6783 rubbed catfish slaw Recipes

  • Catfish Tacos (Paula Deen)
    angel hair coleslaw mix, sliced red onion and
    21 More
    angel hair coleslaw mix, sliced red onion, radishes, thinly sliced, minced fresh cilantro , optional, fresh lime juice (about 2 limes), honey, salt, cracked black pepper, sour cream, garlic, minced, green onions, minced, dijon mustard, fresh lemon juice, chopped fresh dill, vegetable oil, for frying, catfish fillet, cornmeal, fried taco shells , recipe follows, sliced avocado , optional, lime wedges, optional, vegetable oil, for frying, corn tortillas
    35 min, 23 ingredients
  • Saucy Catfish
    catfish, salt, ketchup, mayonnaise, yellow mustard and
    6 More
    catfish, salt, ketchup, mayonnaise, yellow mustard, worcestershire sauce, brown sugar, apple cider vinegar, unsalted butter, room temperature, chopped sweet onion, lemon, sliced
    35 min, 11 ingredients
  • Catfish Sandwich with Remoulade (Robert Irvine) Catfish Sandwich with Remoulade (Robert Irvine)
    ketchup, mayo or mild aioli, red wine vinegar and
    19 More
    ketchup, mayo or mild aioli, red wine vinegar, capers, drained and minced, prepared horseradish, minced celery, minced red onion, anchovies, rinsed and minced, dry english mustard, paprika, kosher salt/ pepper blend, ground cayenne pepper, vegetable oil, four 6-inch brioche or kaiser buns, butter , for toasting, four 5-oz catfish fillets, all-purpose flour seasoned with 1 tsp cajun spice, egg wash (equal parts milk and egg), coarse cornmeal, shredded romaine, tomatoes, sliced red onion
    35 min, 22 ingredients
  • Catfish Sticks (Sunny Anderson) Catfish Sticks (Sunny Anderson)
    ketchup, horseradish, lemon juice, worcestershire sauce and
    12 More
    ketchup, horseradish, lemon juice, worcestershire sauce, hot sauce (recommended : frank s red hot), garlic, minced, vegetable oil, for frying, buttermilk, eggs, cayenne pepper, salt, freshly ground black pepper, catfish fillets (about 1 1/4 lb), cut into roughly, by 1-inch strips, all-purpose flour 1 cup bread crumbs, sugar
    45 min, 16 ingredients
  • Fresh Thyme, Garlic and Lemon Broiled Catfish with Bread Crumbs Fresh Thyme, Garlic and Lemon Broiled Catfish with Bread Crumbs
    catfish fillets, essence , recipe follows, salt and
    16 More
    catfish fillets, essence , recipe follows, salt, white pepper, minced garlic, extra-virgin olive oil, fresh thyme leaves, lemon, juiced, fresh bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    30 min, 19 ingredients
  • Fried Catfish Fried Catfish
    catfish fillet, salt , to taste, pepper , to taste and
    7 More
    catfish fillet, salt , to taste, pepper , to taste, buttermilk, milk, eggs, cornmeal, salt and pepper (to taste) for the cornmeal, canola oil, lemon wedges
    10 ingredients
  • Fried Catfish on a Stick (Emeril Lagasse) Fried Catfish on a Stick (Emeril Lagasse)
    catfish fillets (about 4 oz each), bamboo skewers, salt and
    27 More
    catfish fillets (about 4 oz each), bamboo skewers, salt, cayenne, creole or whole-grain mustard, buttermilk, vegetable oil, bleached all-purpose flour, recipe remoulade sauce , recipe follows, chopped green onions or scallions (green part only), chopped garlic, prepared horseradish, creole or whole-grain mustard, yellow mustard, ketchup, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, cayenne, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    31 ingredients
  • Pan Fried Catfish Pan Fried Catfish
    catfish fillets, yellow cornmeal, all-purpose flour, salt and
    5 More
    catfish fillets, yellow cornmeal, all-purpose flour, salt, paprika, ground black pepper, milk, unsalted butter, lemon wedges, for garnish
