1689 roman buttery foil Recipes

artichokes, extra virgin olive oil, fresh mint, fresh lemon, garlic, salt & pepper.

picture sometime tomorrow ., roman beans (red and white) soaked and made the day before, fresh rapini pulled from stems -stems may be peeled and added, turkey necks, chicken necks, pastina or orzo or acini di pepe cooked, kosher salt, parsley, lemon balm, rosemary, dill, white pepper to taste

campari, fresh red or pink grapefruit juice, infused star anise agave nectar (optional), splash of bitters (such as urban moonshine), garnish: grapefruit slice, star anise

skinless, boneless chicken thighs, cornstarch, kikkoman less sodium soy sauce, kikkoman hoisin sauce, brown sugar , packed, chopped cilantro, minced ginger, garlic, chopped, aluminum foil

new potatoes, thinly sliced, sweet potato, thinly sliced, vidalia onions, sliced 1/4 inch thick, fresh green beans , cut into 1 inch pieces, fresh rosemary, fresh thyme, olive oil, salt and pepper to taste, olive oil

trout, cleaned and head removed, dry white wine, butter, melted, lemon juice, chopped fresh parsley, salt and pepper to taste

fresh crimini mushrooms, stems removed, green onions, chopped, pine nuts, olive oil, salt and freshly ground black pepper to taste

chicken drumsticks, ears corn, salt, ground black pepper, butter, melted, barbeque sauce, pinto beans, rinsed and drained

zucchini, fennel bulb, garlic cloves, scallions, basil, chopped, white wine, cod, filleted, butter

croaker, filleted, stalk celery, sliced, onion, sliced, lemon juice, paprika, pepper, parsley

white wine, fresh rosemary, virgin olive oil, lemon juice, garlic chopped, water, black peppercorns, artichokes stems cut to 1-1/2

garlic, chopped, red pepper flakes, olive oil, squid, cleaned and cut into 1/2-inch rings (about 1 lb when cleaned), dry white wine, tomatoes, peeled, seeded, and chopped, chopped fresh flat-leaf italian parsley, salt, water, hard-shell clams or cockles, soaked in cool water for 30 minutes and well scrubbed, assorted firm-fleshed fish filets such as whiting , monkfish, turbot, porgy bream, red snapper, and sea bass, cut into chunks, coarse country bread, toasted and rubbed on 1 side with a garlic clove

refrigerated soft breadstick dough, olive oil-flavored cooking spray, paprika, chopped fresh parsley, chopped chives

fat-free , less-sodium chicken broth, divided, grated fresh parmesan cheese, minced fresh flat-leaf parsley, eggs, egg white, black pepper, salt, ground nutmeg

center-cut bacon slices, coarsely chopped, white onions (about 1 1/2 lb), quartered and cut crosswise into thirds, orange juice, balsamic vinegar, tomato paste, brown sugar, fresh thyme leaves, salt, freshly ground black pepper

chicken breast, cooked per recipe, net from 1 lb fresh (4 small boneless skinless halves), taco seasoning mix, red potatoes, thinly sliced (about 2 cups), chunky salsa, shredded reduced fat four cheese mexican cheese, light sour cream

boneless skinless chicken breast halves, taco seasoning mix, shredded cheese, chunky salsa

tilapia, light mayonnaise, shredded cheese, lemon juice, chopped garlic cloves, salt, black pepper