167 romesco catalan Recipes

  • Catalan Chickpeas
    chickpeas, drained, hard-boiled eggs, raisins and
    7 More
    chickpeas, drained, hard-boiled eggs, raisins, onion, chopped finely, flour, garlic cloves, tomato paste, vegetable stock, roasted almonds (whole or flaked ), parsley, chopped
    45 min, 10 ingredients
  • Catalan Beef Stew
    pancetta, coarsely chopped, extra virgin olive oil and
    12 More
    pancetta, coarsely chopped, extra virgin olive oil, beef gravy or 2 kg boneless beef shank, cut into 2cm pieces, red wine vinegar, brown onions, halved, finely chopped, garlic cloves, finely chopped, beef stock, dry red wine, tomato paste, cm) cinnamon sticks, lightly crushed, fresh thyme, orange peel, good-quality dark chocolate, finely chopped, fresh flat leaf parsley, to serve
    3 hour 30 min, 14 ingredients
  • Catalan Saute of Chicken With Sausage, Capers and Herbs
    skinless chicken legs (excess fat removed), salt, pepper and
    13 More
    skinless chicken legs (excess fat removed), salt, pepper, olive oil, chicken sausage, sweet italian, cut up in big chunks (usually it comes precooked and i use a very low-fat sausage.), diced tomatoes with juice (orig recipe fresh chopped tomatoes), garlic cloves, crushed, shallot, minced, white wine, dried rosemary (orig recipe called for sprig of fresh), dried thyme (orig recipe called for sprig of fresh), chicken broth, cornstarch, capers, rinsed, lemon zest, fresh, fresh parsley, chopped for garnish
    30 min, 16 ingredients
  • Catalan Salad
    heads endive, egg tomatoes, sliced and
    8 More
    heads endive, egg tomatoes, sliced, shallots, finely sliced, green beans, lightly cooked and cooled, fresh artichoke hearts, cooked, cooled and sliced, sherry wine vinegar, olive oil, celery salt, fennel seed, pepper
    30 min, 10 ingredients
  • Catalan Stuffed Aubergines (Eggplant) Catalan Stuffed Aubergines (Eggplant)
    aubergines , cut in half lengthwise, onion, finely chopped and
    8 More
    aubergines , cut in half lengthwise, onion, finely chopped, garlic cloves, minced, butter, divided, hard-boiled eggs, shelled and chopped, fresh breadcrumbs, chopped parsley, salt & freshly ground black pepper, to taste, oil, for greasing, parsley sprig, to garnish
    1 hour , 10 ingredients
  • Catalan Garbonzos Catalan Garbonzos
    chickpeas, virgin olive oil and
    8 More
    chickpeas, virgin olive oil, garlic cloves (minced or pressed ), green bell peppers, diced, ripe tomatoes, peeled and chopped (or 3 cans diced tomatoes with basil and garlic), nutmeg (small pinch), ground cinnamon (small pinch, you can also use pumpkin pie spice in place of the nutmeg and cinnamon), dried thyme, salt, fresh ground black pepper
    4 hour 30 min, 10 ingredients
  • Catalan Braised Pork Shoulder With Dried Fruit Catalan Braised Pork Shoulder With Dried Fruit
    boneless pork shoulder , such as boston butt (about 4 lb,... and
    14 More
    boneless pork shoulder , such as boston butt (about 4 lb, trimmed of excess fat), salt & freshly ground black pepper (kosher or sea), garlic cloves, crushed with a garlic press, light olive oil, onion, chopped, carrot, diced, peeled white pearl onion, kirsch (or brandy), full-bodied dry red wine (with a lively acidity), stock (beef or chicken or both), pitted dried sour cherries, dried apricot (preferably californian, halved or quartered if large), bay leaf, cinnamon stick, fresh rosemary sprigs
    1 hour , 15 ingredients
  • Catalan Tomato Toasts Catalan Tomato Toasts
    thick slices french bread, garlic clove, halved and
    3 More
    thick slices french bread, garlic clove, halved, ripe tomatoes, halved, serrano ham, olive oil , to drizzle
    15 min, 5 ingredients
  • Catalan-Style Chicken (Or Turkey) Catalan-Style Chicken (Or Turkey)
    raisins, prune, dry sherry, olive oil, divided and
    7 More
    raisins, prune, dry sherry, olive oil, divided, chicken thighs or 4 turkey drumsticks, kosher salt, fresh ground black pepper, red onions, thinly sliced, diced tomatoes, drained, water, pine nuts
    12 hour , 11 ingredients
  • Catalan Vinaigrette Catalan Vinaigrette
    red wine vinegar, water, salt (or to taste) and
    6 More
    red wine vinegar, water, salt (or to taste), pepper (or to taste), extra-virgin olive oil, shallot, finely chopped, cornichon, finely chopped (or other small sour pickle), plum tomato, finely chopped, capers, drained and coarsely chopped
    15 min, 9 ingredients
  • Catalan Guacamole Catalan Guacamole
