59 roasted sugar garlic glaze Recipes

  • Pork Loin With Brown Sugar Glaze (Crock Pot)
    boneless pork loin roast, garlic clove, halved and
    5 More
    boneless pork loin roast, garlic clove, halved, salt and pepper, brown sugar, divided, dijon mustard, balsamic vinegar, cinnamon
    8 hour 10 min, 7 ingredients
  • Orange Glazed Pork Loin
    boneless pork loin roast, rolled, salt and
    9 More
    boneless pork loin roast, rolled, salt, garlic clove, minced, dried thyme, ground ginger, pepper, brown sugar, cornstarch, orange juice, water, dijon mustard
    3 hour 10 min, 11 ingredients
  • Pineapple-Glazed Chicken
    dark brown sugar, pineapple preserves, pineapple juice and
    5 More
    dark brown sugar, pineapple preserves, pineapple juice, lime juice, grated lime zest, minced garlic, crushed red pepper flakes, roasting chickens, quartered
    1 hour 5 min, 8 ingredients
  • Pork Roast With Meyer Lemon Glaze
    boneless pork loin, fresh rosemary, roughly chopped and
    6 More
    boneless pork loin, fresh rosemary, roughly chopped, garlic clove, minced, dry white wine, sugar, fresh meyer lemon juice, cointreau liqueur, fresh meyer lemon juice
    21 min, 8 ingredients
  • Marinated Chicken Thighs With Tangy Apricot Glaze
    chicken thighs, apricot preserves, dry sherry and
    10 More
    chicken thighs, apricot preserves, dry sherry, spicy brown mustard, lemon juice, roasted garlic, minced, thyme, salt, black pepper, apricot preserves, brown sugar, spicy brown mustard, lemon juice
    1 hour 5 min, 13 ingredients
  • Smoke-Roasted Turkey Breast with Pomegranate-Thyme Glaze
    cherry or apple wood chips, whole bone-in turkey breast and
    9 More
    cherry or apple wood chips, whole bone-in turkey breast, chopped fresh thyme, divided, kosher salt, divided, freshly ground black pepper, garlic cloves, thinly sliced, olive oil, shallot, finely chopped, pomegranate juice, sugar
    11 ingredients
  • Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions (Bobby Flay)
    honey, tamarind concentrate, fresh lime juice and
    23 More
    honey, tamarind concentrate, fresh lime juice, roasted garlic, stemmed dried guajillo chiles , soaked in boiling water for 30 minutes, kosher salt and freshly ground black pepper, magret duck breast halves, about 8 oz each, trimmed of excess fat, corn tortillas, warmed , for serving, pineapple relish , recipe follows, pickled red onions , recipe follows, fresh cilantro leaves , for serving, golden pineapple, peeled , cut into 1-inch-thick slices, canola oil, kosher salt and freshly ground black pepper, green onions (green and pale green parts), thinly sliced, serrano chiles, minced , with or without seeds, juice of 1 lime, canola oil, chopped fresh cilantro, red onion, peeled, halved and cut into 1/8-inch-thick slices, dried mexican oregano, fresh lime juice, distilled white vinegar, sugar, kosher salt, combine the onions and oregano in a medium bowl.
    1 hour 5 min, 26 ingredients
  • Bodacious Baked Ham
    butt ham (6-7 lb) - which has sat out of refrigerator for... and
    19 More
    butt ham (6-7 lb) - which has sat out of refrigerator for 30 minutes at least. you will want the chill off of the ham., glaze, maple syrup, dark brown sugar, orange juice, salt, jerk seasonings, dry mustard, dijon mustard, honey, cinnamon, garlic powder (not salt), red chili flakes, balsamic syrup (yes condensed balsamic vinegar - available at fine food stores or places like turcos and trader joe s), have any balsamic vinegar - use 2 tbsp balsamic vinegar instead ), duck sauce (or 5 packets of from your last time you went for chinese take out), worcestershire sauce, equipment needed, roasting pan , tin foil (optional for easier cleaning), bowl, spoon, knife, 1 working oven at 325, 1 lazy sunday afternoon with a crowd to feed.
    2 hour , 20 ingredients
  • Lemon Glazed Vegetables Lemon Glazed Vegetables
    baby potatoes, boiled and halved and
    12 More
    baby potatoes, boiled and halved, steamed cauliflower floret, snow peas or 1 kg beans, butter, garlic paste, sugar, ginger paste, coriander powder, cornflour, vegetable stock, lemon juice, shredded blanched lemons , rind of, almonds , roasted and shredded (optional)
    1 hour , 13 ingredients
  • Grilled Mustard-Glazed Pork Loin(Cook's Country) Grilled Mustard-Glazed Pork Loin(Cook's Country)
    grainy mustard, apple jelly, dark brown sugar and
    6 More
    grainy mustard, apple jelly, dark brown sugar, extra virgin olive oil, garlic clove, minced, fresh thyme leaves, minced, salt, pepper, boneless pork loin roast, fat on top scored lightly and tied (2 1/2 to 3 lb)
    1 hour 10 min, 9 ingredients
  • Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann) Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann)
    racks pork baby back ribs (about 2 lb each), salt and
    8 More
    racks pork baby back ribs (about 2 lb each), salt, freshly ground black pepper, aji panca, seeded , ribbed, and soaked in hot water, or 1 fresh poblano pepper, roasted under the broiler on all sides until charred, cooled, skin peeled away, seeded and ribbed, tamarind paste, light or dark brown sugar, worcestershire sauce, lemon juice (about 1 lemon), fresh orange juice (about 1/2 orange), garlic cloves, roughly chopped
    2 hour 20 min, 10 ingredients
  • Fire Roasted Chicken with Tamarind-Molasses Glaze Fire Roasted Chicken with Tamarind-Molasses Glaze
    unsalted butter, diced onion, garlic, finely diced and
    15 More
    unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste
    1 hour 10 min, 18 ingredients
  • Sweet Glazed Salmon W/Roasted Peppers and Yellow Rice Sweet Glazed Salmon W/Roasted Peppers and Yellow Rice
    salmon fillets, olive oil, fresh lemon juice and
    20 More
    salmon fillets, olive oil, fresh lemon juice, fresh ginger, minced, olive oil, fresh dill, chopped, salt, pepper, olive oil, onion, minced, garlic, minced, turmeric, grain rice, salt and pepper, cold water, whole red bell peppers, whole green bell peppers, olive oil, salt and pepper, soy sauce, brown sugar, red pepper flakes (can sub a chopped jalapeno), reserved marinade
    1 hour , 23 ingredients
  • Blackberry Jalapeno Glazed Pork Tenderloin (Guy Fieri) Blackberry Jalapeno Glazed Pork Tenderloin (Guy Fieri)
    kosher salt , plus 1 tsp, water, warm, red wine vinegar and
    13 More
    kosher salt , plus 1 tsp, water, warm, red wine vinegar, red pepper flakes, brown sugar, ice cubes, pork tenderloin, silver skin removed, blackberry jalapeno glaze , recipe follows, olive oil, freshly cracked black pepper, unsalted butter, roasted jalapenos, seeded, minced, chopped garlic, seedless blackberry preserves, wine , preferably merlot, divided, cornstarch
    35 min, 16 ingredients
  • Java Crusted New York Steak with Stout Glaze (Guy Fieri) Java Crusted New York Steak with Stout Glaze (Guy Fieri)
    grind italian roast coffee and
    10 More
    grind italian roast coffee, black peppercorns, freshly cracked, dark brown sugar , plus 2 tbsp, kosher salt, granulated garlic, cayenne pepper, paprika, thick new york strip steaks, olive oil, stout, unsalted butter, room temperature
    20 min, 11 ingredients
  • Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay) Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay)
    unsalted butter, diced onion, garlic, finely diced and
    15 More
    unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste
    18 ingredients
  • Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay) Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)
    swordfish fillets, olive oil, salt and pepper, to taste and
    16 More
    swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper
    55 min, 19 ingredients




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