132432 roasted vegetable couscous harissa dressing Recipes

  • Vegetable Couscous
    carrots, diced celery, onion, finely chopped and
    10 More
    carrots, diced celery, onion, finely chopped, julienned sweet yellow pepper, julienned sweet red pepper, olive oil, zucchini, diced, minced fresh basil or 4 tsp dried basil, garlic salt, pepper, hot pepper sauce, uncooked couscous, chicken broth
    30 min, 13 ingredients
  • Roasted Vegetables
    assorted fresh fall vegetables (carrots, onions, parsnips... and
    2 More
    assorted fresh fall vegetables (carrots, onions, parsnips, rutabagas and turnips), zesty italian dressing, grated parmesan cheese
    50 min, 3 ingredients
  • Roast Beef Wrap
    whole wheat tortilla, cheese, roast beef, spinach and
    1 More
    whole wheat tortilla, cheese, roast beef, spinach, italian dressing
    5 ingredients
  • Roast Beef Salad
    deli roast beef, sliced medium, french dressing and
    4 More
    deli roast beef, sliced medium, french dressing, head lettuce, shredded, tomato (cut up for salad as you like), sweet onion, diced, green pepper, chopped
    1 min, 6 ingredients
  • Roasted Vegetable and Chestnut Stuffing
    sliced sourdough bread with crusts , cut into 1/2-inch pi... and
    11 More
    sliced sourdough bread with crusts , cut into 1/2-inch pieces (about 14 cups), nonstick vegetable oil spray, onions , cut into 3/4-inch pieces, parsnips (about 15 oz), peeled , cut into 1/2-inch pieces, red bell peppers , cut into 3/4-inch pieces, fresh shiitake mushrooms, stemmed, caps cut into 1-inch pieces, chopped fresh rosemary, butter, melted, whole roasted chestnuts, quartered (about 4 cups), chopped fresh parsley, eggs, canned low-salt chicken broth
    12 ingredients
  • Vegetable Couscous Vegetable Couscous
    carrots , julienned, celery rib, chopped and
    9 More
    carrots , julienned, celery rib, chopped, julienned sweet red pepper, chopped onion, butter, zucchini, chopped, dried basil, dried parsley flakes, salt, chicken broth, uncooked couscous
    30 min, 11 ingredients
  • Wild Rice-and-Roasted Vegetable Salad Wild Rice-and-Roasted Vegetable Salad
    vegetable broth, uncooked wild rice, rinsed, bulghur wheat and
    8 More
    vegetable broth, uncooked wild rice, rinsed, bulghur wheat, boiling water, fresh asparagus, green onions, yellow bell pepper, red bell pepper, carrots, olive oil, dressing
    11 ingredients
  • Roasted Vegetable Pitas with Sour Cream Dressing Roasted Vegetable Pitas with Sour Cream Dressing
    crumbled feta cheese, nonfat sour cream, skim milk and
    12 More
    crumbled feta cheese, nonfat sour cream, skim milk, prepared horseradish, pepper, sliced zucchini, green bell pepper, dried oregano, olive oil, salt, garlic cloves, minced, tomato (about 8 oz), cut into 8 wedges, onion (about 8 oz), cut into 8 wedges, vegetable cooking spray, pita bread round, halved
    15 ingredients
  • Roasted Vegetable Pot Pie Roasted Vegetable Pot Pie
    frozen stew vegetables, thawed, fat-free italian dressing and
    4 More
    frozen stew vegetables, thawed, fat-free italian dressing, fat-free chunky spaghetti sauce with mushrooms and sweet peppers, no-salt-added red kidney beans, rinsed and drained, refrigerated pizza crust dough, fennel seeds
    6 ingredients
  • Roasted Vegetable Pot Pie Roasted Vegetable Pot Pie
    frozen stew vegetables, thawed, fat-free italian dressing and
    4 More
    frozen stew vegetables, thawed, fat-free italian dressing, fat-free chunky spaghetti sauce with mushrooms and sweet peppers, dark red kidney beans, drained, refrigerated pizza crust dough, fennel seeds
    1 hour , 6 ingredients
  • Roasted Vegetable Orzo Medley Roasted Vegetable Orzo Medley
    orzo pasta, zucchini, grape tomatoes, baby bella mushroom and
    9 More
    orzo pasta, zucchini, grape tomatoes, baby bella mushroom, sweet onion, red pepper, green pepper, yellow pepper, olive oil, italian dressing, salt, pepper
    55 min, 13 ingredients
  • Roasted Vegetable Salad Roasted Vegetable Salad
    brussel sprouts, yukon gold potatoes, salt, pepper and
    9 More
    brussel sprouts, yukon gold potatoes, salt, pepper, dried rosemary, olive oil, red bell pepper, cut into bite-size chunks, walnuts ,coarsley chpd, capers, dressing, extra-virgin olive oil, white wine vinegar, salt and pepper to taste
    35 min, 13 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Roasted Portobello Crostini Roasted Portobello Crostini
    portobello mushrooms caps and
    8 More
    portobello mushrooms caps, light roasted garlic balsamic salad dressing, plus 2 tbsp divided, olive oil, lowfat ricotta, italian seasoning (recommended: mccormick ), salt and freshly ground black pepper, store-bought crostini, roasted red bell pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish
    18 min, 9 ingredients
  • Roast Eye Round Provencale Roast Eye Round Provencale
    bay leaf, crumbled, dries thyme leaves, eye round roast and
    6 More
    bay leaf, crumbled, dries thyme leaves, eye round roast, garlic, italian style dressing, pepper, red wine, salt, salt
    9 ingredients
  • Roast Strip Loin of Beef with Roast Vegetables Roast Strip Loin of Beef with Roast Vegetables
    thick) sliced carrot and
    14 More
    thick) sliced carrot, peeled sweet potato , cut into 1-inch pieces (1 lb), trimmed brussels sprouts, halved (12 oz), onion, cut into 8 wedges, vegetable oil, kosher salt, black pepper, chopped fresh or 1/2 tsp dried rosemary, kosher salt, coarsely ground black pepper, garlic cloves, minced, boned beef strip loin roast, stone-ground or country-style dijon mustard, honey
    15 ingredients
  • Baked Risotto with Roasted Vegetables Baked Risotto with Roasted Vegetables
    roasted winter vegetables, extra-virgin olive oil and
    8 More
    roasted winter vegetables, extra-virgin olive oil, onion, finely chopped, arborio rice, dry white wine, water, homemade or packaged organic chicken broth, or a mix, kosher salt, freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese , plus more for garnish
    10 ingredients
  • Roasted Vegetable & Feta Sandwich Roasted Vegetable & Feta Sandwich
    dry oregano, country bread or 1 loaf sourdough bread and
    8 More
    dry oregano, country bread or 1 loaf sourdough bread, eggplant, olive oil, roasted red bell peppers or 1 freshly roasted red bell pepper, red pepper flakes, salt, pepper, feta cheese, lemon juice
    23 min, 10 ingredients




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