31 roasted shallot gravy Recipes

  • Shallot and Sage-Roasted Turkey with Shallot Gravy
    fresh or frozen turkey, thawed, chopped shallots (about 1) and
    13 More
    fresh or frozen turkey, thawed, chopped shallots (about 1), butter, softened, chopped fresh sage, divided, salt, divided, freshly ground black pepper, divided, chopped onion (about 1 medium), divided, chopped carrot (about 3 medium), divided, chopped celery (about 2 stalks), divided, fresh sage sprigs, divided, cold water, divided, fat-free , less-sodium chicken broth, all-purpose flour (about 1/4 cup), olive oil, sliced shallots (about 4)
    15 ingredients
  • Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy
    apricot nectar, apricot preserves and
    15 More
    apricot nectar, apricot preserves, minced fresh ginger root, honey, unsalted butter, softened, chopped fresh sage, salt, ground black pepper, unsalted butter, onions, thinly sliced, sliced shallots, whole turkey, low-sodium chicken broth, chopped fresh thyme, dried sage, low-sodium chicken broth, salt and pepper to taste
    5 hour , 17 ingredients
  • Roast Turkey with Black-Truffle Butter and White-Wine Gravy
    turkey at room temperature 1 hour , neck and giblets (exc... and
    5 More
    turkey at room temperature 1 hour , neck and giblets (excluding liver) reserved for turkey stock, black-truffle butter, softened, divided, water, divided, chopped shallots, dry white wine, all-purpose flour
    3 hour 30 min, 6 ingredients
  • Dan's Fallin' Apart Pork Pot Roast with Cracked Pepper Gravy
    garlic powder, onion powder, crushed red pepper flakes and
    16 More
    garlic powder, onion powder, crushed red pepper flakes, freshly cracked black pepper, pork shoulder roast, creole-style butter injectable marinade (such as tony chachere s roasted garlic & herb marinade), butter, shallots, chopped, elephant garlic, chopped, water, sweet onions (such as vidalia), peeled and quartered, red potatoes, baby carrots, stalks celery, cut into 4 pieces, freshly cracked black pepper, garlic powder, onion powder, water, dry brown gravy mix
    4 hour 25 min, 19 ingredients
  • A+ Pot Roast
    cooked chuck roast, cut into 1-inch squares and
    11 More
    cooked chuck roast, cut into 1-inch squares, carrots , roasted, turnips , roasted, sweet potatoes , roasted, onions , roasted, beef stock or 4 oz beef au jus sauce, olive oil, garlic, chopped, shallot, chopped, fresh herb, chopped (thyme, rosemary, oregano), beef stock or 1 cup beef au jus sauce, beef gravy
    21 min, 12 ingredients
  • Orange Glazed Roast Buffalo With Garlic Roasted Brussels Sprouts
    bison round roast (i was only cooking for 2 you will need... and
    16 More
    bison round roast (i was only cooking for 2 you will need 1.4-1.8kg for 4-6 people.), butter, shallots, finely chopped, orange juice, marmalade (generous half cup), balsamic vinegar, sugar, ground black pepper, thyme, red wine, madeira wine, beef stock, granules (my stock is quite dense so you may have to adjust amount depending on what you use.), bisto , gravy granules, olive oil, brussels sprouts, garlic cloves, crushed, pancetta, chopped (discard any bits which are predominately fat)
    4 hour 25 min, 17 ingredients
  • Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
    coarse kosher salt, dried rosemary, dried rubbed sage and
    17 More
    coarse kosher salt, dried rosemary, dried rubbed sage, dried thyme, black peppercorns, crushed, bay leaves , coarsely torn, grated lemon peel, turkey (neck, heart, and gizzard reserved), onion, chopped, celery stalk, chopped, whole lemon, chopped with peel, dried rosemary, dried rubbed sage, dried thyme, unsalted butter, room temperature, chopped shallots, all purpose flour, dry white wine, dijon mustard, chopped fresh rosemary
    20 ingredients
  • Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy
    apricot nectar, apricot preserves and
    15 More
    apricot nectar, apricot preserves, minced peeled fresh ginger, honey, unsalted butter, room temperature, chopped fresh thyme or 1 tbsp dried, chopped fresh sage or 1 tbsp dried rubbed sage, salt, ground black pepper, unsalted butter, onions (about 2 lb), thinly sliced, shallots (about 6 large), thinly sliced, turkey, more) low-salt chicken broth, chopped fresh thyme or 1/2 tsp dried, chopped fresh sage or 1/4 tsp dried, low-salt chicken broth
    17 ingredients
  • Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy
    apricot nectar, apricot preserves and
    15 More
    apricot nectar, apricot preserves, minced fresh ginger root, honey, unsalted butter, softened, chopped fresh sage, salt, ground black pepper, unsalted butter, onions, thinly sliced, sliced shallots, whole turkey, chicken broth, chopped fresh thyme, dried sage, chicken broth, salt and pepper to taste
    17 ingredients
  • Roasted Loin of Veal with Garlic, Shallots, and Mustard Gravy Roasted Loin of Veal with Garlic, Shallots, and Mustard Gravy
    a 2- to 2 1/2-lb boned ve l loin (prefer bly n tur lly r ... and
    7 More
    a 2- to 2 1/2-lb boned ve l loin (prefer bly n tur lly r ised) trimmed nd tied loosely t 1-inch interv ls with kitchen string, dijon-style mustard, fatback for covering the veal (about 6 oz), head of garlic, separated into cloves and peeled, shallots, peeled, dry white wine, chopped fresh tarragon plus tarragon sprigs for garnish, water
