Avocado Radish Salad with Lime Dressing Recipe

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Avocado Radish Salad with Lime Dressing
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Ingredients:

Directions:

  1. In a bowl whisk together lime juice, oil, and salt and pepper to taste. Add avocado and toss gently with a rubber spatula to coat.
  2. Divide romaine between 2 salad plates, making a nest on each, and put avocado mixture in centers. Sprinkle salads with radishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.03 Kcal (946 kJ)
Calories from fat 191.7 Kcal
% Daily Value*
Total Fat 21.3g 33%
Sodium 14.04mg 1%
Potassium 540.74mg 12%
Total Carbs 8.85g 3%
Sugars 0.94g 4%
Dietary Fiber 6.31g 25%
Protein 2.13g 4%
Vitamin C 11.5mg 19%
Iron 1.4mg 8%
Calcium 34.5mg 3%
Amount Per 100 g
Calories 139.98 Kcal (586 kJ)
Calories from fat 118.71 Kcal
% Daily Value*
Total Fat 13.19g 33%
Sodium 8.69mg 1%
Potassium 334.86mg 12%
Total Carbs 5.48g 3%
Sugars 0.58g 4%
Dietary Fiber 3.9g 25%
Protein 1.32g 4%
Vitamin C 7.1mg 19%
Iron 0.9mg 8%
Calcium 21.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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