3269 roode conserf currant Recipes

black currants, sugar, lemon juice, heavy cream, plain yogurt, egg whites

all-purpose flour, fine sugar, cold margarine, vegetable oil, cold water, salt, semolina, milk, eggs, sugar, black currant berries, vanilla bean

black currant nectar or 1 quart juice, sugar or 1/2 cup honey, boiling water, champagne yeast (available at brew stores), yeast energizer (available at brew stores)

yellow peppers, garlic cloves, chopped, olive oil , including a little for greasing, salt & freshly ground black pepper, basmati rice (use a measuring jug), currants, pine nuts, olive oil, onions, peeled and finely chopped, cinnamon sticks, halved, garlic cloves, crushed, hot stock, fresh mint, to garnish

red currants, rice flour rice flour, potato starch, cornstarch, xanthan gum, baking powder, almonds, ground, cinnamon, vanilla essence, butter, softened, brown sugar, powdered sugar, eggs, buttermilk

black currant preserves, dijon mustard, center-cut pork chops (1 to 1 1/2 inches thick ), salt and pepper, to taste, white wine vinegar

chicken wings, red currant jelly, ketchup, lemon juice, light soy sauce, garlic powder

unsalted butter, wholemeal organic digestive biscuits (crushed ), ground almonds, elmlea double cream (low fat ), philadelphia light cream cheese, caster sugar, black currants (sieved to remove seeds), kiwi (to serve )

absolut vodka, fresh black currants, fresh mint, sugar cubes

all-purpose flour, rosemary, fresh or 1 tsp rosemary, dried, baking powder, baking soda, salt, sugar, extra virgin olive oil, plain fat-free yogurt, vanilla extract, almond extract, egg, egg white, grated lemon rind, currants or 1/4 cup raisins, lemon juice, sugar

oat bran, unbleached all-purpose flour, fresh baking powder, salt, currants, low-fat milk, maple syrup (real maple), canola oil (sometimes i use olive oil), egg

butter, chopped, olive oil, brown onions, finely chopped, garlic cloves, crushed, rindless bacon, chopped, currants, fresh breadcrumbs , made from day-old bread, macadamia nuts , roasted, chopped, salt and pepper, to taste

pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed

shortening, sugar, egg, vanilla, flour, separated in half, baking powder, salt, currants, chopped, shelled walnuts, finely chopped

lamb cutlets , trimmed of fat, butter, red currant jelly, french mustard

oil, onion, chopped, red bell pepper, chopped, chopped fresh garlic (or more to taste), boneless chicken breasts, cut into about 1-inch pieces (can use boneless skinless thighs ), curry powder (add in more if desired), grated fresh ginger, crushed red pepper flakes (or to taste), chicken broth (can add in a little more broth if desired), diced canned tomatoes (with juice), granny smith apple, peeled and coarsley chopped, orzo pasta, dried currant, salt and pepper, plain yogurt

flour, baking soda, cinnamon, salt, dried currant, beer, butter, light brown sugar , firmly packed, egg, egg yolk, vanilla

eggs, sugar, plain low-fat yogurt, mild olive oil, plain flour, baking soda, currants, vanilla extract