Directions:
- In a large bowl, combine bread crumbs, 1 teaspoon Italian seasoning and water. Add meat. Mix well to combine.
- Using a 1/3 measuring cup as a guide, form into 6 patties.
- Place patties in a large skillet sprayed with olive-oil flavored cooking spray. Brown patties for 3 minutes on each side.
- In a medium bowl, combine tomato soup and remaining 1 teaspoon Italian seasoning. Pour soup mixture evenly over browned patties.
- Lower heat, cover, and simmer for 10 minutes.
- Place one slice of mozzarella cheese over each patty. Continue simmering, uncovered, for 2 to 3 minutes or until cheese starts to melt.
- For each sandwich, place 1 patty between hamburger bun and spoon about 2 tablespoons sauce mixture over top. Serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.35 Kcal (1345 kJ) | ||
| Calories from fat | 62.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.97g | 11% | |
|---|---|---|---|
| Cholesterol | 51.86mg | 17% | |
| Sodium | 363.84mg | 15% | |
| Potassium | 288.21mg | 6% | |
| Total Carbs | 39.33g | 13% | |
| Sugars | 7.67g | 31% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 23.26g | 47% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.7mg | 15% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 179.54 Kcal (752 kJ) | ||
| Calories from fat | 35.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 11% | |
|---|---|---|---|
| Cholesterol | 28.98mg | 17% | |
| Sodium | 203.28mg | 15% | |
| Potassium | 161.03mg | 6% | |
| Total Carbs | 21.97g | 13% | |
| Sugars | 4.29g | 31% | |
| Dietary Fiber | 0.67g | 5% | |
| Protein | 13g | 47% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.5mg | 15% | |
| Calcium | 18.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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