27 roasted red skin potato cream Recipes

  • Potato Salad with Roasted Red Peppers
    red-skinned potatoes, unpeeled , cut into 1/2-inch-thick ... and
    8 More
    red-skinned potatoes, unpeeled , cut into 1/2-inch-thick slices, distilled white vinegar, fresh lemon juice, chopped onion, mayonnaise, sour cream, chopped fresh parsley, dijon mustard, chopped drained roasted red peppers from jar
    9 ingredients
  • Ranch Pork Roast
    boneless pork shoulder roast, red-skinned potatoes, halved and
    4 More
    boneless pork shoulder roast, red-skinned potatoes, halved, condensed cream of chicken soup, cream cheese, softened and cut up, ranch dry salad dressing mix
    6 ingredients
  • Roasted Pork and Potatoes With Creamy Applesauce (Food Network Kitchens) Roasted Pork and Potatoes With Creamy Applesauce (Food Network Kitchens)
    red-skinned potatoes, halved and
    8 More
    red-skinned potatoes, halved, red bell pepper , cut into 1-inch pieces, fresh thyme, extra-virgin olive oil, kosher salt and freshly ground pepper, applesauce, light sour cream, freshly grated nutmeg, pork tenderloin, cut into 4 pieces
    40 min, 9 ingredients
  • Red Skin Potato and Dill Salad Red Skin Potato and Dill Salad
    red potatoes (cubed ), sour cream, mayonnaise, fresh dill and
    5 More
    red potatoes (cubed ), sour cream, mayonnaise, fresh dill, celery (diced ), onion (diced ), head garlic (roasted and minced), cracked black pepper, salt
    35 min, 9 ingredients
  • Red Pepper Puree with Smoked Trout Red Pepper Puree with Smoked Trout
    skinned potatoes, chopped onion, fat-skimmed chicken broth and
    7 More
    skinned potatoes, chopped onion, fat-skimmed chicken broth, canned peeled roasted red peppers, half-and-half (light cream ), oranges (about 1/2 lb. each), hard-cooked large egg, boned , skinned smoked trout, minced fresh chives, salt and fresh-ground pepper
    10 ingredients
  • Roasted Yams with Crème Fraîche and Chives Roasted Yams with Crème Fraîche and Chives
    red-skinned sweet potatoes ), canola oil and
    5 More
    red-skinned sweet potatoes ), canola oil, coarse kosher salt, ground black pepper, fleur de sel, creme fraiche or sour cream, chopped fresh chives
    7 ingredients
  • Roasted Sweet Potato Wedges with Smoked Chile Cream Roasted Sweet Potato Wedges with Smoked Chile Cream
    sour cream and
    6 More
    sour cream, chopped green onion tops (dark green parts), divided, chipotle hot pepper sauce, fresh lime juice, red-skinned sweet potatoes (yams), scrubbed, cut lengthwise into 3/4-inch-wide wedges with skin, olive oil, ground cumin
    50 min, 7 ingredients
  • Roasted Sweet Potato Wedges With Smoked Chile Cream Roasted Sweet Potato Wedges With Smoked Chile Cream
    sour cream and
    6 More
    sour cream, chopped green onion tops, divided (dark green parts ), chipotle hot pepper sauce, fresh lime juice, red-skinned sweet potatoes , scrubbed, cut lengthwise into 3/4-inch-wide wedges with skin (yams), olive oil, ground cumin
    1 hour 20 min, 7 ingredients
  • Roasted Garlic Mashed Potatoes Roasted Garlic Mashed Potatoes
    garlic, skin on, olive oil, kosher salt and
    4 More
    garlic, skin on, olive oil, kosher salt, red potatoes , scrubbed and cut into quarters, butter, heavy cream, kosher salt , and fresh ground black pepper, as needed
    45 min, 7 ingredients
  • Rosemary Roasted Chicken and Potatoes Rosemary Roasted Chicken and Potatoes
    cream cheese, softened, dried rosemary, divided and
    6 More
    cream cheese, softened, dried rosemary, divided, black pepper, divided, chicken breasts, bone-in and skin on, italian dressing, red potatoes, cut into 1-inch chunks, bacon, cooked and crumbled, green onion, sliced
    21 min, 8 ingredients
  • Cheesty Potato Skins With Black Beans and Salsa Cheesty Potato Skins With Black Beans and Salsa
    potatoes, baked (about 6 oz each) and
    4 More
    potatoes, baked (about 6 oz each), black bean dip (spicy or mild your choice ), grated cheddar cheese, roasted red pepper salsa (any brand ), sour cream
    1 hour 15 min, 5 ingredients
  • Fabulous Curried Sweet Potato Soup Fabulous Curried Sweet Potato Soup
    vegetable oil, garlic clove, chopped, onion, chopped and
    6 More
