1813 rolls chicken rolls Recipes

spreadable chive and onion cream cheese, dijon mustard, whole wheat tortillas (8 inches), sliced cooked chicken, shredded lettuce, crumbled cooked bacon, shredded swiss cheese, tomato, chopped

boneless skinless chicken breasts, swiss cheese or 4 slices cheese, you prefer, ham, melted butter, crushed buttery type crackers

chicken breast halves, goat cheese, white pepper, salt, garlic powder, left over spaghetti sauce, shredded mozzarella cheese

chicken breast, cut in 8 small cubes, salt and pepper, bacon, cut in half, jalapeno peppers, toothpick, ranch dressing, parsley, chopped

minced chicken, green shallots, finely chopped, garlic clove, crushed, fresh ginger, grated, light soy sauce, sheets phyllo pastry, butter, melted, sesame seeds, bottled plum sauce, dry sherry, fresh ginger, grated, brown sugar, chili powder, cornflour, water

boneless skinless chicken breasts, cream cheese, softened, dijon mustard, brown sugar, chopped pecans

chicken breasts, plain flour, chestnut mushrooms, bell pepper, leek, tomatoes, olive oil, smoked bacon, milk, breadcrumbs, grated parmesan cheese

boneless skinless chicken breast halves (4 oz each), swiss or brie cheese, egg, water, dijon mustard, dry bread crumbs, dried thyme, salt, pepper, king arthur unbleached all-purpose flour, canola oil, canned pitted tart red cherries, sugar, cornstarch, lemon juice, almond extract

boneless skinless chicken breast halves, water, onion powder, garlic powder, sliced bell peppers, any and all colors, olive oil, divided, oregano, thyme, pepper, grated romano cheese or 1 tbsp parmesan cheese, breadcrumbs

cornstarch, soy sauce, plum jam, cider vinegar, ground ginger, garlic powder, ground mustard, boneless skinless chicken breasts , cut into strips, olive oil, coleslaw mix, flour tortillas (8 inches), warmed

refrigerated crescent dinner rolls, chicken, cooked, coarsely chopped, bacon , cooked crisply, drained and chopped, shredded swiss cheese, divided, mayonnaise, dijon mustard, snipped fresh parsley, garlic clove, pressed, tomatoes, sliced, egg white, lightly beaten

chicken breast, peanut butter, peanuts, chopped, crushed red pepper, lime juice, garlic cloves, butter, oil, soy sauce, cabbage, white, cabbage, red, carrots, red bell pepper, yellow bell pepper, cilantro leaves, heads lettuce , iceberg

boneless skinless chicken breasts (flattened out), orange juice, dried cranberries, dried cranberries, margarine, divided, celery, chopped, green onion, chopped, herb stuffing mix , crush divide, ground sage, white pepper, honey mustard, tomato , rosettes, parsley sprig

chicken breasts, sun-dried tomatoes (not in oil), garlic clove, pecan halves, parmesan cheese, olive oil, butter, half-and-half, sour cream

chicken breast halves, bacon, cooked, feta cheese, crumbled, roasted red peppers, patted dry, salt, pepper, olive oil

ground veal breast, ground pork sausage, ham, cut into 1/4-inch dice, carrot, cut into 1/4-inch dice, salt and freshly ground black pepper, roasting chicken , deboned by your butcher, but still in 1 piece, eggs, hard-boiled, peeled and quartered lengthwise, extra-virgin olive oil

chicken thighs, skinless, boneless, milk , cheese crumbles, sun-dried tomato, blanched and thinly sliced, fresh thyme, chopped, toothpick , to secure, pure olive oil

boneless skinless chicken breast halves (about 6 oz each), zucchini , cut into 3-by-1/2-inch strips (about 6 oz each), olive oil flavored cooking spray, garlic cloves, smashed, red wine vinegar, coarse salt, fresh ground black pepper, whole blanched almond (about 1/4 cup), shallot, coarsely chopped, loosely packed fresh mint, grated pecorino cheese (about 1 oz), extra virgin olive oil, extra virgin olive oil