100 romain olives radishes Recipes

extra virgin olive oil, champagne vinegar or white wine vinegar, minced shallots, whole-grain dijon mustard, honey, salt, freshly ground pepper, romaine lettuce hearts, radishes, halved and thinly sliced, garnishes: freshly shaved parmesan cheese , chopped fresh chives

pita breads, halved, head romaine lettuce, chopped, tomatoes, diced, green onions, thinly sliced, cucumber, diced, sliced green olives, radishes, sliced, green or red bell pepper, chopped, chopped fresh mint, sumac, salt , or to taste, fresh lemon juice, olive oil

boneless, skinless chicken breast half, salt, freshly ground black pepper , to taste, turkey bacon, sliced low-fat swiss cheese , cut into slivers, reduced-fat yellow cheddar cheese , sliced into slivers, sliced turkey pepperoni , cut into slivers, radishes, thinly sliced, tomato, trimmed and cut into 1/2-inch dice, cucumber, peeled and thinly sliced, carrot, peeled and shredded, baby romaine, olive oil, balsamic vinegar

italian dressing, bottled, parmesan cheese, grated, sugar (or equivalent in artificial ), egg, raw (or egg beaters to equal 1 egg), mayonnaise, oil, fresh spinach, iceberg lettuce, romaine lettuce, onion, cut into rings, radish , etc

olive oil, red wine vinegar, garlic clove, minced, salt (to taste), oregano, fresh ground pepper, head romaine lettuce (about 2 lbs., or mixed greens such as escarole and chicory lettuce), radishes, sliced, tomatoes, cut in wedges, red onion, thinly sliced and separated, cucumber, peeled and sliced, green pepper, seeded and cut into thin strips, feta cheese, ripe greek olive, anchovy fillets

radishes, thinly sliced, red delicious apples, cored, seeded and thinly sliced and tossed with 2 tsp lemon juice, red onion, thinly sliced, head romaine lettuce or red leaf lettuce, chopped, red wine vinegar, sugar, salt, extra-virgin olive oil, sour cream, poppy seeds, chopped dill or 2 tsp dried dill

minced garlic, minced to a paste with a pinch salt, fresh lemon juice, olive oil, inner leaves of 1 head romaine, kalamata or other brine-cured black olives, sliced, radishes, cut into thin wedges, julienne strips fresh mint leaves

radishes, thinly sliced, red delicious apples, cored, seeded and thinly sliced, lemon juice, red onion, thinly sliced, head romaine lettuce or 1 head red leaf lettuce, chopped, red wine vinegar, sugar, salt, olive oil, sour cream, poppy seed, chopped dill or 2 tsp dried dill

olive oil, balsamic vinegar, chopped drained oil-packed sun-dried tomatoes, chopped fresh basil, romaine lettuce , torn into bite-size pieces (about 5 cups), heads belgian endive, trimmed, thinly sliced, watercress, trimmed, crumbled feta cheese (about 3 oz), sliced radishes (optional), toasted walnuts (optional)

lettuce , romaine, radish, feta cheese, olives, green, balsamic vinaigrette, surimi

lemon juice, extra-virgin olive oil, salt , or to taste, radishes, thinly sliced, chopped fresh parsley leaves, scallions, white and green parts, chopped, kalamata or other large black olives, pitted and coarsely chopped, tuna (preferably imported and packed in olive oil), drained, head romaine lettuce, washed, dried , and torn into bite-size pieces

sirloin steaks, 1 to 1 1/2 inches thick, salt and freshly ground black pepper, olive oil, for brushing, red onion, canned chipotle chiles, stemmed, seeded and finely chopped, extravirgin olive oil, fresh lime juice, white wine vinegar, salt, cracked black pepper, garlic, minced, anaheim chiles , roasted, peeled, stemmed, and seeded (see note), hothouse cucumber, peeled and cut into 1/4inch dice, radishes, cut into 1/4inch dice, cilantro, leaves only, finely chopped, head romaine lettuce , pale inner leaves only, coarsely julienned, ripe plum tomatoes , cut into julienne

extra-virgin olive oil, boneless skinless chicken breast halves (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon, quartered

fresh lime juice , or to taste, extra-virgin olive oil, firm-ripe avocado (preferably california), peeled and cut into 1/2-inch cubes, shredded romaine, washed well and spun dry, radishes, chopped fine

extra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered

quinoa rinsed, olive oil, boneless, skinless chicken breast sliced, green onions sliced, lemon juiced, fresh dill chopped, s &p to ta te, green peas cooked, romaine lettuce outer leaves, radish halved, thinly sliced, goat cheese crumbled

margarine, cubed bread, minced garlic, romaine lettuce, radishes, sliced, mushroom, sliced, green onions, chopped, bacon bits, fresh parmesan cheese, grated, minced garlic, anchovy paste (1/3 of a tube), olive oil, raw egg yolk, pepper, worcestershire sauce, lemon juice

olive oil, red wine vinegar, fresh lemon juice, garlic clove, crushed through press, salt, fresh ground pepper, head romaine lettuce, head chicory lettuce, fresh ripe tomatoes, cut into 8 wedges each (about 1 lb.), cucumber , pared, thinly sliced, green bell pepper , cut into 3x1/4-inch strips, radishes, thinly sliced, scallions, thinly sliced, chopped fresh parsley, chopped fresh dill, greek black olives