121402 rose baked artichoke hearts Recipes
-
extra-virgin olive oil, chopped onion, chopped fresh thyme and9 Moreextra-virgin olive oil, chopped onion, chopped fresh thyme, dried crushed red pepper, coarse kosher salt, frozen artichoke hearts, thawed, drained, garlic cloves, minced, diced tomatoes in juice (preferably fire-roasted), red-skinned or white-skinned potatoes, peeled, cut into 1/2-inch cubes, drained capers, eggs, freshly grated parmesan cheese12 ingredients
-
chicken , cut into pieces or 2 1/2-3 lbs your favorite mi... and8 Morechicken , cut into pieces or 2 1/2-3 lbs your favorite mix of bone-in skin-on pieces, fruity olive oil, lemon juice (i love it really lemony, but you may prefer less lemon to start...can always add more!), dried oregano, salt, pepper (i use fresh ground black ), chopped garlic, to taste (i use way more ), artichoke heart, quartered (not marinated ), lemon slice1 hour 15 min, 9 ingredients
-
-
orzo pasta or 1/2 cup other tiny pasta and13 Moreorzo pasta or 1/2 cup other tiny pasta, extra-virgin olive oil, garlic clove, crushed and peeled, salt, fresh lemon juice, fresh ground pepper, artichoke hearts, drained and chopped, chickpeas, rinsed, crumbled feta cheese, chopped fresh dill or 2 tsp dried dill, chopped fresh mint or 1 1/2 tsp dried mint, tomato, chopped (deseeded), baby spinach leaves, all purpose greek seasoning (i recommend konriko as it has no msg)39 min, 14 ingredients
-
-
Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepper
chicken broth, red bell pepper , cut into julienne strips and9 Morechicken broth, red bell pepper , cut into julienne strips, frozen artichoke hearts , cooked according to the packagedirections and drained, olive oil, onion, minced, a 1/4-inch-thick slice of prosciutto, cut into 1/4-inch dice (about 1/4 cup), arborio rice (italian short-grain rice, available at specialty foodsshops and some supermarkets), dry white wine, freshly grated parmesan, minced fresh parsley leaves, white pepper to taste11 ingredients -
Bow Ties With Tuna and Artichoke Hearts
bow tie pasta, salt , to taste, extra virgin olive oil and6 Morebow tie pasta, salt , to taste, extra virgin olive oil, marinated artichoke hearts, cut into wedges, black olives, pitted and chopped, ripe tomatoes, peeled, seeded, and chopped, string bean, steamed and sliced, tuna in olive oil, drained, fresh ground black pepper30 min, 9 ingredients -
Whole-Wheat Penne With Sausage, Chard, and Artichoke Hearts
coarse salt and black pepper, whole wheat penne, olive oil and9 Morecoarse salt and black pepper, whole wheat penne, olive oil, chicken sausage, removed from casing, frozen artichoke hearts, thawed, swiss chard, cleaned stems and leaves separated and chopped, garlic cloves, minced, sun-dried tomato, sliced, tomato paste, grated parmesan cheese, plus more for serving (about 2 oz), chopped fresh basil leaf, red pepper flakes35 min, 12 ingredients -
Crock-Pot Chicken With Artichoke Hearts and Tomatoes
boneless skinless chicken breasts, artichoke hearts and1 Moreboneless skinless chicken breasts, artichoke hearts, tomatoes with onion and garlic8 hour 10 min, 3 ingredients -
Solo Chicken Breast and Artichoke Hearts in Pasta
boneless skinless chicken breast and9 Moreboneless skinless chicken breast, artichoke heart, drained and diced, uncooked pasta (i like rotelle), olive oil , plus, olive oil (divided ), garlic, peeled and diced, dried basil, dried oregano leaves, lemon , juice of, parmesan cheese15 min, 10 ingredients -
Nita's Chicken and Artichoke Hearts
chicken parts, shortening, cream of mushroom soup and4 Morechicken parts, shortening, cream of mushroom soup, diced tomatoes, slightly drained, crushed basil, frozen artichoke hearts, cooked and drained, salt and pepper1 hour 10 min, 7 ingredients -
Pasta, Artichoke Hearts, Portobello and Gorgonzola
campanelle pasta (dried shaped pasta ) or 8 oz fusilli (d... and8 Morecampanelle pasta (dried shaped pasta ) or 8 oz fusilli (dried shaped pasta ), olive oil (or more ), minced garlic, sliced portabella mushrooms, broccoli rabe or 1 bunch chard leaves or 1 bunch spinach, balsamic vinegar, gorgonzola, crumbled (or to taste), artichoke hearts, crushed red pepper flakes (optional)45 min, 9 ingredients -
Moosewood Chickpea and Artichoke Heart Stew
water or 4 cups vegetable stock and14 Morewater or 4 cups vegetable stock, onions, chopped (about 1 1/2 cups), garlic cloves, minced or pressed, olive oil, turmeric, sweet paprika, red potatoes (about 4 cups) or 4 medium white potatoes, cut into 1/2 inch cubes (about 4 cups), fresh rosemary (1 tsp. ground dried ), leaves fresh sage, minced (1/2 tsp. dried ), pureed winter squash, drained cooked chickpeas (two 15-oz. cans), drained artichoke hearts, quartered (1 14 oz. can), salt & fresh ground pepper, lemon wedge (optional), grated pecorino cheese (optional) or parmesan cheese (optional)25 min, 15 ingredients
Related searches:
- delicious baked artichoke hearts
- baked stuffed artichoke hearts
- baked chicken artichoke hearts
- artichokes and hearts palm with
- artichoke hearts salad
- artichoke heart casserole
- artichoke hearts and chick peas with
- artichoke hearts and peas with
- artichoke heart and romaine
- honey baked ham
- sandra rose
- heart attack
- rocky horror picture show
- baked ziti
- baked chicken
- baked chicken breast
- twice baked potatoes