309671 rosemary pepper porcini jus Recipes

chicken breasts, boneless : 100 g, virgin olive oil : 20 ml, fresh lemon juice : 10 ml, fresh rosemary, minced : 05 g, garlic, minced : 02 g, salt : to taste, black pepper : 01 g, wheat flour : 100 g, white flour : 50 g, clarified butter : 10 g, red chili powder : 01 g, turmeric powder : 01 g, cumin seeds : 01 g, carom seeds : 01 g, vegetable oil : for fried, salt : to taste, fresh coriander : 50 g, fresh mint : 50 g, wasabi powder : 01 g, lime juice : 10 ml, sugar : 02 g, salt : to taste, oil : 50 ml, yogurt : 50 g, cumin seeds : 01 g

oil for rack, butter, softened, garlic cloves, coarsely chopped (i love garlic and often use more), chopped fresh rosemary, whole chicken (3.5 to 4 lb), rinsed and patted dry, giblets removed, lemon, halved, salt and pepper

unsalted butter, melted, lns. russet potatoes, peeled and cut into1/4 inch slices, garlic, creamed, gruyere cheese, shredded, fresh rosemary, chopped, heavy cream, sea salt, freshly ground black pepper

no-stick cooking spray, baking potatoes, vegetable oil, dried rosemary leaves, salt, pepper, grated parmesan cheese, ranch or blue cheese dressing (optional), for dipping

sirloin steaks, 1-inch thick , about 10 to 12-oz each, garlic, cracked from skin and halved, extra-virgin olive oil, for drizzling , plus 2 tbsp, rosemary very finely chopped, salt and freshly ground black pepper or grill seasoning, if desired, arugula leaves, multi-color, yellow or red cherry heirloom tomatoes or 2 medium vine-ripe tomatoes, cut into bite-size pieces, lemon, parmigiano-reggiano , for grating

pork tenderloins, trimmed, kosher salt and freshly ground pepper, vegetable oil, for the grill, firm-ripe peaches, halved, pitted and cut into wedges, dry white wine, light brown sugar, lemon, whole-grain mustard, chopped fresh rosemary , plus 1 or 2 small sprigs

dried cannellini beans , soaked overnight in 8 cups cold water, bay leaf, rosemary, spring water, extra-virgin olive oil, onion, small dice, garlic, minced, dry white wine, sea salt and pepper to taste

olive oil, butter, chopped shallots, dried rosemary, lemonade, black pepper, salt, chicken wings

shelled whole walnuts, butter, melted, crumbled dried rosemary, salt, cayenne pepper

roasted unsalted cashews. * i used the salted roasted ones that come in a can., tb minced fresh minced rosemary leaves, cayenne pepper, light brown sugar, tb kosher salt * do not add this if you bought salted roasted cashews, tb unsalted butter, melted

olive oil, butter, chopped shallots, dried rosemary, lemonade, freshly ground black pepper, salt, chicken wings

unsalted butter, chopped onions, garlic cloves, coarse chop, chicken stock, chopped fresh rosemary, fettuccine or spaghetti, grated parmesan cheese plus more for table, kosher salt, ground pepper to taste

olive oil, garlic cloves, peeled , plus 2 tbsp. minced garlic, whole boneless pork loin (7 1/2-8 lb), patted dry, salt and freshly ground black pepper, minced fresh rosemary, dried apricots, dried cranberries, apple jelly, port wine, chicken broth, teas. cornstarch

olive oil, ranch dressing, worcestershire sauce, minced fresh rosemary, salt, lemon juice, white vinegar, ground black pepper , or to taste, white sugar , or to taste (optional), skinless, boneless chicken breast halves - cut into 1 inch cubes

onions, sliced or chopped, minced garlic or 4 cloves garlic, minced, skinless, boneless chicken breasts or thighs, diced tomatoes, tomato paste, red wine vinegar, bay leaves, sugar, dried rosemary, crushed or 1 tbsp fresh, sea salt, pepper, sliced mushrooms, drained, dried pasta (penne, mostaccioli, or macaroni), grated parmesan cheese

butter softened, granulated sugar, ea egg, buttermilk, all purpose flour, yellow cornmeal, baking powder, baking soda, salt, black pepper freshly ground, asiago cheese grated, garlic minced, fresh rosemary finely chopped

red potatoes, unpeeled, cut into 1-1/2 inch cubes, garlic cloves, sliced lengthwise in half, olive oil, fresh rosemary leaves, chopped, kosher salt, pepper

russet potatoes, olive oil, fresh chopped rosemary, salt and pepper to taste