1429 romano tomatoes Recipes

  • Tomato Gratin
    tomatoes, sliced (about 3 medium to large) and
    5 More
    tomatoes, sliced (about 3 medium to large), breadcrumbs , mine where a sourdough and rye with herbs i had made, romano cheese, finely shredded, dry basil, salt, pepper
    24 min, 6 ingredients
  • Tomatoes Provencial -- Low Carb
    tomatoes, garlic salt, fresh oregano (or 1/2 tsp dried ) and
    4 More
    tomatoes, garlic salt, fresh oregano (or 1/2 tsp dried ), basil , fresh if available, sesame seeds, olive oil, grated parmesan cheese or 4 tbsp romano cheese
    20 min, 7 ingredients
  • Tomato Pie/Tomato Bread
    mayonnaise, grated cheddar cheese, onions, minced and
    8 More
    mayonnaise, grated cheddar cheese, onions, minced, fresh herb (basil or parlsey, can substitute 1/4 tsp dried), fresh ground black pepper, baking mix such as bisquick (good clones or substitutes on zaar), baking powder, buttermilk, water, ripe tomatoes, peeled and cut into 1/2 inch slices (best if using center slices drained 10 minutes if extra juicy), parmesan cheese or 2 tbsp romano cheese
    1 hour , 11 ingredients
  • Tomato Bisque for the Soul
    quality crushed tomatoes, quality tomato sauce, sugar and
    16 More
    quality crushed tomatoes, quality tomato sauce, sugar, extra virgin olive oil, chopped fresh basil, chopped fresh dill, fresh lemon zest, worcestershire sauce, freshly grated nutmeg, ground allspice, drop tabasco sauce, fresh ground white pepper, bay leaf, cream, flour (wondra sauce and gravy), grated pecorino romano cheese , to taste, kosher salt , to taste, fresh lemon slice, fresh herb
    20 min, 19 ingredients
  • Roasted Tomatoes
    tomatoes, fresh rosemary, kosher salt, pepper, olive oil and
    2 More
    tomatoes, fresh rosemary, kosher salt, pepper, olive oil, balsamic vinegar, shredded romano cheese
    1 hour 5 min, 7 ingredients
  • Tomato-onion Soup
    italian-style stewed tomatoes, undrained, butter and
    8 More
    italian-style stewed tomatoes, undrained, butter, white onions, chopped (approximately 2 1/2 lbs), beef consomme, undiluted, dry sherry or 1/2 cup white wine, dried rosemary, dried oregano, french bread (3/4 inch thick ) or 8 slices sourdough bread (3/4 inch thick), shredded italian cheese blend, freshly grated parmesan-romano cheese mix
    1 hour 10 min, 10 ingredients
  • Garlic Romano Tomatoes Garlic Romano Tomatoes
    red ripe tomatoes, sliced 3/8th to 1/2 inch thick and
    5 More
    red ripe tomatoes, sliced 3/8th to 1/2 inch thick, extra virgin olive oil, salt, cracked black pepper, garlic cloves, crushed (2 tbsp), romano cheese, grated
    45 min, 6 ingredients
  • Tomato Romano Loaves Tomato Romano Loaves
    dry yeast, warm water, tomato soup,undiluted, olive oil and
    15 More
    dry yeast, warm water, tomato soup,undiluted, olive oil, salt, flour, fresh basil,minced, fresh parsley,minced, garlic,minced, olive oil, fresh tomatoes,thinly sliced, romano cheese,grated, egg white,beaten, sesame seeds, black pepper,freshly cracked, garlic salt, red pepper flakes,crushed
    45 min, 19 ingredients
  • Broiled Tomatoes With Black Olives and Romano Cheese Broiled Tomatoes With Black Olives and Romano Cheese
    tomatoes, olive oil, garlic cloves, pressed and
    5 More
    tomatoes, olive oil, garlic cloves, pressed, salt , to taste, black pepper, freshly ground and to taste, black olives, minced, romano cheese, grated, parsley, minced
    15 min, 8 ingredients
  • Broiled Tomatoes With Black Olives And Romano Chee... Broiled Tomatoes With Black Olives And Romano Chee...
