1348 robert starter Recipes

dried rosemary, dried minced garlic, salt, ground black pepper

dry red wine, chilled, raw sugar, sea salt, garlic powder, dried oregano, black pepper, paprika, fennel seed, anise seed, dried parsley flakes, red pepper flakes, cayenne pepper, dried minced onion, coriander seed, coarsely cracked, ground mace, extra-lean ground turkey breast, lean ground pork

valrhona chocolate (56% cacao), heavy cream, valrhona cocoa powder for dusting

canned peach slices in heavy syrup, canned pineapple chunks in syrup, red maraschino cherries, drained, halved, granulated sugar, active dry yeast

romaine lettuce leaves, fresh tomatoes, cucumbers, green onions, chopped, parsley, chopped, salt, pepper, balsamic vinegar, olive oil

canned pork and beans, barbecue sauce, your choice (kc masterpiece is good), onion, finely chopped, yellow mustard, garlic cloves, minced, brown sugar, bacon, salt, pepper

ro*tel mild diced tomatoes and green chilies, whole canned tomatoes, salt, cumin, sugar, garlic powder, paprika, garlic clove, minced, jalapeno pepper , without seeds, fresh cilantro leaves, lime , juice of, yellow onion, diced

potatoes, serves 1, pine nuts, ginger , to taste, garlic clove, fresh rocket, olive oil, lime

cooked sweet potatoes, mashed, light brown sugar, ground cinnamon, ground nutmeg, table salt, jumbo eggs (or extra large), evaporated milk, butter, melted, pie shell, unbaked

unbleached white flour, salt, baking powder, butter, softened to room temperature or 1/8 cup butter and 1/8 cup lard, warm water, approximately, bacon drippings (optional), potato, peeled and diced small, tomato, diced, white onion, peeled and diced, green jalapeno, minced, day old corn tortillas, cut up into strips slices, eggs, lightly beaten, corn oil, for frying, real butter, for frying, salt and pepper, to taste

fresh white mushrooms, cleaned, unsalted butter, burgundy wine, worcestershire sauce, dill seed, accent seasoning, ground black pepper, garlic powder, boiling water, beef bouillon cubes, chicken bouillon cubes

frozen artichoke hearts, boiling water, head romaine lettuce , torn up, mung bean sprouts, pimento stuffed olive, olive oil (or vegetable oil), red wine vinegar (or 3 tbsp fresh lemon juice), fresh dill, chopped, chopped fresh parsley, sugar, salt, dijon mustard, fresh ground pepper

whole wheat flour, baking powder, baking soda, salt, egg, buttermilk, lightly-salted butter or 1 1/2 tbsp margarine, melted, chopped walnuts, light molasses or 3 tbsp honey, dark seedless raisins

firm tomatoes, thickly sliced and seeded, partially baked 9-inch pie shell, dried basil, salt and pepper, mayonnaise, parmesan cheese, sharp cheddar cheese, grated

flour (100g), sugar, sugar (20g total ), milk, milk (200ml total ), flour (100g), sugar, sugar (20g total ), milk, milk (200ml total ), robert batter, flour (500g), water, dry yeast (1 envelope), salt

carapelli premium extra virgin olive oil, arbol chile, dried (usually in produce dept.), red pepper flakes (optional), dried rosemary, crushed, fresh garlic, chopped (i like roasted garlic from a jar also), kosher salt

flour, butter, chopped pecans, cream cheese, sugar, cool whip, instant chocolate pudding mix, vanilla instant pudding mix, milk

boston butt, rinsed and patted dry, salt and pepper, lea & perrins worcestershire sauce, southwest seasoning (recipe on www.foodtv.com)