60 romaine blue cheese dijon Recipes

  • Romaine With Apple, Pecans and Blue Cheese
    blue cheese dressing, blue cheese, white vinegar and
    9 More
    blue cheese dressing, blue cheese, white vinegar, dijon mustard, orange juice, plain non-fat yogurt, salad, hearts of romaine lettuce , torn into pieces, unpeeled apple, chopped, hass avocado, cubed, chopped red onions, toasted pecan pieces
    12 ingredients
  • Hearts of Romaine With Blue Cheese Dijon Dressing
    cider vinegar, dijon mustard and
    5 More
    cider vinegar, dijon mustard, hazelnut oil or 1/4 cup olive oil, blue cheese, crumbled, drained capers, pecans, head romaine lettuce, trimmed ,quartered lengthwise
    10 min, 7 ingredients
  • Red Cabbage and Romaine Coleslaw with Blue Cheese Dressing
    head romaine lettuce, washed, head red cabbage and
    7 More
    head romaine lettuce, washed, head red cabbage, green onion, minced, canola oil, red wine vinegar, dijon mustard, salt, fresh ground black pepper, crumbled blue cheese
    20 min, 9 ingredients
  • Bacon-Blue Cheese Stuffed Burgers for Two
    lean ground beef (90% lean), cream cheese, softened and
    13 More
    lean ground beef (90% lean), cream cheese, softened, crumbled blue cheese, bacon bits, salt, garlic powder, pepper, sliced fresh mushrooms, olive oil, water, dijon mustard, whole wheat hamburger buns, split, mayonnaise, romaine leaves, tomato slices
    40 min, 15 ingredients
  • Peach and Blue Cheese Salad
    prosciutto, dijon mustard, pure maple syrup and
    10 More
    prosciutto, dijon mustard, pure maple syrup, balsamic vinegar, canola oil, salt & freshly ground black pepper, romaine lettuce hearts, peaches, cut into wedges, shallot, thinly sliced, extra-virgin olive oil, salt & freshly ground black pepper, firm blue cheese, crumbled, fresh chives, finely chopped
    50 min, 13 ingredients
  • Potato and Blue Cheese Salad
    olive oil, apple cider vinegar, minced shallots and
    10 More
    olive oil, apple cider vinegar, minced shallots, chopped fresh parsley, chopped fresh chives, coarse-grained dijon mustard, honey, grated lemon peel, red-skinned potatoes, quartered, bacon slices, romaine lettuce leaves, crumbled blue cheese (about 2 1/2 oz), hard-boiled egg, grated
    13 ingredients
  • Roast Beef and Blue Cheese Sandwich
    miracle whip light, dijon mustard, pepper and
    7 More
    miracle whip light, dijon mustard, pepper, sandwich buns , onion, sliced, romaine lettuce leaves, tomatoes, green bell peppers , rings, red onions, deli roast beef, thinly sliced, blue cheese, crumbled
    10 min, 10 ingredients
  • Roast Beef-and-Blue Cheese Sandwich
    nonfat mayonnaise, dijon mustard, pepper and
    7 More
    nonfat mayonnaise, dijon mustard, pepper, onion sandwich buns, sliced, romaine lettuce leaves, tomato slices, green bell pepper rings, red onion slices, sliced lean deli roast beef, crumbled blue cheese
    10 ingredients
  • Salad W. Dried Cherries, Granny Apples, Blue Cheese, Dijon Salad W. Dried Cherries, Granny Apples, Blue Cheese, Dijon
    mixed spring greens , torn if necessary and
    12 More
    mixed spring greens , torn if necessary, romaine lettuce , cut into 1-inch pieces, granny smith apple, with peels cored, sliced thin, cut into thirds, dried cherries, sliced almonds, red onion, sliced thin, if too strong slice and soak in a bowl of ice water for 5 minutes, crumbled blue cheese, fresh lemon juice, dijon mustard, olive oil, salt, fresh ground black pepper, sugar
    30 min, 13 ingredients
  • Romaine Salad with Chives and Blue Cheese Romaine Salad with Chives and Blue Cheese
    head of romaine lettuce , torn into bite-size pieces and
    6 More
    head of romaine lettuce , torn into bite-size pieces, olive oil, fresh lemon juice, shallot, minced, dijon mustard, fresh chives, cut into 1 1/2-inch-long pieces, crumbled blue cheese
