5489 rose geranium jelly Recipes

  • Rose Water Soda
    water, sugar, rose water, limes, sliced, mint leaf and
    4 More
    water, sugar, rose water, limes, sliced, mint leaf, soda water, ice cube, rose petal (to garnish )
    20 min, 9 ingredients
  • Rose Water Rice Pudding
    pudding rice or 1 cup short-grain rice and
    7 More
    pudding rice or 1 cup short-grain rice, superfine sugar or 3/4 cup caster sugar, whole milk , plus, extra whole milk , for mixing, cornstarch, rose water, ground cinnamon, for sprinkling, fresh rose petals, for garnish (not dried ) (optional)
    50 min, 8 ingredients
  • Quail in Rose Petal Sauce
    roses (preferably red, organic , unsprayed), chestnuts and
    10 More
    roses (preferably red, organic , unsprayed), chestnuts, butter, cornstarch, drops rose oil, anise, honey, garlic cloves, quail, pitaya, salt, pepper
    2 hour 20 min, 12 ingredients
  • Rose Petal Flan
    egg yolks, sugar, heavy cream, vanilla extract, rose water and
    2 More
    egg yolks, sugar, heavy cream, vanilla extract, rose water, orange-flavored liqueur, roses , petals of
    17 min, 7 ingredients
  • Rose Petal Tea Cake
    butter or 1/4 lb margarine, sugar, flour and
    4 More
    butter or 1/4 lb margarine, sugar, flour, dried rose petals, rinsed and thinly sliced, eggs, rose water
    50 min, 7 ingredients
  • Rose Ice Cream
    saffron, warm milk, vanilla ice cream, softened and
    3 More
    saffron, warm milk, vanilla ice cream, softened, rose syrup, ground cardamom, chopped pistachio nuts
    5 min, 6 ingredients
  • Rose Petal Pistachio Ice Cream
    fresh unsprayed red rose petals , white base trimmed off and
    8 More
    fresh unsprayed red rose petals , white base trimmed off, heavy whipping cream, half-and-half cream, white sugar, coarsely chopped salted pistachio nuts, egg yolks, white sugar, rose water , or to taste, drop red food coloring, or as needed (optional)
    1 hour 15 min, 9 ingredients
  • Rose Petal Jam
    fresh rose petals , white base trimmed off and
    4 More
    fresh rose petals , white base trimmed off, white sugar, divided, juice of 2 lemons, water, powdered fruit pectin
    50 min, 5 ingredients
  • Rose Hip Freezer Jam
    trimmed and seeded rose hips, water, lemon juice, sugar and
    2 More
    trimmed and seeded rose hips, water, lemon juice, sugar, powdered fruit pectin, water
    55 min, 6 ingredients
  • Rose Water Syrup
    water, sugar, fresh lime juice, rose water
    20 min, 4 ingredients
  • All - Rose Tea All - Rose Tea
    rose petal, pink, rose petal, red, rose hips
    10 min, 3 ingredients
  • Rose and Champagne Sorbet Rose and Champagne Sorbet
    gently packed) rose-petals from roses (pesticide free) and
    5 More
    gently packed) rose-petals from roses (pesticide free), i cup plus 2 tbsp superfine sugar, cold water, freshly squeezed lemon juice, i cup brut or extra-dry champagne or sparkling wine, i tbsp rose water , for a more intense flavor, optional
    30 min, 6 ingredients
  • Rose Garden Wedding Cake Rose Garden Wedding Cake
    recipes old-fashioned butter cake, apricot glaze and
    49 More
    recipes old-fashioned butter cake, apricot glaze, recipes almond buttercream frosting, crystallized roses and leaves, preparation, prepare and bake 1 recipe old-fashioned butter cake, and repeat the procedure with remaining butter cake recipe., cut dome tops off each cake layer using a serrated knife ., cover 1 (12-inch), 1 (9-inch), and 1 (6-inch) sturdy cardboard cake circle with aluminum foil; set aside., cook apricot glaze in a small saucepan over low heat , stirring constantly, until thoroughly heated. spread about 1/2 cup glaze over top of each 12-inch layer, about 1/3 cup glaze over top of each 9-inch layer, and remaining