226 roasted sprouts dried Recipes

wide rice noodles, vegetable oil, garlic, fresh chive or sping onion long sliced, shimp peeled and devined, dried shrimps, small size crushed, salted radish, chopped (optional), fish sauce, soy sauce, sugar, lime juice, bean sprouts, cub of dice fried tofu or firm (optional), unsalted roasted peanuts, break up in a mortar and pestle or chop with a chef s knife

rice noodles, fish sauce, low-sodium soy sauce, sugar, crushed red pepper (or to desired hotness), vegetable oil, divided, egg, lightly beaten, frozen uncooked shrimp, garlic cloves, minced, coarsely chopped green onions, fresh bean sprouts (optional), coarsely chopped, unsalted, dry-roasted peanuts, for garnish, lime wedges, for garnish, chopped fresh cilantro, for garnish

wide rice stick noodles (banh pho), ketchup, fish sauce, sugar, crushed red pepper flakes, vegetable oil, divided, shrimp, peeled and deveined, eggs, beaten, fresh bean sprout, sliced green onion (1 inch slices), minced garlic, chopped dry-roasted unsalted peanuts

chili sauce, brown sugar, water, fish sauce (replace with soy sauce if desired), grated peeled fresh ginger, crushed red pepper flakes, wide rice stick noodles, vegetable oil, tofu , cut into cubes, eggs, garlic cloves, minced, fresh bean sprout, diagonally cut green onion, minced fresh cilantro, divided, coarsely chopped dry roasted peanuts, lime wedges

wide rice stick noodles (banh pho), ketchup, sugar, fish sauce, crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, eggs, lightly beaten, fresh bean sprouts, sliced green onions, bottled minced garlic, chopped unsalted, dry-roasted peanuts

rice vermicelli noodles, peanut or vegetable oil, minced garlic, raw shrimp, peeled and deveined, green onions, cut into 2-in . pieces, dried shrimp*, minced, bean sprouts, divided, vietnamese or thai fish sauce, ketchup, sugar, red chile flakes, eggs, slightly beaten, cilantro leaves, chopped roasted unsalted peanuts (optional), lime wedges, sriracha* (asian red chile sauce ; optional)

thai rice noodles (thai kitchen brand- 1/2 box), eggs, boneless chicken breasts, paad thai sauce ( thai kitchen brand), organic peanut sauce, creamy peanut butter (jiff), scallions, diced, garlic, lime (quartered ), bean sprouts, red pepper flakes, sriracha sauce, chopped dry roasted peanuts, diced scallions (to garnish )

rice noodles, flat style, water, bean sprouts, spinach, washed and chopped, green onions, finely sliced, cilantro, chopped, fresh basil, roasted peanuts, peanut butter, soy sauce, lemon juice, rice syrup, garlic clove, minced, dried chilies, crushed

peanut butter (ideally natural), thai chili-garlic sauce (sriracha), canned unsweetened coconut milk, prepared pizza dough, at room temperature (i like oops, it s a fat free pizza crust), cooked chicken (sliced or shredded ), ripe mango, peeled, pitted and cut into matchstick-size slices, scallions , sliced thinly on an angle (white and green parts), grated mozzarella cheese, fresh bean sprout , brown root ends snapped off, fresh mint leaves , cut into ribbons or 1/4 cup fresh cilantro, dry roasted peanuts, chopped, lime, cut into 4 wedges

peanut sauce, napa cabbage or 1 small savoy cabbage, leeks, carrots, peeled, flour tortillas, peanut oil, fresh shiitake mushroom, thinly sliced, bean sprouts, rinsed and drained, firm tofu, drained and cut into 2 1/2 x 1/4 inch strips, reduced sodium soy sauce, dry sherry, fresh ginger, minced, cornstarch, sesame oil, garlic cloves, minced, honey roasted peanuts, finely chopped

