2361 rosemary olive tomato Recipes

  • Rosemary Trout with Cherry-Tomato Sauce
    tomatoes (preferably assorted colors), halved and
    6 More
    tomatoes (preferably assorted colors), halved, shallot, chopped, balsamic vinegar, chopped fresh rosemary plus 8 large sprigs, olive oil, divided, coarse kosher salt, whole trout , gutted, boned, heads removed, if desired
    15 min, 7 ingredients
  • Tomato Bread
    all-purpose flour, sugar, active dry yeast, salt and
    7 More
    all-purpose flour, sugar, active dry yeast, salt, dried oregano, garlic powder, dried basil, dried rosemary, crushed, tomato juice, tomato sauce, olive oil
    2 hour 40 min, 11 ingredients
  • Tomato Basil Omelet
    diced canned tomatoes, juice from the can tomatoes and
    6 More
    diced canned tomatoes, juice from the can tomatoes, fresh basil leaf, garlic clove, fresh rosemary, olive oil, egg whites plus 1 omega 3 eggs, salt and pepper
    15 min, 8 ingredients
  • Roasted Tomatoes with Stilton
    tomatoes (about 2 1/4 lb), freshly ground black pepper and
    6 More
    tomatoes (about 2 1/4 lb), freshly ground black pepper, coarse kosher salt, dried crushed rosemary, olive oil, divided, garlic cloves, minced, stilton cheese, crumbled, watercress, thick stems trimmed
    8 ingredients
  • Olive Oil-Poached Mahimahi with Mediterranean Tomato Sauce
    olive oil, tomatoes, halved, fresh rosemary sprig and
    8 More
    olive oil, tomatoes, halved, fresh rosemary sprig, mahimahi steaks, kosher salt, freshly ground pepper, divided, pitted kalamata olives, quartered, capers, chopped fresh rosemary, red wine vinegar, garnish: fresh rosemary sprigs
    11 ingredients
  • Focaccia with Rosemary & Olives
    frozen bread dough, thawed, olive oil and
    6 More
    frozen bread dough, thawed, olive oil, fresh rosemary, minced or 1 tsp dried rosemary, parmesan cheese, kalamata olives, pitted, quartered, sun-dried tomatoes packed in oil, drain, cut in strips, garlic, thinly sliced, fresh rosemary (optional)
    40 min, 8 ingredients
  • Tomato Tart
    olive oil flavored cooking spray, unbaked 9-inch pie crust and
    7 More
    olive oil flavored cooking spray, unbaked 9-inch pie crust, olive tapenade, tomatoes, thinly sliced, green tomatoes, thinly sliced, salt and pepper, to taste, fresh thyme, fresh rosemary, fresh rosemary, for garnish
    1 hour , 9 ingredients
  • Grilled Rosemary Pizzas
    warm water (105f to 115f), sugar, dry yeast, olive oil and
    15 More
    warm water (105f to 115f), sugar, dry yeast, olive oil, flour, salt, chopped fresh rosemary, olive oil, balsamic vinegar, minced garlic, chopped fresh rosemary, hot italian sausage, yellow bell peppers or 2 red bell peppers, cored,quartered lengthwise, red onion, peeled ,cut through root end into 1/2 inch thick wedges, grated mozzarella cheese, freshly grated parmesan cheese, crumbled chilled soft fresh goat cheese (such as montrachet), tomatoes, halved,seeded,chopped, chopped green onion top
    1 hour 15 min, 19 ingredients
  • Rosemary Vegetable Kebabs (Ellie Krieger) Rosemary Vegetable Kebabs (Ellie Krieger)
    rosemary , each 8-9 inches long and
    5 More
    rosemary , each 8-9 inches long, zucchini (about 4 oz each), tomatoes, crusty bread (about 1 oz each), olive oil, salt and pepper to taste
    21 min, 6 ingredients
  • Tomato, Eggplant and Black Olive Sauce with Rosemary Tomato, Eggplant and Black Olive Sauce with Rosemary
    eggplants (about 3 lb total), peeled, cut into 1-inch cub... and
    8 More
    eggplants (about 3 lb total), peeled, cut into 1-inch cubes, salt, olive oil, onions, finely chopped, garlic cloves, finely chopped, chopped fresh rosemary, diced tomatoes in juice, tomato paste, pitted kalamata olives or other brine-cured black olives, sliced
