29 roasted shallots bobby Recipes

beef tenderloin, olive oil, garlic, finely chopped, cooked white beans , plus 1/4 cup of cooking liquid, or 1 (15-oz) can white beans, slightly drained, garlic , smashed, olive oil, lemon juice, fresh thyme leaves, salt and freshly ground pepper, sun-dried tomatoes , packed in oil, drained and julienned, olive oil, balsamic vinegar, honey, chopped flat-leaf parsley, recipe flatbread , recipe follows, roasted shallots, sliced thin, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl

green beans, trimmed, olive oil, shallots, thinly sliced, salt and freshly ground black pepper, hazelnuts, toasted and coarsely chopped, chopped lemon zest, chopped fresh parsley leaves

rioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours

fresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper

sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, salt and freshly ground pepper, vegetable oil, flour, pork tenderloin , butterflied, chicken stock, apple juice, chipotle puree, black peppercorns, cold butter, salt, carrots, peeled and cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, red onions, peeled and cut into 2-inch pieces, turnips, peeled and cut into 2-inch pieces, whole shallots, head garlic, broken into cloves and peeled, olive oil, fresh thyme, salt and freshly ground pepper, chopped flat leaf parsley

olive oil, sliced pancetta, diced, shallots, thinly sliced, brussels sprouts, trimmed and halved, baby yukon gold potatoes, quartered, salt and freshly ground pepper, unsalted butter, lemon, juiced

shallots, skin on, chopped, spanish onions, skin on, chopped, olive oil, dungeness crabs (about 4 lb), dry white wine, chopped plum tomatoes, whole black peppercorns, bay leaf, by 12-inch) untreated cedar planks, soaked in water to cover for at least 1 hour, olive oil, salmon fillet, salt and freshly ground black pepper, unsalted butter, spanish onion, finely diced, carrot, finely diced, stalk celery, finely diced, all-purpose flour, heavy cream, chopped fresh thyme, chopped fresh parsley, dungeness crab meat , picked over, fingerling potatoes, halved , brushed with oil, seasoned with salt and pepper, and roasted, whole-grain croutons , recipe follows, pinot glaze , recipe follows, whole-grain bread, unsalted butter, room temperature, pinot noir, honey

olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper

freshly squeezed orange juice, garlic, thinly sliced, saffron, chicken (4 to 5 lb), orange marinade, orange, quartered, garlic, peeled and smashed, onion, peeled and quartered, salt and coarsely ground pepper, white wine, orange juice, chicken stock, unsalted cold butter, chopped chives, olive oil, unsalted butter, shallots, finely diced, assorted wild mushrooms ( shiitake, oyster, cremini) chopped, dry white wine, salt and freshly ground pepper, chopped fresh thyme, chopped fresh parsley, polenta, water, grated parmesan cheese

roasted tomato-saffron vinaigrette, shallot, thinly sliced, garlic, chopped, white wine, saffron, red wine vinegar, dijon mustard, honey, extra virgin olive oil, tomatoes, sliced in half and oven roasted until soft and chopped, salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, clam broth, squid ink, salt and freshly ground pepper, sea scallops, olive oil, salt and freshly ground pepper

fresh bread crumbs, chopped garlic, chopped rosemary, chopped parsley, olive oil, dijon mustard, salt and freshly ground black pepper, leg of lamb (6 to 7 lb), boned, white beans, soaked and cooked (reserve 1/3 cup cooking liquid), garbanzo beans, soaked and cooked (reserved 1/3 cup cooking liquid), artichoke hearts, quartered and simmered in white wine, onion and water (reserve 1/3 cup cooking liquid, olive oil, shallots, finely sliced, carrot, diced, stalk celery, diced, white bean cooking liquid, garbanzo bean cooking liquid, artichoke cooking liquid, chicken stock, unsalted cold butter, chopped fresh thyme, chopped fresh parsley, salt and freshly ground pepper, pancetta , julienned, sauteed until crisp, oven-dried tomatoes

green beans, trimmed, shallot, thinly sliced, garlic, crushed, olive oil, salt and freshly ground pepper, grated lemon zest, hazelnuts, toasted and chopped

salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, heavy cream, baking potatoes, cooked , riced, olive oil, salt and freshly ground pepper, canola oil, seasoned all-purpose flour, eggs, lightly beaten and seasoned, japanese bread crumbs mixed with 1 cup finely chopped almonds, tomatoes, sliced in half , seeds removed, olive oil, divided, shallots, coarsely chopped, dry red wine, clam broth, piquillo peppers, harissa, salt and freshly ground pepper, parsley, chopped, plus extra for garnish, cilantro

olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses

heads endive, thinly sliced, shallots, thinly sliced, radishes, thinly sliced, meyer lemon dressing , recipe follows, salt and pepper, several small red beets , roasted and thinly sliced, several small yellow beets , roasted and thinly sliced, smoked trout fillets, store bought or recipe follows, trout roe, meyer lemons, juiced, red wine vinegar, prepared mayonnaise, dijon mustard, whole-grain mustard, salt and freshly ground black pepper, olive oil, chopped fresh tarragon leaves, cold water, kosher salt, brown sugar, rainbow trout , scaled, bones removed, hickory chips

olive oil, garlic, flank steak , 2-2 1/2 lb, salt and freshly ground pepper, olive oil, garlic, peeled and thinly sliced , plus 2 cloves garlic, chopped, shallots, coarsely chopped, carrot, chopped, stalk celery, chopped, red wine, chicken stock, veal stock, chopped parsley, roasted red pepper, peeled, seeded and diced, spanish onion, sliced, grilled and diced, heavy cream, soft goat cheese, potatoes, cooked, peeled and diced and kept warm, unsalted butter, softened, salt and freshly ground pepper

chopped garlic, chopped shallot, olive oil, balsamic vinegar, chopped basil or cilantro, salt and pepper, jumbo or extra-large artichokes, steamed and cut in half with the choke removed, stale bread crumbs, white wine vinegar, garlic, salt, egg yolks, olive oil, white pepper, hot pepper sauce, fresh basil or cilantro, caviar, for garnish

white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish