90742 roasted tenderloin beef venison Recipes
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beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs ve... and21 Morebeef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs venison, flour, shortening (add more if need be), salt & pepper, season according to taste, onion, chopped fine, worcestershire sauce, water, beef bouillon granules, thyme, bay leaf, lemon juice (this tenderizes the meat), carrots, sliced thin, potatoes, cubed small, green bell peppers, chopped fine or 1/2-1 yellow bell pepper, stalk celery, sliced thin, mushroom stems and pieces, drained, whole tomatoes, cut up, frozen peas (*see note ) (optional), flour (i use cornstarch), cold water, kitchen bouquet , browning & seasoning sauce (optional)33 min, 22 ingredients
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beef...tenderloin thinly sliced and11 Morebeef...tenderloin thinly sliced, hole tomatoe medium size sliced, asian cucumber / pickle small sliced, fresh mint leave..discard stem, roasted peanut, deep fried onion, fish sauce to taste - salt, olive oil, msg (optional), lime juice to taste, half of red onion thinly sliced, cilantro chopped15 min, 12 ingredients
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Venison Roast With Wine Gravy
venison roast, dry white wine, onion, thinly sliced and7 Morevenison roast, dry white wine, onion, thinly sliced, black peppercorns, whole allspice, bay leaf, salt, all-purpose flour, water10 hour 30 min, 10 ingredients -
Venison Pot Roast ( Deer, Reindeer, Moose or Elk)
venison , shoulder roast, salt pork, flour and10 Morevenison , shoulder roast, salt pork, flour, salt and pepper, bacon fat or 3 tbsp other fat, water, salt, pepper, bay leaf, carrots , pared, turnips , pared, potatoes , pared, onions, peeled3 hour 15 min, 13 ingredients -
Venison Leg Roast With Cranberry and Port Stuffing
venison roast , boned, craisins, port wine and5 Morevenison roast , boned, craisins, port wine, onion, finely diced, fresh breadcrumb, mustard powder, marjoram, salt & pepper11 min, 8 ingredients -
Roasted Beef Tenderloin Wrapped in Bacon
beef tenderloin piece (large end), trimmed and4 Morebeef tenderloin piece (large end), trimmed, thick slices peeled garlic (from about 4 cloves), coarsely ground black pepper, bacon slices, fresh rosemary branches5 ingredients -
Herb Rubbed Roasted Tenderloin of Beef
rosemary, thyme, chervil, olive oil, beef tenderloin, salt and1 Morerosemary, thyme, chervil, olive oil, beef tenderloin, salt, pepper35 min, 7 ingredients -
Beef Tenderloin with Pan-Roasted Pears
beef tenderloin fillets, salt, pepper, butter or margarine and6 Morebeef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese10 ingredients -
Beef Tenderloin with Pan-Roasted Pears
beef tenderloin fillets, salt, pepper, butter or margarine and6 Morebeef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese10 ingredients -
Venison or Beef Country Style Stew
venison or 2 1/2 lbs beef, cubed, mushroom soup and5 Morevenison or 2 1/2 lbs beef, cubed, mushroom soup, dry onion soup mix, sliced mushrooms, butter, salt, pepper6 hour , 7 ingredients -
Slow Cooker Hearty Chili With Beef or Venison
ground beef or 1 lb venison, onion, chopped and10 Moreground beef or 1 lb venison, onion, chopped, light red kidney beans, drained, dark red kidney beans, drained, minced garlic, diced tomatoes, tomato sauce, chili powder (or to taste), pepper, cinnamon (optional), adobo seasoning (optional), shredded cheese6 hour 15 min, 12 ingredients -
Venison And White Bean Stew
venison cut into 1 inch cubes - or beef or lamb and12 Morevenison cut into 1 inch cubes - or beef or lamb, garlic fine chopped, onions medium diced, carrots medium diced, celery medium diced, dry white beans ( soak overnight ), ripe tomatoes, large diced, ale, red or brown or porters or stouts, veal or beef stock, bay leaves, rosemary fine chopped, salt and pepper to taste, roux ( equal parts of butter and flour mixed together )1 hour , 13 ingredients -
Venison - Pressure Canned
venison roast, cut into 1 inch cubes and1 Morevenison roast, cut into 1 inch cubes, clean jars, for canning with lids (pint or quart)31 min, 2 ingredients -
Venison Au Vin
venison roast or 4 (1 lb) venison steak, bay leaves and9 Morevenison roast or 4 (1 lb) venison steak, bay leaves, red wine vinegar, claret wine, salt, olive oil, cream of mushroom soup, water, garlic clove, minced, onions, chopped, worcestershire sauce8 hour 2 min, 11 ingredients
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