glaze evenly over top of each 6-inch layer., prepare 1 recipe almond buttercream frosting , and repeat the procedure with remaining recipe., spread a small amount of frosting over 12-inch cardboard circle; top with 1 (12-inch) cake layer, glazed side up. spread a 1/4-inch-thick layer of frosting over glaze, and top with remaining 12-inch cake layer., trim 4 wooden craft sticks to height of 12-inch cake tier; insert vertically into tier, evenly spaced and flush with top of tier, about 3 inches from sides., spread top and sides with frosting , smoothing with a wet metal spatula., spread a small amount of frosting in center of a cake plate ; carefully place 12-inch tier in center., assemble and frost 2 (9-inch) layers on cardboard circle as previously described; and frost 2 (6-inch) layers on cardboard circle as described, omitting craft sticks., mound 2 cups frosting on top of 6-inch tier to support flowers., position 9-inch tier in center of 12-inch tier , and position 6-inch tier in center of 9-inch tier., fit a large decorating bag with a large metal tip (no. 4 or 1b); fill bag with frosting, and pipe a border around bottom of each tier., insert stems of crystallized roses and leaves into top and sides of cake as desired. carefully spoon small amounts of frosting beneath or behind flowers and leaves for support, as needed., southern living , march 1997, old-fashioned butter cake, layer , 1 (9-inch) , and 1 (6-inch), butter, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, almond extract, vanilla extract, apricot glaze, apricot preserves, almond liqueur, almond buttercream frosting, butter, softened, powdered sugar , sifted, salt, almond liqueur, vanilla extract, milk, crystallized roses and leaves, roses and 48 leaves, meringue powder, powdered sugar , sifted, water, roses, superfine sugar, rose , violet, or pansy leaves
    2 hour , 52 ingredients
  • Rose Water Ice Cream With Meyer Lemon Zest Rose Water Ice Cream With Meyer Lemon Zest
    heavy cream, whole milk, egg yolks, sugar , plus 1 tbsp and
    4 More
    heavy cream, whole milk, egg yolks, sugar , plus 1 tbsp, grated zest of 1 lemon (meyer lemon preferably), rose water , to taste, fresh rose petals, if desired (organic , unsprayed), fresh mint leaves (if you don tsp have rose petals)
    25 min, 8 ingredients
  • Rose of Damascus Rose of Damascus
    milk, thickened cream (35% butterfat), caster sugar and
    11 More
    milk, thickened cream (35% butterfat), caster sugar, egg yolks, rose water, splash of real red food coloring, sheets phyllo pastry, clarified butter, melted, icing sugar, honey, warmed, strawberries, caster sugar, dried rose petals (optional), turkish delight, small dice
    45 min, 14 ingredients
  • Rose Scented Tapioca Pudding Rose Scented Tapioca Pudding
    white sugar, quick-cooking tapioca, milk, egg, beaten and
    1 More
    white sugar, quick-cooking tapioca, milk, egg, beaten, rose water
    20 min, 5 ingredients
  • Rose Petal Sauce for Hens Rose Petal Sauce for Hens
    unsalted butter, garlic, minced and
    7 More
    unsalted butter, garlic, minced, salt and freshly ground black pepper, ground anise seed, prickly pears (cactus fruit), peeled and chopped, red or pink organic roses petals, chopped walnuts, chicken broth , or as needed, honey , or to taste
    20 min, 9 ingredients
  • Rose Petal and Pistachio Raspberry Custard Rose Petal and Pistachio Raspberry Custard
    whole milk and
    7 More
    whole milk, wild rose petals, plus more for decoration (from 2 grocery bagfuls of flower-laden branches), sugar, pure vanilla extract, cornstarch, rosewater , or to taste (optional), fresh raspberries, coarsely ground unsalted pistachios
    8 ingredients




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