5673 roller coaster burgers robert irvine Recipes

  • Heart of Gold (Robert Irvine) Heart of Gold (Robert Irvine)
    frozen puff pastry, thawed, eggs, beaten and
    5 More
    frozen puff pastry, thawed, eggs, beaten, golden delicious apples, sugar in the raw or white granulated, unsalted butter, vanilla ice cream
    30 min, 7 ingredients
  • Impressionist Waldorf Salad (Robert Irvine) Impressionist Waldorf Salad (Robert Irvine)
    red wine vinegar, shallot, quartered, chopped chives, salt and
    7 More
    red wine vinegar, shallot, quartered, chopped chives, salt, pepper, canola oil, stalks) celery, diced, granny smith apple, cored and diced, skin left on , and tossed with lemon juice to prevent oxidation, red apple , such as braeburn, gala, or fuji, skin left on and tossed with lemon juice to prevent oxidation, walnut halves, about 40, red onion, diced
    15 min, 11 ingredients
  • Mango Mustard Salmon (Robert Irvine) Mango Mustard Salmon (Robert Irvine)
    fresh mango, peeled and sliced away from the pit and
    6 More
    fresh mango, peeled and sliced away from the pit, stone ground mustard, salmon fillets, salt and freshly ground black pepper, grapeseed oil, panko bread crumbs, freshly minced flat-leaf parsley
    25 min, 7 ingredients
  • Maple Citrus Granite (Robert Irvine) Maple Citrus Granite (Robert Irvine)
    water, sugar, lemon juice, orange juice, maple syrup and
    2 More
    water, sugar, lemon juice, orange juice, maple syrup, lemon and orange zest, shredded mint , optional
    20 min, 7 ingredients
  • Osaka Style Sushi (Robert Irvine) Osaka Style Sushi (Robert Irvine)
    sushi quality tuna , salmon, yellowtail, or snapper and
    6 More
    sushi quality tuna , salmon, yellowtail, or snapper, sheets nori ( seaweed) approximately 5 by 7 inches, cooked snow crab claws, split from shell, tobiko (flying fish roe), mayonnaise, cooked vinegared sushi rice, special equipment : an oshibako (the wooden box which presses and molds the ingredients into the rectangular shape)
    35 min, 7 ingredients
  • Oven Fried Chicken (Robert Irvine) Oven Fried Chicken (Robert Irvine)
    grapeseed oil, kosher salt, black pepper and
    4 More
    grapeseed oil, kosher salt, black pepper, average ) chicken, cut into 8 parts, vegetable oil , for fryer or pot, all-purpose flour, salt and pepper blend
    50 min, 7 ingredients
  • Oven Roasted Corn (Robert Irvine) Oven Roasted Corn (Robert Irvine)
    unsalted butter, cubed, divided and
    6 More
    unsalted butter, cubed, divided, red bell peppers, stems and seeds removed and diced, green bell peppers, diced, white onions, diced, frozen corn, salt and freshly ground black pepper, freshly chopped parsley leaves
    35 min, 7 ingredients
  • Paella 'Puerto Rico' (Robert Irvine) Paella 'Puerto Rico' (Robert Irvine)
    grapeseed oil, octopus , beaked and headsac cleaned and
    17 More
    grapeseed oil, octopus , beaked and headsac cleaned, salt and freshly ground black pepper, saffron, warm water, chorizo sausage , cut on the diagonal into 1-inch pieces, boneless chicken parts, preferably skin on , cut into 2-inch pieces, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, dry white wine, paprika, minced fresh flat-leaf parsley, chicken stock, white rice, salt, black pepper, mussels , scrubbed and bearded, shrimp, peeled, deveined, and tails removed, minced fresh cilantro leaves
    2 hour 15 min, 19 ingredients
  • Peanut Butter Chili (Robert Irvine) Peanut Butter Chili (Robert Irvine)
    diced tomatoes, water, garlic, minced, bay leaves and
    10 More
    diced tomatoes, water, garlic, minced, bay leaves, cayenne pepper , or to taste, chili powder, garlic powder, black beans, rinsed and drained, kidney beans, rinsed and drained, creamy peanut butter, kosher salt and freshly ground black pepper, shredded cheddar , optional, tortilla chips , optional