uncooked wide rice sticks (banh pho), sesame oil, divided, organic vegetable broth, ketchup, lime juice, lower-sodium soy sauce, sriracha (hot chile sauce, such as huy fong), tempeh, cut into 1/2-inch cubes, garlic cloves, minced, shallots, thinly sliced, eggs, lightly beaten, fresh bean sprouts, sliced english cucumber, sliced green onions, matchstick-cut carrots, fresh basil leaves, fresh mint leaves, chopped fresh cilantro, chopped unsalted, dry-roasted peanuts, lime wedges

head iceberg lettuce (this type works best for this recipe ), garlic, minced, fresh ginger, grated, hot chili pepper, red, de-seeded and finely sliced (omit altogether if you prefer very mild wraps), shallots, sliced finely, firm tofu , cut into matchsticks, carrot, grated coarsely, shiitake mushrooms, thinly sliced, egg (omit if vegan), shredded cabbage (red is very good , but any type will work), spring onions , sliced lengthwise into matchstick-like pieces, bean sprouts, lime juice, soy sauce, fish sauce, oyster sauce (if vegetarian , use vegetarian oyster sauce), fresh basil , roughly chopped if leaves are large, dry roasted peanuts,finely chopped, oil for stir-frying

soba noodles or 1/2 lb udon noodles, peanut oil or 2 tbsp other vegetable oil, onion, quartered and thinly sliced, garlic cloves, minced, grated fresh ginger or 1/4 tsp ground ginger, fresh mung bean sprouts, snow peas, trimmed, soy sauce (or to taste), red pepper flakes , to taste, dry roasted peanuts (to garnish )

low-sodium soy sauce, rice vinegar, hot sauce, mirin (sweet rice wine), maple syrup, vegetable oil, sliced shiitake mushroom caps (about 5 oz), grated carrot, garlic clove, minced, extra-firm tofu, drained and cut into 1/2-inch cubes, light coconut milk, shredded romaine lettuce, fresh bean sprouts, sliced green onion tops, chopped fresh cilantro, dry-roasted peanuts, uncooked wide rice stick noodles (banh pho), cooked and drained, lime wedges

peeled garlic cloves, sliced shallots, salted , roasted macadamia nuts or blanched almonds, a quarter ) fresh galangal or fresh ginger, ground turmeric, salad oil, fat-skimmed chicken broth, stalk (12 to 15 in.) fresh lemon grass or 3 strips (1/2 by 4 in.) lemon peel, yellow part only, boned , skinned chicken breasts, rinsed, dried bean thread noodles (saifun), salt and pepper, shredded cabbage, bean sprouts, rinsed and drained, sliced green onions , including tops, diced roma tomatoes, chopped fresh cilantro, hard-cooked large eggs, shelled and cut into wedges, potato chips or shrimp chips (optional), fried shallots, lime wedges, chili sambal , asian red chili paste, or minced fresh hot chilies

beef flank steak, cut into thin slices and pounded, vegetable oil, garlic (crushed ), cooked rice noodles, ginger (julienned), garlic (cut in halves), water, sugar, salt, vegetable oil, soy sauce, dry roasted peanuts (smashed in mortar and pestle), bean sprouts (blanched in hot water), head lettuce (chopped ), basil, cilantro, mint

boneless pork loin chops (1/4 inch thick ), green onions , cut into 1-inch pieces, garlic clove, minced, vegetable oil, bean sprouts, drained, sliced celery, sliced carrots, sliced green or sweet red pepper, cornstarch, chicken broth, soy sauce, crushed red pepper flakes, dry roasted peanuts, hot cooked rice or thin spaghetti

spaghetti (cappelini, angel hair), white wine vinegar, soy sauce, garlic cloves, minced, sugar, hot red pepper flakes, salt, anchovy paste, fresh mint leaves, shredded (dried just doesn tsp work well here...), any type of stir-fryable steak, such as flank , round, tri-tip, etc, fresh bean sprout, red bell pepper, cut in thin strips, sliced celery, dried roasted peanuts, crushed, mint (to garnish )