71 rosemary peaches Recipes

  • Rosemary Peach Lemonade
    fresh rosemary sprigs, plus more for garnish, sugar, water and
    4 More
    fresh rosemary sprigs, plus more for garnish, sugar, water, good-quality peach nectar, ripe peaches, pitted and sliced into thin half-moon slices (about 18 slices each), lemon juice , frozen in an ice cube tray (12 cubes equals 1 cup of juice), water , to taste
    10 min, 7 ingredients
  • Sparkling Rosemary Peach Cocktails
    water, sugar, rosemary sprigs and
    2 More
    water, sugar, rosemary sprigs, ripe peaches, peeled and cut into 1-inch pieces, champagne or 1 (16 oz) bottle sparkling wine, chilled
    15 min, 5 ingredients
  • Honey Rosemary Peach Shortcakes #RSC
    reynolds wrap foil and
    12 More
    reynolds wrap foil, count) package large homestyle refrigerated buttermilk biscuits, sugar, unsalted butter, softened, honey, chopped fresh rosemary, ground cardamom, kosher salt, ripe peaches, halved and pitted, heavy cream, grated lemon zest, vanilla extract, sugar
    55 min, 13 ingredients
  • Thyme-Rosemary Pound Cupcakes
    unsalted butter, softened, sugar, eggs, milk and
    10 More
    unsalted butter, softened, sugar, eggs, milk, vanilla extract, cake flour, baking powder, salt, chopped fresh lemon thyme leaves, chopped fresh rosemary, peaches, peeled and coarsely chopped, sugar, whipping cream, powdered sugar
    14 ingredients
  • Peach and Rosemary Vinegar
    fresh peaches or 4 dried apricots, coarsely chopped and
    2 More
    fresh peaches or 4 dried apricots, coarsely chopped, fresh rosemary, good-quality cider vinegar
    5 min, 3 ingredients
  • Peach and Pork Kabobs
    bourbon, fresh lemon juice, garlic cloves, minced and
    9 More
    bourbon, fresh lemon juice, garlic cloves, minced, olive oil, divided, chopped fresh rosemary, divided, boneless pork loin, cut into 1 1/2-inch cubes, bottled barbecue sauce, metal skewers, salt, freshly ground pepper, peaches, unpeeled and cut into 8 wedges each, green bell pepper , cut into 1 1/2-inch pieces
    12 ingredients
  • Peach Glazed Pork Chops (Oamc)
    unsweetened frozen peach slices (about a lb, if making fr... and
    14 More
    unsweetened frozen peach slices (about a lb, if making fresh, use defrosted), brown sugar, apple cider vinegar, dried onion flakes, olive oil, dijon mustard, chicken bouillon, dried rosemary, crumbled, salt, black pepper, lean boneless pork chops, olive oil, cornstarch, salt, pepper
    27 min, 15 ingredients
  • Peach, Prosciutto, and Goat-Cheese Pizzas
    active dry yeast, sugar, all-purpose flour, salt and
    5 More
    active dry yeast, sugar, all-purpose flour, salt, extra-virgin olive oil, firm-ripe peaches, cut into thin wedges and halved crosswise, very thin prosciutto slices, torn into pieces, soft mild goat cheese, crumbled, chopped fresh rosemary
    2 hour 15 min, 10 ingredients
  • Sicilian Grilled Pork Loin with Agrodolce Grilled Peaches (Bobby Flay)
    boneless blade-end pork loin with 1/8-inch layer of fat s... and
    19 More
    boneless blade-end pork loin with 1/8-inch layer of fat still attached to 1 side, honey-rosemary brine , recipe follows, olive oil, freshly ground black pepper, agrodolce grilled peaches , recipe follows, special equipment : 2 cups pecan wood chips, soaked in water for 2 hours; soaked rosemary sprigs or sage leaves, optional, low-sodium chicken broth, kosher salt, clover honey, sugar, black peppercorns, fresh rosemary, garlic , smashed, ice cubes, red wine vinegar, clover honey, peach nectar or water, kosher salt and freshly ground black pepper, slightly under ripe peaches, halved and pitted, canola oil
