84134 root vegetable au gratin Recipes
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au gratin potatoes, boiling water, half-and-half, butter and8 Moreau gratin potatoes, boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded monterey jack cheese (4 oz), sliced green onions (4 medium), coarse ground black pepper, plain bread crumbs, butter, melted, chopped fresh parsley50 min, 12 ingredients
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root vegetables, peeled and cut into 1 inch pieces (use p... and7 Moreroot vegetables, peeled and cut into 1 inch pieces (use potatoes, carrots, parsnips, turnips, rutabagas, beets), onion, peeled and cut into 1/3 inch wedges, olive oil, salt, head garlic, separated into cloves and peeled, chopped fresh herb , like rosemary, balsamic vinegar, vinegar (optional)1 hour 20 min, 8 ingredients
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egg, lightly beaten, flour, chopped scallions and9 Moreegg, lightly beaten, flour, chopped scallions, chili powder or 1 dash cayenne pepper, prepared horseradish (optional), salt, pepper, assorted root vegetables, peeled and shredded, onion, shredded, bacon, cooked and crumbled, canola oil, sour cream (for garnish )30 min, 12 ingredients
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Au Gratin Taco Bakeground beef, au gratin potatoes and6 Moreground beef, au gratin potatoes, whole kernel corn, undrained, no-salt-added stewed tomatoes, undrained, milk, water, taco seasoning, shredded cheddar cheese16 min, 8 ingredients
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Quick Fish-Topped Au Gratin Potatoesau gratin potatoes (i used betty crocker), boiling water and4 Moreau gratin potatoes (i used betty crocker), boiling water, milk, butter or 2 tbsp margarine, carrot, shredded, breaded fish fillets, frozen50 min, 6 ingredients
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Lazy Woman's Ham and Potato Au Gratinau gratin potatoes (betty crocker), green pepper, diced and2 Moreau gratin potatoes (betty crocker), green pepper, diced, onion, diced, cooked ham or 1 cup turkey ham, diced20 min, 4 ingredients
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Loaded Au Gratin Potatoesau gratin potato mix (i use betty crocker), boiling water and8 Moreau gratin potato mix (i use betty crocker), boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded monterey jack cheese (4 oz) or 1 cup shredded cheddar cheese (4 oz), sliced green onion (4 medium), fresh coarse ground black pepper, plain breadcrumbs, butter, melted50 min, 10 ingredients
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Au Gratin Burger Casseroleground beef, onion, chopped, stewed tomatoes and3 Moreground beef, onion, chopped, stewed tomatoes, mixed beans (you can use whatever you like), au gratin potatoes (favorite brand )1 hour 30 min, 6 ingredients
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Loaded Au Gratin Potatoesau gratin potato mix (i use betty crocker), boiling water and8 Moreau gratin potato mix (i use betty crocker), boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded monterey jack or cheddar cheese (4 oz), sliced green onions (4 medium), coarse ground black pepper, plain bread crumbs, butter, melted35 min, 10 ingredients
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Au Gratin Turkey Skilletwater, au gratin potatoes, chopped onion, milk, butter and4 Morewater, au gratin potatoes, chopped onion, milk, butter, poultry seasoning, dried rosemary, crushed, cubed cooked turkey, frozen peas, thawed30 min, 9 ingredients
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Au Gratin Beef Bakeground turkey or beef, onion, chopped and7 Moreground turkey or beef, onion, chopped, celery ribs, chopped, chopped green pepper, au gratin potatoes, condensed tomato soup, undiluted, worcestershire sauce, water, milk1 hour 5 min, 9 ingredients
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Beefy Au Gratin Potatoesau gratin potatoes or cheddar and bacon potatoes and8 Moreau gratin potatoes or cheddar and bacon potatoes, whole kernel corn, drained, condensed cream of potato soup, undiluted, water, chopped green chilies, drained, mushroom stems and pieces, drained, diced pimientos, drained, ground turkey or beef, onion, chopped4 hour 20 min, 9 ingredients
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Vegetables Au Gratinleeks (about 1 1/4 lb), fresh brussels sprouts and12 Moreleeks (about 1 1/4 lb), fresh brussels sprouts, vegetable cooking spray, olive oil, garlic, minced, sliced carrot, water, margarine, all-purpose flour, low-fat milk, salt-free lemon-pepper herb and spice blend, salt, cornflake crumbs, grated parmesan cheese50 min, 14 ingredients
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Vegetables au Gratinleeks (about 1 1/4 lb), fresh brussels sprouts and12 Moreleeks (about 1 1/4 lb), fresh brussels sprouts, vegetable cooking spray, olive oil, garlic, minced, sliced carrot, water, margarine, all-purpose flour, low-fat milk, salt-free lemon-pepper herb and spice blend, salt, cornflake crumbs, grated parmesan cheese14 ingredients
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Root Vegetable Chips With Roasted Garlic Diphead of garlic, with firm , plump cloves and7 Morehead of garlic, with firm , plump cloves, extra virgin olive oil, salt & freshly ground black pepper, ricotta cheese, freshly grated parmigiano-reggiano cheese, sour cream, assorted root vegetables , such as carrots, parsnips, beets, lotus roots, and taro, vegetable shortening or oil, for deep-frying1 hour 5 min, 8 ingredients
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Roast Root Vegetable Salad With Dijon Vinaigretteroot vegetables (such as carrots, parsnip, celeriac, swed... and12 Moreroot vegetables (such as carrots, parsnip, celeriac, swede, sweet potato, small potatoes, shallots, beetroot), caraway seeds, thyme, celery, cut into 2in pieces, garlic cloves, left unpeeled and smashed with the back of a knife, olive oil, flaked sea salt, fresh ground black pepper, parsley, chopped, white wine vinegar, dijon mustard, olive oil, brown sugar1 hour , 13 ingredients
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