530 rosemary garlic roasted potatoes oil Recipes
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baking potatoes, peeled and quartered lengthwise and9 Morebaking potatoes, peeled and quartered lengthwise, sweet red pepper, halved,stemmed,seeded and cut into 8 wedges, sweet green pepper, halved,stemmed,seeded and cut into 8 wedges, onions, halved and quartered lengthwise, garlic, olive oil, fresh rosemary or 1 tsp dried rosemary, crumbled, salt, freshly ground black pepper, fresh rosemary, for garnish55 min, 10 ingredients
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red potatoes, cut into 1-inch cubes, olive oil and11 Morered potatoes, cut into 1-inch cubes, olive oil, minced chives, salt, divided, onions, halved and thinly sliced, sliced fresh mushrooms, butter, cubed, garlic clove, minced, dried rosemary, crushed, pepper, dry red wine or beef broth, cubed cooked roast beef, beef gravy45 min, 13 ingredients
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new potato, 1-inch cubes (enough to cover the bottom of a... and4 Morenew potato, 1-inch cubes (enough to cover the bottom of a baking sheet single layered), extra virgin olive oil (enough that potatoes are well coated), kosher salt and pepper, to taste, fresh rosemary , remove twigs, whole heads of garlic , break into cloves leave the skin on them40 min, 5 ingredients
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Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)chopped yellow onion , plus 1/2 cup, chopped celery and29 Morechopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish2 hour 5 min, 31 ingredients
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Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)chopped yellow onion , plus 1/2 cup, chopped celery and29 Morechopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish3 hour 40 min, 31 ingredients
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Rosemary Marinated Chicken with Roasted Lemon Sauce, Capers and Herbed Potato Galetteolive oil, fresh rosemary, garlic, coarsely chopped and21 Moreolive oil, fresh rosemary, garlic, coarsely chopped, onion, coarsely chopped, chickens , about 2 1/2 lb each, salt and pepper, lemons , sliced in half horizontally, olive oil, freshly squeezed lemon juice, carrots, coarsely chopped, stalks celery, coarsely chopped, onion, coarsely chopped, red wine, port, chicken stock, cold unsalted butter, capers, drained, salt and pepper, idaho potatoes, chopped rosemary, chopped fresh thyme, chopped flat leaf parsley, salt and freshly ground pepper, olive oil24 ingredients
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Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoeslemons , zest of 1 removed in strips with a vegetable pee... and9 Morelemons , zest of 1 removed in strips with a vegetable peeler, fresh rosemary leaves, garlic cloves, olive oil, fresh lemon juice, salt, a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), red potatoes, minced fresh chives, garnish: fresh rosemary sprigs and lemon wedges10 ingredients
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Roasted Free Range Chickenorganic chickens, skin on, white wine, olive oil and11 Moreorganic chickens, skin on, white wine, olive oil, rosemary, roughly chopped, roughly chopped garlic, pancetta, whole cloves garlic, fresh sprigs rosemary, olive oil, white onion, diced, fresh garlic, chicken stock, rosemary, choice of potato , for serving1 hour 45 min, 14 ingredients
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Roasted Rosemary Garlic Potatoesidaho potatoes (2 lb), peeled, olive oil and4 Moreidaho potatoes (2 lb), peeled, olive oil, garlic, finely minced, fresh rosemary, leaves finely minced, sea salt, freshly ground black pepper45 min, 6 ingredients
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Roasted Potatoes With Garlic Crustheads garlic, olive oil, salt , plus, more salt , to taste and4 Moreheads garlic, olive oil, salt , plus, more salt , to taste, fresh ground pepper , plus, more fresh ground pepper , to taste, idaho baking potatoes, cleaned, chopped fresh rosemary (optional) or 1/8 cup fresh thyme (optional)4 hour , 8 ingredients
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Garlic And Rosemary Roasted Potatoesbaking potatoes each cut into 4 wedges, olive oil and3 Morebaking potatoes each cut into 4 wedges, olive oil, garlic minced, crushed rosemary, salt1 hour , 5 ingredients
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Roasted Potatoes With Rosemary And Garlicbaking potatoes cut into 4 wedges, olive oil and3 Morebaking potatoes cut into 4 wedges, olive oil, garlic minced, crushed rosemary, salt5 ingredients
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