159348 rubbed cool mint sauce Recipes

rubbed sage, salt, pepper, curry powder, garlic powder, celery seeds, dried parsley flakes, paprika, dry mustard, ground allspice, bay leaves, crumbled, turkey, thawed

cabbage (julienned), carrot (julienned), chicken (thigh or breast), egg, ginger, mint (chopped ), onion (sliced ), salt, spring onion , for garnishing, vinegar, vegetable oil, red capsicum (julienned), green chilies (chopped ), soy sauce, noodles (boiled ), mixed spice , for chaat, mild jerk sauce (this is a very popular sauce using creole based ingredients used in jamaican cooking), hot chili oil, bean sprouts

water, red wine vinegar, canola oil, rubbed sage, grated onion, lemon-pepper seasoning, dijon mustard, cayenne pepper, bone-in lamb loin chops (1 inch thick and 4 oz each)

bittersweet chocolate chips, light corn syrup, water, butter, sugar, divided, unsweetened chocolate, chopped, peppermint extract, sliced fresh mint leaves plus fresh mint sprigs for garnish, vanilla ice cream, chocolate-mint sandwich cookies, coarsely broken, green mint chocolate chip ice cream, sweetened whipped cream

chopped peeled mangoes (preferably champagne mangoes), divided, water, mild honey, sugar, chopped mint

chicken broth (12 fl oz), frozen peas (about a 10-oz package), fresh mint leaves, unsalted butter

vinegar, spring onion, cut into 4 pieces, cracked pepper, big egg yolks, mint, butter

chicken breast fillets, fresh mint, chopped, white vinegar, caster sugar, orange juice, cornflour, water, butter

balsamic vinegar, white wine vinegar, cider vinegar, sugar or 1 cup equivalent substitute, habanero peppers (or scotch bonnet), fresh mint leaves

fresh mint leaves, finely chopped, splenda sugar substitute, splash boiling water, red wine vinegar, red chile, de-seeded and finely chopped

yellow onions, chopped coarsely, loosely packed fresh mint leaves, lime juice, grated lime rind, fresh green chili peppers, seeded (i used capsicums or bell peppers), allspice, crushed, leg of lamb, salt, soy sauce, honey (1/4 cup), lamb stock (i used chicken stock)

fresh mint leaves, rice vinegar, light corn syrup, garlic cloves, minced, water, soy sauce, oriental sesame oil, generous pinch of dried crushed red pepper

lime juice, seasoned rice vinegar, chopped fresh mint leaves, rinsed red or green jalapeno chili (1-oz. size), minced, asian fish sauce (nuoc mam or nam pla), minced shallot, minced garlic

butter, minced shallot, white balsamic vinegar, water, bourbon whiskey, chopped fresh mint leaves, white sugar, bourbon whiskey

asian (long, thin) eggplants (about 2 lb), vegetable oil for brushing eggplant, fresh lime juice, asian fish sauce (preferably naam pla), sugar, garlic cloves, minced, chopped fresh mint leaves

dried soba noodles (japanese buckwheat noodles), rice vinegar (not seasoned ), vegetable oil, soy sauce, sugar, salt, chopped fresh mint, sliced scallions (1 1/2 bunches)

racks of lamb, trimmed (2 racks with 6 ribs each), dry red wine, fresh mint leaves, chopped, garlic cloves, minced, dijon mustard, fresh mint, chopped or 2 tsp dried mint, crushed, dry breadcrumbs

fresh mint leaves, blanched almond, garlic cloves, olive oil (plus extra if needed), sea salt, black pepper