172017 roasted veggie pizza with pesto sauce Recipes

uncooked farfalle pasta (bow-tie pasta), cubed cooked chicken, pesto sauce (commercial or homemade), coarsely chopped drained roasted red pepper, sliced ripe olives (optional), parmesan cheese (optional)

knorr pesto sauce mix, olive oil, chili powder, cayenne pepper, dry roasted salted peanuts

jarred pesto sauce, sourdough bread, fontina or 4 slices provolone cheese or 4 slices mozzarella cheese, roasted red peppers, cheddar cheese slices

prepared mashed potatoes, garlic (roasted and mashed), prepared pesto sauce, butter (sliced thinly), olive oil

pizza dough, all-purpose flour, slightly warm water, olive oil, salt, active dry yeast, leek fondue with maille(r) honey dijon mustard, leek (white part only ), butter, maille honey dijon mustard, whipping cream, whisky, salt and fresh ground pepper, vegetables, potatoes, red cherry tomatoes, parmesan cheese, handful of arugula leaves, balsamic vinegar

prepared prebaked pizza crusts, pesto sauce, onion, brown sugar, butter, mozzarella cheese, shredded, olive oil

prepared pizza crust, cream cheese, softened, sour cream, hellmanns mayonnaise, chopped onions, hidden valley ranch dip, dry, chopped vegetables (celery, carrots, broccoli, cauliflower, radishes, sliced black olives), grated cheddar cheese

pizza dough (i like jiffy crust mix but any will work), cornmeal, olive oil, garlic, crushed, parmesan cheese, shredded, mozzarella cheese, shredded, roma tomato, sliced thin, mushroom, sliced, red onion, sliced thin, green bell pepper, sliced thin, yellow bell pepper, sliced thin, yellow squash, sliced thin

boneless skinless chicken breasts, olive oil, cheddar cheese, tomatoes, pesto sauce

chickpeas, roughly chopped, roasted red peppers, drained and thinly sliced, black olives, pitted and roughly chopped, stalks celery, thickly sliced, tuna, drained, store-bought pesto sauce, kosher salt, black pepper, fresh basil (for garnish )

cooled roast whole chicken, skin and bones removed (about 2 1/2 cups meat), pesto sauce (to taste), mayonnaise (to taste), lemon juice (to taste), butter beans, drained and rinsed, salt and pepper, to taste, ciabatta or pita bread or baked potato, to serve

bread, your choice, prepared pesto sauce, roasted red pepper, fresh spinach leaves (however many you like)

cream cheese, softened, mayonnaise, whipping cream or 1/4 cup half-and-half, sugar, onion salt, pesto sauce, chopped roasted red pepper

asparagus trimmed and peeled, dry white wine, salt, freshly ground black pepper, extra virgin olive oil, pesto sauce

crescent rolls, cream cheese softened, dry ranch mix, mayonnaise, veggies : bell pepper, green onions, broccoli, carrots, cauliflower , small tomatoes chopped

mayonnaise, jarred pesto sauce, sourdough bread slices, fontina cheese slices, roasted red bell peppers, drained and chopped, cheddar cheese slices

crescent dough, sour cream, ranch dressing, cream cheese, assorted veggies

portabella mushroom caps, cleaned, stems removed, olive oil, pesto sauce (prepared ), cream cheese, turkey pepperoni, cheddar cheese, shredded, garlic powder, hot smoked paprika