    garlic cloves, chopped and
    8 More
    garlic cloves, chopped, oil packed anchovy fillets, drained and chopped, fresh flat-leaf parsley, minced, coarse salt, extra virgin olive oil, sherry vinegar, preferably aged, fresh lemon juice, avocados, pitted and diced, plum tomato, cut in half and grated , discard skin
    30 min, 9 ingredients
  • Catalan Chicken Stew (Rachael Ray) Catalan Chicken Stew (Rachael Ray)
    dry unsalted marcona almonds or blanched almonds, evoo and
    30 More
    dry unsalted marcona almonds or blanched almonds, evoo, thick) batard or baguette (reserve the rest of the loaf for serving), fresh flat-leaf parsley leaves, fresh lemon juice, garlic, grated or finely chopped, evoo, chopped fresh thyme, paprika, stalks celery with leafy tops, peeled and chopped, bay leaves, carrots, chopped, onions, chopped, red bell pepper, chopped, fresno or other red chile pepper, finely chopped, saffron threads, kosher salt and freshly ground pepper, whole peeled tomatoes, chicken stock, shredded poached chicken breasts , recipe follows, spanish green olives, coarsely chopped, bread , for serving, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt
    1 hour 5 min, 32 ingredients
  • Catalan Chickpea and Sausage Stew Catalan Chickpea and Sausage Stew
    chickpeas , soaked in 2 quarts water for 6 hours or overn... and
    10 More
    chickpeas , soaked in 2 quarts water for 6 hours or overnight, and drained, bay leaf, salt and freshly ground black pepper, soft spanish chorizo, olive oil, onion, chopped, green or red pepper, chopped, plump garlic cloves, minced, chopped tomatoes, lightly drained, dried thyme, dried cayenne pepper , or 1/4 to 1/2 tsp dried red pepper flakes, to taste
    4 hour 15 min, 11 ingredients
  • Catalan Shredded Salt Cod Salad Catalan Shredded Salt Cod Salad
    boneless dried salt cod and
    11 More
    boneless dried salt cod, red or green pepper, cored, seeded, and cut into thin rings, red onion, thinly sliced and separated into rings, firm, ripe tomato, thinly sliced, fruity spanish olive oil, red wine vinegar, garlic, finely chopped, freshly ground black pepper, salt , if necessary, to taste, oil cured black olives, hard-boiled eggs, quartered, oregano, leaves only, finely chopped
    12 ingredients
  • Catalan Toasts (Anne Burrell) Catalan Toasts (Anne Burrell)
    ripe beefsteak tomato, thick, bias cut , slices baguette and
    4 More
    ripe beefsteak tomato, thick, bias cut , slices baguette, garlic cloves, extra-virgin olive oil, kosher salt, serrano ham
    15 min, 6 ingredients
  • Catalan Meatballs With Almond Saffron Sauce Catalan Meatballs With Almond Saffron Sauce
    meatballs, olive oil, chopped white onion and
    26 More
    meatballs, olive oil, chopped white onion, very large portobello mushroom (about 4 oz), wiped clean with a damp paper towel and finely chopped., white sandwich bread, crusts removed, milk, ground veal, group pork, sliced pancetta, minced (freeze for about 20 minutes and it will mince easier), egg, beaten, unsweetened applesauce, italian or flat leaf parsley, sweet not smoked paprika, fresh ground pepper, kosher or sea salt or more to taste, all-purpose flour , for dusting the meatballs, almond and saffron sauce (optional), olive oil, chopped white onion, reserved chopped portobello mushroom, ripe tomato, cut in half, peeled and seeded, sweet sherry , or 1 large pinch of sugar, dry white wine, chicken stock or broth, thick), baguette, cubed, garlic cloves, coarsely chopped, toasted almonds, coarsely chopped, chopped italian or flat leaf parsley, saffron , pulverized in a mortar and steeped in 2 tbsp very hot water
    40 min, 29 ingredients
  • Catalan Tomato Bread Catalan Tomato Bread
    french bread slices, cut sharply on the diagonal into 1/2... and
    5 More
    french bread slices, cut sharply on the diagonal into 1/2 thick slices, garlic , cut in half widthwise, very ripe tomato , cut into 8 slices, a cruet of extra virgin olive oil (preferably spanish), a small bowl of coarse sea salt, a small bowl of freshly ground black pepper
    5 min, 6 ingredients
  • Catalan Tomato Bruschetta Catalan Tomato Bruschetta
    rustic white , sourdough, or french bread and
    5 More
    rustic white , sourdough, or french bread, garlic cloves, halved, ripe tomatoes , each cut in half crosswise, extra virgin olive oil, kosher salt, freshly ground black pepper
    14 min, 6 ingredients




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