263781 rosa tart olive oil tarte citron Recipes

scallions, dark green and pale green parts only, chopped, scallion, thinly sliced for garnish, extra virgin olive oil, plus extra for brushing the pitas, grated lemon zest, fresh lemon juice, feta, crumbled, salt , to taste, fresh ground black pepper , to taste, pocketless pita breads

all-purpose flour, baking powder, salt, sugar, eggs, orange zest, lemon zest, whole milk, extra virgin olive oil, sliced almonds, toasted, coarsely crumbled, powdered sugar , for sifting, grated orange peel, orange blossom water (optional), oranges , segmented, pink grapefruit , segmented

linguine (or fettuccine), extra virgin olive oil, yellow onion, chopped, fresh parsley, chopped, fresh basil, chopped, fresh thyme, chopped, fresh oregano, chopped, parmesan cheese, freshly grated (plus additional for serving), salt and pepper

lemons, halved, artichokes, extra virgin olive oil, fresh lemon juice, chopped fresh mint

water, divided, whole milk mozzarella curd (available at specialty italian markets), salt, divided, plus more for serving, tomato, sliced , for serving, basil , for serving, extra virgin olive oil , for serving, fresh ground black pepper

head roasted garlic, removed from skins, coarse salt, fresh herbs, chopped, pepper, red pepper flakes , to taste, olive oil

baguette, cut into 4 pieces, olive oil, honey (approx ), cardamom (1 teeny shake), ground cumin (yes, i have a spoon that size!), dried mint flakes, marjoram

potato, olive oil, garlic cloves, finely minced, coarse salt, fresh coarse ground black pepper, rosemary, thyme, sage, oregano, all finely minced

olive oil, fresh asparagus, lemon, quartered, salt, ground black pepper, yellow onion, minced, lemon, sliced thinly

bittersweet chocolate (60 percent cacao), eggs, separated, sugar, extra virgin olive oil, kosher for passover brandy or 2 tbsp coffee

butter, for greasing pan, eggs, sugar, flour, baking powder, baking soda, salt, oranges , juice of (about 3/4 cup), milk, extra-virgin olive oil, rosemary, chopped, oranges , zest of (about 3 tbsp)

italian fontina, soft brown rind trimmed and discarded, cut into 1-inch dice, olive oil, garlic cloves, thinly sliced, thyme, chopped rosemary, salt, fresh ground black pepper, sliced country bread or roll

bone-in skin-on chicken breasts, olive oil, white wine vinegar, lemon , zested, halved, and 1 half juiced, chopped garlic (i admit it, i use the pre-chopped kind from a jar), oregano, crushed red pepper flakes, sweet onion, chopped, head cabbage, chopped, stewed tomatoes, undrained, white beans, drained (such as great northern)

head garlic, minced, olive oil, onion, chopped, tomato, diced, fat-free parmesan cheese, whole wheat pasta, cooked per package directions

extra virgin olive oil, whole wheat flour, salt, baking powder, ice water, vinegar

olive oil, yellow onion, minced, arborio rice, white wine, chicken broth or 5 cups vegetable broth, saffron thread, butter, parmesan cheese, salt & pepper, to taste

baking potatoes or 2 lbs yellow fin potatoes, peeled and cut into quarters, salt, olive oil , preferably extra virgin, fresh ground pepper, preferably white, chopped fresh herb (such as basil, oregano, rosemary, or thyme)

all-purpose flour, baking powder, poppy seed, salt, sugar, eggs (or egg substitute ( see note below), extra virgin olive oil, lemon juice, lemon , zest of, finely grated, sugar (for dusting)