327892 roman patty melts onions tomato aioli Recipes

ground chuck, ground sirloin, kosher salt and freshly ground pepper, rye bread, unsalted butter, melted, sweet onions, thickly sliced, good-quality swiss cheese such as gruyere or comt

butter, vidalia or other sweet onion, sliced, lean ground beef, steak sauce, garlic powder, dried oregano, black pepper, pumpernickel or rye bread, swiss cheese, butter, melted

vidalia onions (sliced 1/8-inch-thick ) or 8 slices other sweet onion (sliced 1/8-inch-thick), balsamic vinegar, extra lean ground beef, salt, fresh ground black pepper, dijon mustard (creamy mustard blend such as dijonnaise!!!), rye bread (or whole wheat is good), shredded reduced-fat jarlsberg cheese

american cheese, ground beef, onions, sliced or 1/4 cup onion, diced, butter, divided, rye bread

thick) slices vidalia or other sweet onion, balsamic vinegar, extralean ground beef, salt, freshly ground black pepper, creamy mustard blend (such as dijonnaise), rye bread, shredded reduced-fat jarlsberg cheese

onions, sliced, canola oil, salt, divided, pepper, divided, dijon mustard, garlic clove, minced, dried thyme, dried oregano, ground turkey or beef or turkey, rye bread, toasted, swiss cheese

lean ground beef, egg, salt, pepper, parsley, thyme, garlic powder, white bread , turned into soft crumbs, onions, sliced thin, butter, swiss cheese (thick slices), rye bread, salt and pepper

onion, cut in half vertically and sliced (about 2 cups), water, frozen veggie burgers (or meatless soy protein burger), reduced-calorie whole wheat bread, process american cheese or 4 slices cheddar cheese, butter-flavored cooking spray, salt and pepper

sweet onion, butter, softened, divided, ground beef, salt, pepper, rye bread, thousand island salad dressing, prepared horseradish, process american cheese or swiss cheese

tomatoes, olive oil, divided, salt, divided, fresh cilantro leaves, divided, adobo sauce, cubed cooked chicken breast, divided, zucchini, cut into 3/4-inch chunks, dry bread crumbs, reduced-fat mayonnaise, pepper

onion, sliced, butter, water, hamburger, flour, seasoned with salt & pepper, beef consomme

active dry yeast, warm water (110o to 115o), butter, melted, salt, king arthur unbleached bread flour, cold water, frozen chopped spinach, thawed and squeezed dry, active dry yeast, warm water (110o to 115o), butter, melted, salt, king arthur unbleached bread flour, active dry yeast, warm water (110o to 115o), butter, melted, salt, tomato paste, king arthur unbleached bread flour, egg white, cold water

butter, melted, sheets phyllo dough (14 inches x 9 inches), grated parmesan cheese, divided, shredded part-skim mozzarella cheese, sliced onion, tomatoes, sliced, minced fresh oregano or 1/2 tsp dried oregano, minced fresh thyme or 1/4 tsp dried thyme, salt and pepper to taste

purple onions, sliced (reduce to 1 1/2 if you aren tsp fond of onions), butter, melted, croutons , you choose the flavor depending on your preference, tomatoes, sliced, salt, pepper, dried whole basil, monterey jack cheese, shredded (12 oz)

dried fine breadcrumbs, water, lean ground beef or 1 lb turkey, healthy request tomato soup, reduced-fat mozzarella cheese, hamburger buns

butter at room temperature, onions, peeled and thinly sliced, rye bread, ground beef chuck, swiss cheese, salt, pepper

poblano chile peppers, bacon, butter, plus more for spreading, onion finely chopped, salt and pepper, ground beef, worchestershire sauce, extra virgin olive oil or vegetable oil, for drizzling, extra-large eggs, bread, monterey jack or mild cheddar cheese

butter, melted, sheets phyllo dough , 18 x 14 inches, grated parmesan cheese, divided, shredded mozzarella cheese, sliced onion, tomatoes, sliced, minced fresh oregano or 1/2 tsp dried oregano, minced fresh thyme or 1/4 tsp dried thyme, salt and pepper, to taste