork tenderloins, trimmed, spice rub, chili powder and
    12 More
    pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced
    45 min, 15 ingredients
  • Chile and Spice-Rubbed Pork Tenderloin With Honey-Lime Glaze
    pork tenderloin, 1 1/2 lb each, trimmed and
    10 More
    pork tenderloin, 1 1/2 lb each, trimmed, vegetable oil, divided, honey, lime juice, fresh, coriander, ground, cumin, ground, salt, thyme, dried, garlic powder, dried chipotle powder, red pepper, ground
    50 min, 11 ingredients
  • Chili-Rubbed Pork Tenderloin
    pork tenderloin, trimmed, olive oil, honey, ground cumin and
    6 More
    pork tenderloin, trimmed, olive oil, honey, ground cumin, chili powder, dried oregano, sugar, red pepper flakes, salt, black pepper
    4 hour 30 min, 10 ingredients
  • Pork Tenderloin with Glazed Red Onion
    minced fresh thyme, olive oil, salt, pepper and
    10 More
    minced fresh thyme, olive oil, salt, pepper, pork tenderloins (1 lb each), red onions, sliced, olive oil, dry red wine or chicken broth, raisins, sugar, salt, balsamic vinegar, minced fresh thyme
    25 min, 14 ingredients
  • Rubbed, Glazed & Grilled Pork Tenderloin
    pork tenderloin , trimmed of excess fat and
    12 More
    pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey
    1 hour 15 min, 13 ingredients
  • Ginger-Glazed Pork Tenderloin
    pork tenderloins, salt, apricot preserves and
    5 More
    pork tenderloins, salt, apricot preserves, garlic cloves, minced, water, soy sauce, grated fresh ginger, garnish: green onion strips
    10 min, 8 ingredients
  • Chili Rubbed Pork Tenderloin with Apricot Glaze Chili Rubbed Pork Tenderloin with Apricot Glaze
    pork tenderloins trimmed, chili powder, garlic powder and
    10 More
    pork tenderloins trimmed, chili powder, garlic powder, sugar, salt, ground black pepper, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, fresh cilantro chopped, lime juiced
    13 ingredients
  • Ginger-Ale Marinated Pork Tenderloin Ginger-Ale Marinated Pork Tenderloin
    pork tenderloin, ginger ale, soy sauce and
    11 More
    pork tenderloin, ginger ale, soy sauce, pineapple-orange juice, divided, vanilla extract, honey, fresh ginger, chopped, yellow onion, chopped, garlic cloves, peeled and crushed, cardamom seeds, crushed, red pepper flakes, salt & freshly ground black pepper, chicken stock, unsalted butter
    25 hour , 14 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    16 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper
    30 min, 17 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients
  • Rubbed Pork Tenderloin With Dijon-Apricot Mop Sauce Rubbed Pork Tenderloin With Dijon-Apricot Mop Sauce
    dried rosemary, crushed, dried thyme, crumbled and
    14 More
    dried rosemary, crushed, dried thyme, crumbled, ground cumin, coarsely ground pepper, paprika, celery seeds, pork tenderloin , all visible fat removed, vegetable oil, onion, finely chopped (3/8 cup), cider vinegar, honey, all-fruit apricot preserves, dijon mustard, grated lemon , zest of, fresh lemon juice, vegetable oil cooking spray
    1 hour 20 min, 16 ingredients
  • Adobo-Rubbed Pork Tenderloin Adobo-Rubbed Pork Tenderloin
    pork tenderloin, trimmed cut into 3 or 6 tbsp paprika and
    15 More
    pork tenderloin, trimmed cut into 3 or 6 tbsp paprika, ground black pepper, coarse salt, chili powder, cayenne powder, arugula, loosely packed, pico de gallo, cooked black beans, tomatoes, diced, red onion, diced, green onion, fresh cilantro, chopped, jalapeno peppers, minced, fresh lemon juice, chili powder, salt
    20 min, 16 ingredients
  • Herb Rubbed Pork Tenderloin With Honeycrisp Sauce Herb Rubbed Pork Tenderloin With Honeycrisp Sauce
    pork tenderloin, olive oil, garlic clove, minced and
    14 More
    pork tenderloin, olive oil, garlic clove, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped, kosher salt, fresh ground pepper, honeycrisp cider, chicken stock, apple cider vinegar, yellow onion, coarsely chopped, cinnamon sticks, fresh thyme, bay leaf, whole allspice, star anise, salted butter
    3 hour , 17 ingredients
  • Barbecue-Rubbed Pork Tenderloin With Pineapple Salad Barbecue-Rubbed Pork Tenderloin With Pineapple Salad
    pork tenderloin, brown sugar and
    10 More
    pork tenderloin, brown sugar, dried ancho chile powder (or other chili powder), kosher salt, pepper, fresh lime juice, olive oil, black beans, rinsed, pineapple, peeled, cored and cut into small pieces, red bell pepper, thinly sliced, jalapeno, thinly sliced and seeded , if desired, fresh cilantro leaves
    30 min, 12 ingredients
  • Chili Rubbed Pork Tenderloin with Creamed Corn (Food Network Kitchens) Chili Rubbed Pork Tenderloin with Creamed Corn (Food Network Kitchens)
    pork tenderloins , each about 1 lb, extra-virgin olive oil and
    12 More
    pork tenderloins , each about 1 lb, extra-virgin olive oil, chili powder, kosher salt, creamed corn , recipe follows, ears fresh corn, husked , about 4 cups corn kernels, scallions (white and green ), unsalted butter, water, kosher salt, light cream, grape tomatoes, halved, freshly ground black pepper, suggestions : add other herbs like basil, cilantro, or parsley
    17 min, 14 ingredients
  • Pork Tenderloin With Glazed Sweet Onions Pork Tenderloin With Glazed Sweet Onions
    unsalted butter and
    6 More
    unsalted butter, vidalia onions or 2 large other sweet onions, sliced, dark brown sugar, balsamic vinegar, chopped dried apricots or 1/2 cup golden raisin, salt and pepper, pork tenderloin
    55 min, 7 ingredients
  • Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce
    butter, onion, finely chopped, flour, chicken stock and
    11 More
    butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin
    40 min, 15 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients




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