    9 ingredients
  • Walnut Rosemary Polenta With Tomato Mushroom Sauté Walnut Rosemary Polenta With Tomato Mushroom Sauté
    olive oil, butter, onion, finely chopped and
    13 More
    olive oil, butter, onion, finely chopped, white button mushrooms , wiped clean and sliced, salt and pepper, garlic cloves, minced, white wine, fresh rosemary, crushed tomatoes, canned vegetable stock or 2 1/2 cups chicken stock, skim milk, yellow cornmeal or 1 cup quick-cooking polenta, fresh rosemary, grated low-fat cheddar cheese, butter, walnuts, toasted, finely chopped
    1 hour , 16 ingredients
  • Rosemary and Sun-Dried Tomato Home Fries #5FIX Rosemary and Sun-Dried Tomato Home Fries #5FIX
    simply potatoes diced potatoes with onion and
    4 More
    simply potatoes diced potatoes with onion, sun-dried tomato, rosemary, olive oil, black pepper
    15 min, 5 ingredients
  • Rosemary Onion Braised Short Ribs Rosemary Onion Braised Short Ribs
    beef short ribs, salt and pepper, olive oil and
    5 More
    beef short ribs, salt and pepper, olive oil, dry red wine (like pinot noir), onion, peeled, coarsely chopped fresh rosemary, grainy horseradish mustard, grape tomatoes
    2 hour 20 min, 8 ingredients
  • Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes
    olive oil, chopped fresh rosemary, garlic finely chopped and
    19 More
    olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onions , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, water, artichokes, quartered and choke removed, soaked in a large bowl acidulated water, fresh parsley, salt and pepper
    4 hour 35 min, 22 ingredients
  • Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes (Bobby Flay) Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes (Bobby Flay)
    olive oil, chopped fresh rosemary, garlic finely chopped and
    18 More
    olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onion , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, artichokes, quartered and choke removed and placed in large bowl acidulated water, fresh parsley, salt and pepper
    4 hour 55 min, 21 ingredients
  • Chilled Pasta with Rosemary and Tomato Chilled Pasta with Rosemary and Tomato
    potatoes, cubed, extra virgin olive oil, thyme, oregano and
    12 More
    potatoes, cubed, extra virgin olive oil, thyme, oregano, rosemary, canned italian plum tomatoes, basil leaves , slivered, onions, quartered, carrot, chopped, extra virgin olive oil, dry red wine, tomato paste, cayenne pepper, salt, spaghetti, salt
    3 hour 45 min, 16 ingredients
  • Rosemary, Tomato and Black Olive Chicken Rosemary, Tomato and Black Olive Chicken
    olive oil and
    9 More
    olive oil, boneless skinless chicken breasts , cut into strips, onion, halved and sliced, garlic cloves, chopped, red pepper flakes, rosemary, finely chopped, white wine, chopped tomatoes, black olives, pitted, orzo pasta, cooked
    30 min, 10 ingredients
  • Easy Baked Striped Bass with Tomatoes, Rosemary and Olives (Emeril Lagasse) Easy Baked Striped Bass with Tomatoes, Rosemary and Olives (Emeril Lagasse)
    whole fish , such as striped bass, scaled and gutted and
    12 More
    whole fish , such as striped bass, scaled and gutted, kosher salt, ground white pepper, lemons , sliced 1/4-inch thick crosswise, onion, thinly sliced, drizzle white wine , plus 1 1/2 cups, fresh rosemary , plus 2 tbsp needles, beefsteak tomatoes, cored and sliced, julienned lemon zest, garlic cloves, sliced (1/4-inch thick ), sliced kalamata olives, fish or shrimp stock, extra-virgin olive oil
    55 min, 13 ingredients




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