    7 ingredients
  • Blue Cheese Caesar Salad (Michael Chiarello) Blue Cheese Caesar Salad (Michael Chiarello)
    champagne vinegar, freshly squeezed lemon juice and
    12 More
    champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola or other blue cheese, plus extra for garnish, freshly grated parmesan, plus extra for garnish, heads romaine lettuce, 1 head separated into leaves, 1 head thinly sliced, head iceberg lettuce, shredded, cooked, shredded chicken or cooked , peeled shrimp, optional
    15 min, 14 ingredients
  • Salad Greens With Blue Cheese and Maple-Mustard Vinaigrette Salad Greens With Blue Cheese and Maple-Mustard Vinaigrette
    oil , for baking sheet, pecan halves, maple syrup and
    10 More
    oil , for baking sheet, pecan halves, maple syrup, garlic clove, finely chopped, shallot, finely chopped, salt, fresh ground black pepper, maple syrup, dijon mustard, red wine vinegar, corn oil or 6 tbsp canola oil, heads romaine lettuce , torn into bite size (romaine recommended), blue cheese, crumbled
    25 min, 13 ingredients
  • Hearts of Romaine with Blue Cheese and Caper Dressing Hearts of Romaine with Blue Cheese and Caper Dressing
    cider vinegar, dijon mustard, olive oil and
    3 More
    cider vinegar, dijon mustard, olive oil, maytag or danish blue cheese, crumbled, drained capers, head romaine lettuce, trimmed , quartered lengthwise
    6 ingredients
  • Kicked Up Blue Cheese-stuffed Hamburgers (Emeril Lagasse) Kicked Up Blue Cheese-stuffed Hamburgers (Emeril Lagasse)
    ground beef chuck, minced garlic, salt and
    20 More
    ground beef chuck, minced garlic, salt, freshly ground black pepper, essence , recipe follows, blue cheese, whole wheat buns, split in half, desired condiments , such as sliced tomatoes, romaine, sliced onions, green peppercorn mayonnaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, white wine vinegar, dijon mustard, vegetable oil, drained green peppercorns, crushed, salt
    21 min, 23 ingredients
  • Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions
    white wine vinegar, sugar, water, turkish bay leaves and
    8 More
    white wine vinegar, sugar, water, turkish bay leaves, dried crushed red pepper, coarse kosher salt, red onions, thinly sliced, white wine vinegar, dijon mustard, olive oil, crumbled blue cheese, hearts of romaine , each quartered lengthwise crumbled blue cheese (for garnish)
    1 hour 20 min, 12 ingredients
  • Tomatoes With Blue Cheese Tomatoes With Blue Cheese
    head romaine lettuce washed dried and chopped and
    12 More
    head romaine lettuce washed dried and chopped, ripe tomato sliced, crumbled blue cheese, chopped fresh basil leaves, freshly ground black pepper, dressing, fresh lemon juice, olive oil, sugar, garlic cloves crushed, dijon mustard, kosher salt, freshly ground black pepper
    13 ingredients
  • Paula Deen's Tomatoes With Blue Cheese Paula Deen's Tomatoes With Blue Cheese
    head romaine lettuce, washed, dried and chopped and
    11 More
    head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaf, fresh ground black pepper, fresh lemon juice, olive oil or 1/2 cup vegetable oil, sugar, crushed garlic cloves, dijon mustard, kosher salt, fresh ground black pepper
    10 min, 12 ingredients
  • Tomatoes with Blue Cheese (Paula Deen) Tomatoes with Blue Cheese (Paula Deen)
    head romaine lettuce, washed, dried and chopped and
    10 More
    head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaves, freshly ground black pepper, fresh lemon juice, olive oil or vegetable oil, sugar, crushed garlic, dijon mustard, kosher salt and freshly ground black pepper
    10 min, 11 ingredients




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