    50 min, 14 ingredients
  • Penne Parmesan Alfredo (Robert Irvine) Penne Parmesan Alfredo (Robert Irvine)
    onion, minced, butter, all-purpose flour, hot milk and
    4 More
    onion, minced, butter, all-purpose flour, hot milk, grated parmesan, penne pasta, frozen peas , blanched in salt water, salt and white pepper
    25 min, 8 ingredients
  • Poached Cajun Shrimp (Robert Irvine) Poached Cajun Shrimp (Robert Irvine)
    water, white wine, count per lb) fresh shrimp, shell on
    13 min, 4 ingredients
  • Pomegranate Iced Tea (Robert Irvine) Pomegranate Iced Tea (Robert Irvine)
    juice of 2 lemons, juice of 2 limes, brown sugar and
    5 More
    juice of 2 lemons, juice of 2 limes, brown sugar, fresh mint , for muddle and garnish, sweet tea, pomegranate juice, cranberry juice, ice , for glasses
    15 min, 8 ingredients
  • Pork Bolognese Pappardelle (Robert Irvine) Pork Bolognese Pappardelle (Robert Irvine)
    grapeseed oil, ground pork, red wine ( chianti) and
    9 More
    grapeseed oil, ground pork, red wine ( chianti), minced garlic, onion, small diced, ripe tomatoes, chopped (keep juices), bell pepper, cored, small diced, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper, cooked pappardelle , for serving
    1 hour , 12 ingredients
  • Potato Leek Soup (Robert Irvine) Potato Leek Soup (Robert Irvine)
    chicken stock and
    7 More
    chicken stock, russet potatoes, peeled and cut into large pieces, leeks (whites only), thoroughly washed and sliced, stalks celery, roughly chopped, bay leaf, chopped fresh thyme, salt and freshly ground pepper, heavy cream
    1 hour 10 min, 8 ingredients
  • Pulled Pork Burritos (Robert Irvine) Pulled Pork Burritos (Robert Irvine)
    boston butt, bone out, sea salt, cayenne and
    17 More
    boston butt, bone out, sea salt, cayenne, ground black pepper, ground cumin, dice mixed carrots , celery and red onions, chicken stock, chicken stock, annatto seed, rice, chopped fresh cilantro, jalapenos, de-seeded and diced, fresh cilantro leaves, minced, sea salt, ground white pepper, lemon, halved, flour tortillas, black beans, cooked, shredded queso fresco or jack cheese, butter, at room temperature
    4 hour 25 min, 20 ingredients
  • Retro Caesar Salad (Robert Irvine) Retro Caesar Salad (Robert Irvine)
    fresh lemons, garlic cloves, peeled and quartered and
    10 More
    fresh lemons, garlic cloves, peeled and quartered, pasteurized eggs (these are identified in stores as pasteurized and although not cooked have been sufficiently heated for food safety), worcestershire sauce, boneless anchovies , optional, extra-virgin olive oil, baguette loaf or 1 epee (a small loaf of french bread), cut into cubes, olive oil, garlic powder, salt, freshly ground black pepper, head romaine lettuce , soaked in salt water to remove grit and dried in a salad spinner
    30 min, 12 ingredients
  • Roast  Wild Boar  (Robert Irvine) Roast Wild Boar (Robert Irvine)
    pork shoulder (weighs about 10 pounds) and
    6 More
    pork shoulder (weighs about 10 pounds), salt and freshly ground black pepper, hot sauce, red wine vinegar, vegetable oil, habanero peppers, bay leaves
    2 hour 10 min, 7 ingredients
  • Rosemary Demi-Glace (Robert Irvine) Rosemary Demi-Glace (Robert Irvine)
    grapeseed oil, diced red onion, cabernet wine and
    5 More
    grapeseed oil, diced red onion, cabernet wine, beef stock or demi-glace, chopped sun-dried tomatoes, rosemary, flat-leaf parsley, unsalted butter, room temperature
    35 min, 8 ingredients




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