1283 rose rose Recipes

fresh rose hips (1 cup dried ), apple, finely chopped (cored, but not peeled ), fresh mint leaves, brewed herbal tea, sugar

loose black tea or 1 tea bag, dried rose petals (to taste), water, sugar (optional)

water, rose water (chilled , i prefer iranian and keep it in the refrigerator)

fresh rose petals , fragrant and unsprayed, lemon, sugar, dry pectin, water

milk, sugar, drops triple strength rose water, rennet, heavy cream, rose petal , sugared

slightly salted butter, caster sugar, egg, light cream, plain flour (all-purpose), salt, baking powder, rose water, caster sugar, for sprinkling

all-purpose flour, baking powder, salt, sugar, shortening, eggs, rose water

tender coconut water, rose syrup, scraped tender coconut , malai

water, sugar, unflavored gelatin, rose wine, peach schnapps

whole blanched almonds, ground (2 cups), butter (if using margarine, not spread or tub product) or 2 tbsp margarine (if using margarine, not spread or tub product), sugar (for crust ), unflavored gelatin, sugar (for filling ), eggs, separated, rose wine or 1/2 cup blush wine, water, cream of tartar, whipping cream

shallots, finely chopped, salt, honey, red wine vinegar, rose water (optional), vegetable oil, walnut oil

egg yolks, superfine sugar, heavy cream, rose water, superfine sugar, crystalized rose petal, to garnish

basmati rice, sugar (adjust to taste), milk, rose water, rose petal jam/gulkand, cardamoms, powdered, crushed almonds and pistachios for garnish

rose wine, triple sec, frozen pink lemonade concentrate, orange, thinly sliced, lime, thinly sliced, lemon, thinly sliced