4738 rosemary chicken Recipes

reduced sodium soy sauce, lemon juice, olive oil, garlic cloves, minced, minced fresh rosemary or 4 tsp dried rosemary, crushed, broiler (3 lb) or 1 -fryer chicken, cut up and skin removed (3 lb)

whole chicken, frozen, potatoes, cut into bite size pieces, carrots , cut into bite sized pieces, cream of chicken soup, chicken broth, milk, butter, rosemary, salt and pepper

chicken breast,boneless and skinless, olive oil, chicken broth, lime juice, fresh rosemary,minced, salt, pepper

chicken legs, chicken thighs, low-fat buttermilk, coarse salt and pepper, all-purpose flour, sweet paprika, chopped fresh rosemary leaf , plus 4 sprigs, vegetable oil , such as safflower

dried rosemary, dried oregano, dried basil, salt, pepper, boneless skinless chicken breasts, fat free chicken broth, apricot preserves, honey mustard

fresh rosemary, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, smoked fontina cheese, prosciutto, white wine, chicken broth, olive oil, freshly ground black pepper, garlic, halved, salt to taste

chicken leg quarters, skin removed, sliced fresh mushrooms, condensed cream of mushroom soup, undiluted, white wine or chicken broth, garlic salt, dried rosemary, crushed, paprika, pepper, hot cooked egg noodles

beer, orange, whole chicken, sweet onion, sliced, fresh rosemary, seasoned salt , to taste, low-sodium chicken broth, red potatoes, sliced

olive oil, salt, pepper, bone-in chicken breast halves, skinned, reduced-sodium fat-free chicken broth, lemon juice, rosemary sprig

extra virgin olive oil , plus, extra virgin olive oil, divided, white pearl onions, peeled and trimmed, carrots, peeled and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, garlic cloves, separated and peeled, salt, divided, ground black pepper, divided, roasting chickens, rinsed and patted dry, lemon zest, lemon zest, fresh parsley, chopped, fresh rosemary, chopped, dried thyme, chardonnay wine, chicken stock

olive oil, salt, divided, black pepper, divided, bone-in chicken breast halves, skinned, fat-free , less-sodium chicken broth, fresh lemon juice, rosemary sprig

chicken breast halves with skin and bones, minced fresh rosemary, garlic cloves, peeled, olive oil, canned low-salt chicken broth, dry white wine

baby yukon gold potato, head cauliflower, cut into florets, garlic cloves, smashed and peeled, salt and pepper, chicken stock, evoo extra virgin olive oil, bone-in skin-on chicken breasts , halved across the breasts with sharp knife, rosemary, finely chopped, dry white wine, giardiniera or balsamic vinegar, drizzle

chickens , about 2 to 3 lb each, extra-virgin olive oil, fresh rosemary sprigs, lemons, cut into chunks, very finely minced lemon zest, minced fresh rosemary, sea salt , preferablyy gray salt, freshly ground black pepper

rosemary sprigs, fresh thyme sprigs, skinless chicken breast halves, on the bone (3/4 lb), crushed red pepper flakes, salt & freshly ground black pepper, olive oil, chicken stock or 1/2 cup low sodium chicken broth, flour, mixed with, water

freshly squeezed lemon juice, olive oil, garlic, chopped, chopped fresh rosemary, grated zest of 1 lemon, freshly ground black pepper, boneless skinless chicken breast, cut into bite size pieces (the more chicken you add, the less concentrated the lemon taste is)

fresh lemon juice, dry white wine (optional), dijon mustard, garlic cloves, dried rosemary, pressed, boneless skinless chicken breast halves, chicken broth, cornstarch, olive oil

uncooked penne , ziti or other pasta, garlic, minced, dried rosemary, boneless, skinless chicken breasts , cut into thin strips, asparagus spears, sliced thin (fresh or frozen but i think fresh is best), fat free chicken broth, fresh parsley, chopped, reduced fat parmesan cheese, salt and pepper to taste