1621 roni frittata Recipes

spam, macaroni, margarine, onion, diced tomatoes, parmesan cheese

beef- flavor - rice a roni, butter, thick deli sliced roast beef cut into 1/2 inch pieces, chopped red onion, sliced black olives, tomatoes, seeded and chopped, olive oil, lemon juice, garlic , crushed, dried oregano, ground black pepper, cucmber, thinly sliced, crumbled feta cheese

rice, angel-hair pasta, broken into small pieces (or vermicelli), butter or margarine, cube bouillon , beef or chicken, diced onion (for beef version), water

herb and butter rice-a-roni, green beans, frozen, fresh, black pepper, cornish hens, split in halves, apricot preserves, dijon mustard

oil, pasta , vermicelli or spaghetti, grain rice, onion, chopped, chopped fresh parsley leaves , or 1 tsp dried parsley, chicken or beef broth

oil, pasta , vermicelli or spaghetti, grain rice, onion, chopped, chopped fresh parsley leaves , or 1 tsp dried parsley, chicken or beef broth

macaroni pasta, 1/4-inch tube, mayonnaise, minced garlic, yellow mustard, white vinegar, minced red onion, minced roasted red bell pepper, carrot, diced, celery, diced, diced peppadew peppers, minced pepperoncini, sea salt, freshly ground black pepper

olive oil, tomato paste, boneless sirloin steak , trimmed of fat, cut into 1-inch cubes, dozen (51 to 60 count ) frozen shrimp, thawed, shelled and deveined, beef flavor rice preparation (recommended : rice a roni), water, butter, onion, sliced, peas, frozen, sliced baby carrots, red bell pepper, diced, mushrooms, drained, pitted, sliced black olives such as kalamata, grated parmesan

roasted red peppers or 2 medium homemade, smoked fresh mozzarella, sliced thin, crust packaged pizza shell , 12 inches, zucchini , sliced very thin into discs (think of pepperoni slices as a guideline), garlic, minced, a drizzle extra-virgin olive oil (about 1 tbsp), crushed red pepper flakes, coarse salt

mushrooms, celery, sliced, onion chopped, dried dill weed, ground black pepper, skinless, boneless chicken breasts, condensed cream of mushroom or chicken soup, chicken broth, instant rice , or 1 box chicken flavored rice(rice a roni)

boneless chicken breasts, skinned, cream of chicken soup, cream of mushroom soup, rice a roni (chicken flavor), salt and pepper to taste

rice a roni, marinated artichokes, drained & chopped, green onions, sliced, green pepper, chopped, mayonnaise, curry powder, grilled or poached chicken, shredded, this is the actual recipe from the restaurant. i use some of the seasoned chicken that i cook & keep in the freezer (see my garlic & lime chicken fajitas, and omit the curry, as i am not a big fan), i would also add some capers

chicken rice-a-roni, cooked and cooled, green onions, chopped, green pepper, chopped, marinated artichoke hearts , drained saving 1/4 cup juice, and chopped, black olives, sliced or chopped, mushrooms, drained, shrimp, cooked, cooled and chunked, curry powder, mayonnaise, reserved 1/4 cup of artichoke juice

rice-a-roni chicken flavor, chopped green pepper, green onions chopped, stuffed olives with pimento sliced, marinated artichoke hearts chopped, real mayonnaise, curry powder (optional.. but it adds alot of flavor )

raw spaghetti broken into 1 inch pieces ( ex: use angel hair, pasta ), white rice, uncooked, broth , any kind you like such as chicken, beef, vegetable, butter ,oil or margarine, chopped onion and garlic as you like, herbs of choice, salt and pepper to taste

oil, grain rice, pasta , vermicelli or spaghetti, onion, chopped, chicken or beef broth, fresh parsley , or 1 tsp dried parsley

chicken rice-a-roni, mexicorn, jalapeno cheez whiz, cream of mushroom soup, milk, butter, water

pearl ( no not barley ) or sticky type rice, carolina long-grain rice, smashed linguini ( broken up - even in the food processor), orzo