5916 rolls butter sugar Recipes

butter, peanut butter, sugar, brown sugar, baking powder, baking soda, eggs, vanilla, all-purpose flour, rolled oats, milk chocolate pieces (or chips)

unsalted butter, granulated sugar, egg, baking powder, vanilla extract, all-purpose flour, sugar, milk, light corn syrup, clear extract (your choice -i usually use clear vanilla or lemon), gel food coloring or paste food coloring

milk, butter , cut into cubes, sugar, salt, yeast, warm water, sugar, egg, flour

roll refrigerated sugar cookie dough, creamy peanut butter, dark brown sugar , packed, vanilla extract, butterscotch chips

roll refrigerated sugar cookie dough, creamy peanut butter, milk chocolate -and-peanut butter morsels, candy-coated chocolate pieces, chopped salted peanuts

roll refrigerated sugar cookie dough, creamy peanut butter, milk chocolate -and-peanut butter morsels, candy-coated chocolate pieces, chopped salted peanuts, hot fudge sauce, spread dough evenly on bottom and up sides of a lightly greased 12-inch pizza pan., bake at 350o on bottom rack for 20 to 25 minutes or until golden brown. remove from oven, and cool 15 minutes., spread peanut butter evenly on top of cookie. sprinkle with morsels, chocolate pieces, and peanuts. cut into 16 wedges, and place on individual plates. drizzle with hot fudge sauce.

flour, salt, shortening, water, butter, sugar, vanilla, milk

butter (yes, 2 sticks!), sugar, egg, flour, salt, vanilla, sugar, salt, almond extract, water, egg whites, sugar, fresh lemon juice , 1 lemon

rolled oats, sugar, cocoa powder, peanut butter, low-fat milk

butter, sugar, egg, beaten, vanilla, flour, baking powder, milk, sugar, cinnamon

white sugar, butter flavored shortening, eggs, vanilla extract, milk, all-purpose flour, baking soda, baking powder

refrigerated crescent dinner rolls, butter, almonds (sliced or slivered), sugar

sugar, dry active yeast, tepid water (105-110 degrees ), warm milk, melted butter, sugar, egg, beaten (at room temp ), salt, all-purpose flour

butter, sugar, salt, eggs, fast rising yeast, flour, water (120 to 130 f), butter, sugar, ground cinnamon, chopped pecans, butter (4 sticks, 2 cups), brown sugar, light corn syrup, vanilla extract, pecans

butter, sugar, icing sugar (aka powdered or confectioner s sugar), all-purpose flour

sugar, warm water, active dry yeast, coconut milk, mixed with, milk, softened butter, sugar, salt, warm water, blended bread flour

unsalted butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, creamy vanilla frosting

flour, whole wheat flour, baking soda, ginger, nutmeg, allspice, butter, sugar, molasses, water or 2 tbsp rum, powdered sugar, vanilla, milk