    vegetable oil, garlic clove, chopped, onion, chopped, curry paste (preferably madras or korma), fresh ginger, grated, sweet potatoes, peeled and cubed, red pepper , roasted, seeded, skin and chopped (jarred s is fine), chicken stock or 3 1/2 cups vegetable stock, sour cream (optional)
    35 min, 9 ingredients
  • Cheesy Potato Corn Chowder With Roasted Chicken Cheesy Potato Corn Chowder With Roasted Chicken
    reduced-sodium chicken broth, heavy cream and
    11 More
    reduced-sodium chicken broth, heavy cream, simply potatoes traditional mashed potatoes, shredded monterey jack pepper cheese, simply potatoes diced potatoes with onion, frozen sweet white corn, thawed, diced green chilies, red bell pepper, diced, shallots, diced, roasted chicken, skin removed, chopped, cayenne, cumin, garlic spread and seasoning or 2 tbsp lawry s garlic salt
    1 hour , 13 ingredients
  • Shrimp Enchiladas with Roasted Sweet Potatoes and Parsnips Shrimp Enchiladas with Roasted Sweet Potatoes and Parsnips
    cumin seeds, parsnips, peeled, cut into 1/2-inch cubes and
    16 More
    cumin seeds, parsnips, peeled, cut into 1/2-inch cubes, red-skinned sweet potatoes (yams; about 2 small), peeled, cut into 1/2-inch cubes, red onion, sliced (about 1 1/2 cups), vegetable oil, divided, chili powder, dried oregano (preferably mexican ), coarse kosher salt, garlic clove, peeled, jalapeno chile, halved, seeded, coarsely chopped fresh cilantro, chopped green onions (about 6), diced green chiles (preferably fire-roasted), drained, purchased salsa verde or mild tomatillo salsa, crema mexicana , creme fraiche, or sour cream, divided, cooked peeled deveined shrimp, coarsely chopped, diameter corn tortillas, crumbled queso fresco or feta cheese (about 2 cups)
    2 hour , 18 ingredients
  • Shrimp Enchiladas With Roasted Sweet Potatoes and Parsnips Shrimp Enchiladas With Roasted Sweet Potatoes and Parsnips
    cumin seed, parsnip, peeled, cut into 1/2 inch cubes and
    16 More
    cumin seed, parsnip, peeled, cut into 1/2 inch cubes, red skinned sweet potatoes, peeled, cut into 1/2 inch cubes (yams about 2 small), red onion, sliced (about 1 1/2 cups), vegetable oil, divided, chili powder, dried mexican oregano, coarse kosher salt, garlic clove, peeled, jalapeno chile, halved, seeded, coarsely chopped fresh cilantro, chopped green onion (about 6), diced green chilies, drained (preferably fire roasted), purchased salsa verde or 2 cups mild tomatillo salsa, mexican crema , creme fraiche or 1/2 cup sour cream, divided, cooked peeled deveined shrimp, coarsely chopped, six inch corn tortillas, crumbled queso fresco (about 2 cups) or 8 oz feta cheese (about 2 cups)
    1 hour 1 min, 18 ingredients
  • Smoked Chicken and Sweet Potato Chowder Smoked Chicken and Sweet Potato Chowder
    coarsely chopped bacon, ends and pieces, onion, chopped and
    10 More
    coarsely chopped bacon, ends and pieces, onion, chopped, butter, all-purpose flour, good chicken stock, sweet potatoes, peeled and diced, smoked chicken, skin and bones removed shredded, roasted red pepper, peeled and diced, heavy cream, chopped fresh thyme, salt, pepper
    1 hour , 12 ingredients
  • Corn Chowder with Red Peppers and Pancetta Corn Chowder with Red Peppers and Pancetta
    ears corn (7 to 8 in .) and
    8 More
    ears corn (7 to 8 in .), sliced pancetta or sliced bacon, diced, chopped onion, diced red thin-skinned potatoes (about 3/4 lb.), scrubbed, roasted red peppers, drained and chopped, fat-skimmed chicken broth, oregano sprigs (about 3 in.), rinsed , or 3/4 tsp dried oregano, whipping cream, salt and fresh-ground pepper
    9 ingredients
  • Orange-Thyme Roast Chicken with Root Vegetables Orange-Thyme Roast Chicken with Root Vegetables
    chicken (6 to 8 lb.), oranges (about 1/2 lb. each), rinsed and
    10 More
    chicken (6 to 8 lb.), oranges (about 1/2 lb. each), rinsed, chopped fresh thyme leaves, thyme sprigs, rinsed, shallots (each about 1 1/2 in. wide), peeled, red thin-skinned potatoes (each about 2 1/2 in. wide), scrubbed and dried, baby carrots (max. 3/4 in. thick), rinsed and peeled, or baby-cut peeled carrots, olive oil, salt and pepper, dry sherry, fat-skimmed chicken broth, whipping cream
    12 ingredients




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