    1 hour 25 min, 20 ingredients
  • Rosemary Peach Lemonade (Dave Lieberman) Rosemary Peach Lemonade (Dave Lieberman)
    fresh rosemary , plus more for garnish, sugar, water and
    4 More
    fresh rosemary , plus more for garnish, sugar, water, good-quality peach nectar, ripe peaches, pitted and sliced into thin half-moons (about 18 slices each), ice cube tray frozen lemon juice (12 cubes equals 1 cup of juice), water
    20 min, 7 ingredients
  • Brined Pork Roast with Roasted Peaches Brined Pork Roast with Roasted Peaches
    center cut bone-in pork roast (about), water, kosher salt and
    22 More
    center cut bone-in pork roast (about), water, kosher salt, brown sugar, whole black peppercorn, fresh thyme, fresh rosemary, garlic, crushed, allspice berry, bay leaves, salt & freshly ground black pepper, olive oil, fresh rosemary, carrots, peeled, head garlic, top cut off, onion, halved, shallots, halved, balsamic vinegar, honey, whoile mustard seeds (optional), fresh rosemary, dozen peaches, pitted and halved or 2 (28 oz) cans peaches, drained (1 cup of syrup reserved), olive oil, apple juice, butter
    2 hour 20 min, 25 ingredients
  • Peach-Rosemary Jam Peach-Rosemary Jam
    peeled and chopped fresh peaches or nectarines and
    5 More
    peeled and chopped fresh peaches or nectarines, grated lime rind, fresh lime juice, rosemary sprigs, powdered fruit pectin, sugar
    6 ingredients
  • Rosemary-Mustard Pork With Peaches (Food Network Kitchens) Rosemary-Mustard Pork With Peaches (Food Network Kitchens)
    pork tenderloins, trimmed and
    8 More
    pork tenderloins, trimmed, kosher salt and freshly ground pepper, vegetable oil, for the grill, firm-ripe peaches, halved, pitted and cut into wedges, dry white wine, light brown sugar, lemon, whole-grain mustard, chopped fresh rosemary , plus 1 or 2 small sprigs
    35 min, 9 ingredients
  • Saltimbocca With Grilled Peaches Saltimbocca With Grilled Peaches
    rosemary, pork schnitzels or 6 veal schnitzels and
    3 More
    rosemary, pork schnitzels or 6 veal schnitzels, serrano ham, peaches, olive oil
    15 min, 5 ingredients
  • Grilled Peaches, With a Balsamic Orange Glaze Grilled Peaches, With a Balsamic Orange Glaze
    peaches or 4 nectarines, balsamic vinegar, orange juice and
    3 More
    peaches or 4 nectarines, balsamic vinegar, orange juice, fresh rosemary, sugar, cinnamon schnapps (optional)
    25 min, 6 ingredients
  • Peach-Mustard Compote (Food Network Kitchens) Peach-Mustard Compote (Food Network Kitchens)
    lemons, dry white wine, sugar, honey, yellow mustard seeds and
    6 More
    lemons, dry white wine, sugar, honey, yellow mustard seeds, black peppercorns, red pepper flakes, fresh rosemary, bay leaves, firm-ripe peaches, cut into 1/4-inch wedges (with skin ), dried cherries or currants
    1 hour , 11 ingredients
  • Roasted Rosemary Fruit Topping Roasted Rosemary Fruit Topping
    peach, fresh plum and
    6 More
    peach, fresh plum, pitted fresh or frozen tart cherries, thawed, butter, melted, sugar, lime juice, minced fresh rosemary, reduced-fat vanilla ice cream or frozen yogurt
    25 min, 8 ingredients
  • Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches) Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches)
    pork and
    19 More
    pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper
    2 hour 10 min, 20 ingredients




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