    25 min, 10 ingredients
  • Pan Fried Catfish with Lemon and Garlic (Emeril Lagasse) Pan Fried Catfish with Lemon and Garlic (Emeril Lagasse)
    catfish fillets and
    9 More
    catfish fillets, essence or other seasoning salt, recipe follows, fresh lemon juice, minced parsley leaves , plus chopped parsley for garnish, minced garlic, yellow cornmeal, all- purpose flour, salt, vegetable oil, lemon wedges, for serving
    20 min, 10 ingredients
  • Potato Crusted Catfish Potato Crusted Catfish
    catfish fillets, shredded russet potatoes and
    10 More
    catfish fillets, shredded russet potatoes, shredded sweet potatoes, shredded spanish onion, salt to taste, pepper to taste, canola oil, egg, beaten, fish stock, dijon mustard, balsamic vinegar, lemons and limes, for garnish
    40 min, 12 ingredients
  • Potato Crusted Catfish with Mirliton Lyonnaise (Emeril Lagasse) Potato Crusted Catfish with Mirliton Lyonnaise (Emeril Lagasse)
    catfish fillets, essence , recipe follows, salt and
    5 More
    catfish fillets, essence , recipe follows, salt, idaho russet potatoes, peeled and passed through a vegetable shredder, soaking in cool water, mustard, for coating, olive oil, mirliton lyonnaise , recipe follows, chopped parsley, garnish
    8 ingredients
  • Smoked Catfish Terrine (Emeril Lagasse) Smoked Catfish Terrine (Emeril Lagasse)
    catfish fillets, essence , recipe follows, heavy cream and
    14 More
    catfish fillets, essence , recipe follows, heavy cream, prepared horseradish, fresh lemon juice, salt, red hot pepper sauce, cream cheese, softened, chopped green onions, chopped fresh parsley leaves, chopped fresh dill leaves, unflavored gelatin, dry white wine, sliced lemons, garnish, sliced cucumbers, accompaniment, croutons, accompaniment, creole mustard sauce , recipe follows
    17 ingredients
  • Southern Fried Catfish (Paula Deen) Southern Fried Catfish (Paula Deen)
    catfish fillets, skin removed, salt and
    4 More
    catfish fillets, skin removed, salt, crab boil seasoning (recommended : old bay), all-purpose flour, cornmeal, oil, for frying
    18 min, 6 ingredients
  • Thyme Mustard Catfish over Black-Eyed Pea Cakes (Paula Deen) Thyme Mustard Catfish over Black-Eyed Pea Cakes (Paula Deen)
    catfish, dry thyme, yellow mustard and
    1 More
    catfish, dry thyme, yellow mustard, seasoned flour, enough for dredging
    23 min, 4 ingredients
  • Creole Catfish Dip Creole Catfish Dip
    catfish fillets (4 ozs), cream cheese softened (8 oz size) and
    6 More
    catfish fillets (4 ozs), cream cheese softened (8 oz size), mayonnaise, worcestershire sauce, fresh lemon juice, chopped green onions, divided, chili sauce (12 oz size)
    8 min, 8 ingredients
  • Smoked Catfish Dip Smoked Catfish Dip
    catfish, cooked and flaked, cream cheese, softened and
    7 More
    catfish, cooked and flaked, cream cheese, softened, ayonnaise, sour cream, diced onion, juice of 1 lemon, worcestershire sauce, drops liquid smoke, salt and pepper to taste
    9 ingredients
  • Bayou Catfish Balls Bayou Catfish Balls
    catfish fillets, hot sauce, eggs, beaten, cornmeal and
    2 More
    catfish fillets, hot sauce, eggs, beaten, cornmeal, salt & pepper, to taste, cooking oil
    3 min, 6 ingredients
  • Smoked Catfish Dip Smoked Catfish Dip
    catfish, cooked and flaked, reduced fat cream cheese and
    7 More
    catfish, cooked and flaked, reduced fat cream cheese, fat free mayonnaise, reduced fat sour cream, diced onion, juice of 1 lemon, worcestershire sauce, drops liquid smoke, salt and pepper to taste
    9 ingredients




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