1429 romano tomato Recipes
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mayonnaise, grated cheddar cheese, onions, minced and8 Moremayonnaise, grated cheddar cheese, onions, minced, fresh herb (basil or parlsey, can substitute 1/4 tsp dried), fresh ground black pepper, baking mix such as bisquick (good clones or substitutes on zaar), baking powder, buttermilk, water, ripe tomatoes, peeled and cut into 1/2 inch slices (best if using center slices drained 10 minutes if extra juicy), parmesan cheese or 2 tbsp romano cheese1 hour , 11 ingredients
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quality crushed tomatoes, quality tomato sauce, sugar and16 Morequality crushed tomatoes, quality tomato sauce, sugar, extra virgin olive oil, chopped fresh basil, chopped fresh dill, fresh lemon zest, worcestershire sauce, freshly grated nutmeg, ground allspice, drop tabasco sauce, fresh ground white pepper, bay leaf, cream, flour (wondra sauce and gravy), grated pecorino romano cheese , to taste, kosher salt , to taste, fresh lemon slice, fresh herb20 min, 19 ingredients
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italian-style stewed tomatoes, undrained, butter and8 Moreitalian-style stewed tomatoes, undrained, butter, white onions, chopped (approximately 2 1/2 lbs), beef consomme, undiluted, dry sherry or 1/2 cup white wine, dried rosemary, dried oregano, french bread (3/4 inch thick ) or 8 slices sourdough bread (3/4 inch thick), shredded italian cheese blend, freshly grated parmesan-romano cheese mix1 hour 10 min, 10 ingredients
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Garlic Romano Tomatoesred ripe tomatoes, sliced 3/8th to 1/2 inch thick and5 Morered ripe tomatoes, sliced 3/8th to 1/2 inch thick, extra virgin olive oil, salt, cracked black pepper, garlic cloves, crushed (2 tbsp), romano cheese, grated45 min, 6 ingredients
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Tomato Romano Loavesdry yeast, warm water, tomato soup,undiluted, olive oil and15 Moredry yeast, warm water, tomato soup,undiluted, olive oil, salt, flour, fresh basil,minced, fresh parsley,minced, garlic,minced, olive oil, fresh tomatoes,thinly sliced, romano cheese,grated, egg white,beaten, sesame seeds, black pepper,freshly cracked, garlic salt, red pepper flakes,crushed45 min, 19 ingredients
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Broiled Tomatoes With Black Olives and Romano Cheesetomatoes, olive oil, garlic cloves, pressed and5 Moretomatoes, olive oil, garlic cloves, pressed, salt , to taste, black pepper, freshly ground and to taste, black olives, minced, romano cheese, grated, parsley, minced15 min, 8 ingredients
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Broiled Tomatoes With Black Olives And Romano Chee...tomatoes, extra virgin olive oil, garlic, pressed and5 Moretomatoes, extra virgin olive oil, garlic, pressed, salt to taste, black pepper to taste, black olives, pitted and minced, freshly grated romano cheese, minced parsley5 min, 8 ingredients
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Romano Cheese Spinach Breadolive oil, ripe tomatoes, sliced thin, onion, sliced thin and7 Moreolive oil, ripe tomatoes, sliced thin, onion, sliced thin, garlic clove, finely chopped, basil, oregano, frozen chopped spinach, thawed and well drained, french bread , split lengthwise, shredded romano cheese, divided, red pepper, cored, seeded and sliced into thin strips27 min, 10 ingredients
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Tomato Sauceitalian crushed tomatoes, tomato paste and9 Moreitalian crushed tomatoes, tomato paste, fill the crushed tomato cans with water, more if need ) extra virgin olive oil, garlic , or three medium ones, dried red pepper, kosher salt, sugar, freshly ground pepper, basil leaves, about 1 cup off their stems, halved, grated romano cheese11 ingredients
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Tomato-Broccolini Soupextra virgin olive oil, carrot, chopped and13 Moreextra virgin olive oil, carrot, chopped, celery ribs, finely chopped, onion, chopped, garlic cloves, finely chopped, dried oregano or 1 tsp marjoram, salt, pepper, diced fire-roasted tomatoes or 1 (28 oz) can whole fire-roasted tomatoes, stewed tomatoes, chicken stock or 2 cups vegetable stock, broccolini, cut into 2 1/2 inch florets, basil leaves, chopped, pecorino romano cheese, grated, crusty bread , for serving30 min, 15 ingredients
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Tomato, Mushroom, Artichoke Flat Breadall-purpose flour, baking powder, sea salt, warm water and9 Moreall-purpose flour, baking powder, sea salt, warm water, extra virgin olive oil, fresh basil leaf, olive oil, garlic cloves, thinly sliced, grated parmesan cheese, shredded mozzarella cheese, heirloom tomatoes or 3 roma tomatoes, thinly sliced, salt & pepper, pecorino romano cheese, shaved1 hour 5 min, 13 ingredients
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Mostaccioli With Tomato Pestotomato paste, preferably organic and10 Moretomato paste, preferably organic, extra virgin olive oil , plus, extra virgin olive oil, pine nuts , plus, pine nuts, sea salt, cayenne pepper or 1/4-1/2 tsp crushed red pepper flakes, tomato juice, preferably organic, plump garlic cloves, peeled and roughly chopped, dried mostaccioli pasta or 1 lb penne or 1 lb rigatoni pasta, freshly grated pecorino romano cheese30 min, 11 ingredients
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Top Secret Recipes Copycat Tomato, Basil and Italian Cheese Pasttomato sauce, diced tomato (canned ), sugar, olive oil and7 Moretomato sauce, diced tomato (canned ), sugar, olive oil, romano cheese, shredded, parmesan cheese, shredded, dried basil, dried parsley, garlic powder, black pepper, bay leaf22 min, 11 ingredients
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Baked Tomatoestomatoes , cut into 1/2-inch-thick slices and9 Moretomatoes , cut into 1/2-inch-thick slices, olive oil-flavored vegetable cooking spray, chopped green onions, minced garlic, sugar, salt, pepper, freshly grated romano cheese, shredded fresh basil, chopped fresh oregano10 ingredients
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Tomato-Onion Soupitalian-style stewed tomatoes, undrained, butter and8 Moreitalian-style stewed tomatoes, undrained, butter, white onions, chopped (about 2 1/2 lb), beef consomme, undiluted, dry sherry, dried rosemary, dried oregano, thick) french or sourdough bread slices, shredded italian three-cheese blend, freshly grated parmesan-romano cheese10 ingredients
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