    tomatoes, extra virgin olive oil, garlic, pressed and
    5 More
    tomatoes, extra virgin olive oil, garlic, pressed, salt to taste, black pepper to taste, black olives, pitted and minced, freshly grated romano cheese, minced parsley
    5 min, 8 ingredients
  • Romano Cheese Spinach Bread Romano Cheese Spinach Bread
    olive oil, ripe tomatoes, sliced thin, onion, sliced thin and
    7 More
    olive oil, ripe tomatoes, sliced thin, onion, sliced thin, garlic clove, finely chopped, basil, oregano, frozen chopped spinach, thawed and well drained, french bread , split lengthwise, shredded romano cheese, divided, red pepper, cored, seeded and sliced into thin strips
    27 min, 10 ingredients
  • Tomato Sauce Tomato Sauce
    italian crushed tomatoes, tomato paste and
    9 More
    italian crushed tomatoes, tomato paste, fill the crushed tomato cans with water, more if need ) extra virgin olive oil, garlic , or three medium ones, dried red pepper, kosher salt, sugar, freshly ground pepper, basil leaves, about 1 cup off their stems, halved, grated romano cheese
    11 ingredients
  • Tomato-Broccolini Soup Tomato-Broccolini Soup
    extra virgin olive oil, carrot, chopped and
    13 More
    extra virgin olive oil, carrot, chopped, celery ribs, finely chopped, onion, chopped, garlic cloves, finely chopped, dried oregano or 1 tsp marjoram, salt, pepper, diced fire-roasted tomatoes or 1 (28 oz) can whole fire-roasted tomatoes, stewed tomatoes, chicken stock or 2 cups vegetable stock, broccolini, cut into 2 1/2 inch florets, basil leaves, chopped, pecorino romano cheese, grated, crusty bread , for serving
    30 min, 15 ingredients
  • Tomato, Mushroom, Artichoke Flat Bread Tomato, Mushroom, Artichoke Flat Bread
    all-purpose flour, baking powder, sea salt, warm water and
    9 More
    all-purpose flour, baking powder, sea salt, warm water, extra virgin olive oil, fresh basil leaf, olive oil, garlic cloves, thinly sliced, grated parmesan cheese, shredded mozzarella cheese, heirloom tomatoes or 3 roma tomatoes, thinly sliced, salt & pepper, pecorino romano cheese, shaved
    1 hour 5 min, 13 ingredients
  • Mostaccioli With Tomato Pesto Mostaccioli With Tomato Pesto
    tomato paste, preferably organic and
    10 More
    tomato paste, preferably organic, extra virgin olive oil , plus, extra virgin olive oil, pine nuts , plus, pine nuts, sea salt, cayenne pepper or 1/4-1/2 tsp crushed red pepper flakes, tomato juice, preferably organic, plump garlic cloves, peeled and roughly chopped, dried mostaccioli pasta or 1 lb penne or 1 lb rigatoni pasta, freshly grated pecorino romano cheese
    30 min, 11 ingredients
  • Top Secret Recipes Copycat Tomato, Basil and Italian Cheese Past Top Secret Recipes Copycat Tomato, Basil and Italian Cheese Past
    tomato sauce, diced tomato (canned ), sugar, olive oil and
    7 More
    tomato sauce, diced tomato (canned ), sugar, olive oil, romano cheese, shredded, parmesan cheese, shredded, dried basil, dried parsley, garlic powder, black pepper, bay leaf
    22 min, 11 ingredients
  • Baked Tomatoes Baked Tomatoes
    tomatoes , cut into 1/2-inch-thick slices and
    9 More
    tomatoes , cut into 1/2-inch-thick slices, olive oil-flavored vegetable cooking spray, chopped green onions, minced garlic, sugar, salt, pepper, freshly grated romano cheese, shredded fresh basil, chopped fresh oregano
    10 ingredients
  • Tomato-Onion Soup Tomato-Onion Soup
    italian-style stewed tomatoes, undrained, butter and
    8 More
    italian-style stewed tomatoes, undrained, butter, white onions, chopped (about 2 1/2 lb), beef consomme, undiluted, dry sherry, dried rosemary, dried oregano, thick) french or sourdough bread slices, shredded italian three-cheese blend, freshly grated parmesan-romano cheese
    10 ingredients




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