387407 ropa vieja braised beef peppers and onions Recipes

skirt steaks or 3 lbs flank steaks, trimmed, water, carrots, chopped coarse, onion, chopped coarse, celery ribs, chopped coarse, bay leaf, garlic cloves, crushed lightly, dried oregano, ground cumin, salt, whole black peppercorn, green bell peppers , cut into 1/4-inch strips, red onion , cut into 1/4-inch strips, olive oil, canned whole tomatoes , with juice, chopped, tomato paste, garlic cloves, minced, ground cumin, dried oregano, red bell peppers , cut into 1/4 inch strips, yellow bell peppers , cut into 1/4 inch strips, frozen peas, thawed, spanish olives with pimento, drained and halved, olive oil, cumin seeds, saffron, crumbled, unconverted long-grain rice, water, salt

beef chuck , pot roasts (well-marbled boneless 1 1/2 inches thick), ground allspice, salt, pepper, onions , halved lengthwise, then thinly sliced lengthwise (6 cups), garlic cloves, finely chopped, chopped fresh flat-leaf parsley

pot roast or 1 lb beef brisket, cooked, water, onions, finely chopped, green bell peppers, finely chopped, beef bouillon granules, cooking oil, potatoes, cooked and finely diced (2medium)

butter or 2 tbsp margarine, onion, finely chopped, sliced mushrooms, stew meat , mix see braised beef cube mix, sour cream, noodles, cooked and buttered

onions , halved lengthwise, then sliced lengthwise 1/4 inch thick, boneless beef chuck roast , tied, vegetable oil, divided, turkish bay leaves or 1 california bay leaf, pilsner-style beer , such as budweiser, red wine vinegar

well-marbled boneless beef chuck pot roasts (1 1/2 inches thick ), ground allspice, onions , halved lengthwise, then thinly sliced lengthwise (6 cups), garlic cloves, finely chopped, chopped fresh flat-leaf parsley

shredded beef, sized onions, shredded, soy sauce, cornstarch, sherry wine, sesame oil, salt, oil

beef steaks (flank or other stewing meat), beef stock, carrot, sliced, garlic cloves, sliced, vegetable oil, onions, thinly sliced, fresh green chilies (such as poblano, seeded and sliced), salt and pepper, flour tortilla, warmed, tomato, diced, fresh cilantro, chopped, green onion, chopped, lime wedge

beef chuck pot roast, garlic, red bell peppers, cut into large wedges, green bell peppers, cut into large wedges, yellow onion, cut into wedges, sweet onion, cut into wedges, tomato paste , or to taste, red wine vinegar, garlic powder , or to taste, seasoned salt , or to taste, salt and ground black pepper to taste

beef chuck roast, dry onion soup mix, onion, chopped, red wine, water, vegetable oil, salsa

beef flank steak, olive oil, sazon goya, water, sofrito sauce , # 191924, tomato sauce, adobo seasoning, cooked white rice

beef sirloin , cut into thin strips, onion, sliced, green pepper, sliced, meat tenderizer, seasoning salt, black pepper, brown gravy mix, water

braising beef, butter, onions, chopped, flour, brown sugar, wine vinegar, light ale (beer), salt and black pepper, bouquet garni

beef, sliced onion, potato, washed and diced, dijon mustard, beer (i used sierra nevada pale ale), mushrooms, water, sofrito sauce, salt, pepper, coriander, sage, garlic

peppers, onions, olive oil, balsamic vinegar, garlic, pepper

green beans, ends trimmed (frozen or fresh ), red pepper , cut into thin strips, yellow pepper , cut into thin strips, onion , cut into thin strips, balsamic vinaigrette dressing, mozzarella cheese, shredded (part skimmed)

cayenne pepper, sugar, paprika, salt, fresh ground pepper, boneless pork ribs , cut into 2 inch pieces, canola oil, frozen bell peppers and onions

tomato sauce, water, bay leaves, red wine vinegar, garlic, minced (bottled ), ground cumin, salt, black pepper, onion (for about 1 cup slices), skirt steaks (or flank ), red bell pepper (for about 1 cup pieces), green bell pepper (for about 1 cup pieces), garlic balsamic & olive oil diced tomatoes, cooked rice (for serving)