    8 ingredients
  • Roasted Rack of Venison and Shallots with Dried-Cranberry Gravy Roasted Rack of Venison and Shallots with Dried-Cranberry Gravy
    an 8- to 11 rib (3- to 4-lb) rack of venison, halved to f... and
    9 More
    an 8- to 11 rib (3- to 4-lb) rack of venison, halved to form two 4- to 6-rib racks d y tough membr es trimmed, shallots, trimmed and peeled, vegetable oil plus additional for rubbing the venison, beef broth, red wine, water, juniper berries (available in the spice section of supermarkets), crushed lightly, cornstarch dissolved in 2 tbsp water, dried cranberries (available at specialty foods shops), balsamic vinegar
    10 ingredients
  • Roasted Leg of Lamb with Smashed Fingerlings and Zinfandel Gravy (Tom Pizzica) Roasted Leg of Lamb with Smashed Fingerlings and Zinfandel Gravy (Tom Pizzica)
    lamb leg , de-boned and trussed, ground paprika and
    19 More
    lamb leg , de-boned and trussed, ground paprika, ground fennel seed, kosher salt, freshly cracked black pepper, olive oil, fingerling potatoes, whole shallots, roughly chop, garlic cloves, olive oil, water, fresh thyme, chopped, aged pecorino cheese, grated, kosher salt, freshly cracked black pepper, unsalted butter, whole grain mustard, shallot, minced, california red zinfandel wine, fresh veal stock, freshly cracked black pepper
    1 hour 30 min, 21 ingredients
  • Roasted, Brined Turkey Breast with Maple-Worcestershire Gravy and Fruit and Nut Rice Pilaf (Rachael Ray) Roasted, Brined Turkey Breast with Maple-Worcestershire Gravy and Fruit and Nut Rice Pilaf (Rachael Ray)
    jumbo size plastic food bag, (recommended : hefty brand 3... and
    33 More
    jumbo size plastic food bag, (recommended : hefty brand 3 to 5 gallons), spring water, kosher salt, superfine sugar, fresh bay leaves, shallots , quartered lengthwise, a palmful coriander seeds, a palmful black peppercorns, a palmful paprika, a palmful poultry seasoning, palmful allspice berries, garlic, coarsely chopped or sliced, full turkey breast, butter, shallot, finely chopped, fresh thyme, leaves finely chopped, all-purpose flour, chicken stock-in-a -box, worcestershire sauce, dark amber maple syrup, lots of coarsely ground black pepper, butter, broken thin spaghetti, rice, carrot, finely chopped, ribs celery, finely chopped, scallions, whites and greens, chopped, orange zest, chicken stock-in-a -box, navel orange , supremed or sectioned and chopped, halved seedless red grapes, chopped toasted walnuts, chopped parsley leaves, salt and freshly ground black pepper
    1 hour 25 min, 34 ingredients
  • Roast Canada Goose With Mushroom-Port Gravy Roast Canada Goose With Mushroom-Port Gravy
    goose , whole dressed canada, skin on, salt, divided and
    10 More
    goose , whole dressed canada, skin on, salt, divided, fresh ground black pepper, divided, yellow onion, quartered, red bell pepper, seeded and quartered, fresh parsley sprigs, shallot, finely chopped, wild mushrooms, sliced, reduced-sodium fat-free chicken broth, port wine, all-purpose flour, fat-free evaporated milk
    21 min, 12 ingredients
  • Roast Canada Goose with Mushroom-Port Gravy Roast Canada Goose with Mushroom-Port Gravy
    whole dressed canada goose, skin on (6 to 8 lb) and
    11 More
    whole dressed canada goose, skin on (6 to 8 lb), salt, divided, freshly ground black pepper, divided, yellow onion, quartered, red bell pepper, seeded and quartered, fresh parsley sprigs, chopped shallots, sliced mixed wild mushrooms, fat-free , less-sodium chicken broth, port, all-purpose flour, fat-free evaporated milk
    12 ingredients
  • Roasted Turkey with Foie Gras and Prune Gravy Roasted Turkey with Foie Gras and Prune Gravy
    unsalted butter, softened and
    16 More
    unsalted butter, softened, dried morels or porcini, ground to a powder (1/3 cup), shallot, minced, minced parsley, fresh lemon juice, salt and freshly ground pepper, fresh turkey , wing tips reserved, neck cut into 3 pieces, pitted prunes, thyme sprigs, dry white wine, water, cognac or brandy, onion, quartered, celery rib, quartered, all-purpose flour, turkey stock, foie gras mousse, cut into 1-inch pieces and chilled
    17 ingredients
  • Red Pepper Black-Eyed Pea Gravy (Sara Moulton) Red Pepper Black-Eyed Pea Gravy (Sara Moulton)
    vegetable oil, shallots (approximately 4 ), finely chopped and
    9 More
    vegetable oil, shallots (approximately 4 ), finely chopped, red wine, hungarian hot paprika, clam juice, chicken stock, black-eyed peas, rinsed and drained, bay leaves, red bell peppers , roasted, skin removed, chopped parsley, for garnish
    45 min, 11 ingredients
  • Herb-Roasted Turkey with Shallot Pan Gravy Herb-Roasted Turkey with Shallot Pan Gravy
    butter, room temperature and
    10 More
    butter, room temperature, chopped fresh parsley plus 3 whole sprigs, chopped fresh sage plus 3 whole sprigs, chopped fresh thyme plus 3 whole sprigs, salt, coarsely ground black pepper, turkey, rinsed, patted dry, shallots, peeled , halved lengthwise through root end, more) canned low-salt chicken broth, dry white wine, all purpose flour
    11 ingredients




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