186 roasted red pepper penne Recipes

  • Eggplant & Penne in Red Pepper Sauce
    eggplant , cut crosswise into a1/2-inch slices and
    7 More
    eggplant , cut crosswise into a1/2-inch slices, garlic cloves, quartered, fresh basil leaves, roasted red peppers, drained, extra-firm tofu, penne or other tubular pasta, salt, balsamic vinegar
    8 ingredients
  • Roasted Garlic Chicken Penne
    uncooked penne pasta and
    7 More
    uncooked penne pasta, boneless, skinless chicken breasts , cut into thin slices, broccoli florets, chopped drained roasted red bell peppers (from a jar), progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, red wine vinegar, chopped fresh basil leaves
    15 min, 8 ingredients
  • Penne With Roasted Pepper Marinara Sauce
    onions, finely chopped, garlic cloves, minced and
    8 More
    onions, finely chopped, garlic cloves, minced, roasted red peppers, coarsely chopped, dried basil, sugar, crushed red pepper flakes, salt, diced tomatoes, undrained, olive oil, uncooked penne (cooked according to package to make about 6 cups)
    40 min, 11 ingredients
  • Spicy Cajun Penne
    penne pasta, extra virgin olive oil and
    8 More
    penne pasta, extra virgin olive oil, crushed red pepper flakes, onions , frenched (sliced radially), broccoli, cut into florets with stem peeled and sliced thinly, andouille sausages , cut into 1/2-inch pieces, garlic, minced (about 3 cloves), tomatoes, roasted red peppers, finely chopped, pepperoncini pepper, finely chopped
    30 min, 10 ingredients
  • Penne with Artichokes & Feta
    dried penne (about 3 cups), coarse salt, bacon and
    8 More
    dried penne (about 3 cups), coarse salt, bacon, onion, thinly sliced, frozen quartered artichoke hearts, thawed,drained,and cut in half (i use a tin of artichoke 10 oz and drained it.), low sodium chicken broth, pitted kalamata olive, chopped, roasted red pepper, chopped, crumbled feta cheese (3/4 cup), fresh ground black pepper, chopped fresh flat-leaf parsley
    40 min, 11 ingredients
  • Penne with Caramelized Onions and Fontina
    vegetable oil, onions, sliced (litre lb approx ) and
    8 More
    vegetable oil, onions, sliced (litre lb approx ), dried sage, salt, pepper, sliced roasted red pepper, vegetable stock or 1/2 cup chicken stock, penne pasta (12 oz), fontina cheese, shredded (or more ), flat leaf parsley, chopped
    50 min, 10 ingredients
  • Chickpeas and Penne With Pecan Red Pepper Pesto Chickpeas and Penne With Pecan Red Pepper Pesto
    onion, chickpeas, penne pasta, roasted red pepper and
    8 More
    onion, chickpeas, penne pasta, roasted red pepper, garlic cloves, olive oil, chipotle pepper, pecans, salt, pepper, catsup, lemon
    35 min, 12 ingredients
  • Penne With Blue Cheese, Roasted Red Onions and Walnuts Penne With Blue Cheese, Roasted Red Onions and Walnuts
    red onions, halved, olive oil, balsamic vinegar and
    6 More
    red onions, halved, olive oil, balsamic vinegar, salt and pepper, penne, gorgonzola or 4 oz blue cheese, crumbled, coarsely chopped fresh flat leaf parsley, walnut pieces, toasted, olive oil
    45 min, 9 ingredients
  • Baked Pasta With Tomato, Red Pepper, and Sweet Italian Sauce Baked Pasta With Tomato, Red Pepper, and Sweet Italian Sauce
    olive oil, sweet italian sausage, casings removed and
    12 More
    olive oil, sweet italian sausage, casings removed, cremini mushroom, sliced, garlic cloves, minced, favorite marinara sauce, roasted red peppers, rinsed, drained, and finely chopped, heavy cream, salt, fresh ground black pepper, salt, penne pasta, freshly grated parmesan cheese, freshly grated asiago cheese, arugula leaves
    1 hour 30 min, 14 ingredients
  • Mac & Cheese with Red Peppers & Tomatoes (Food Network Kitchens) Mac & Cheese with Red Peppers & Tomatoes (Food Network Kitchens)
    ziti or penne pasta, unsalted butter, garlic, crushed and
    20 More
    ziti or penne pasta, unsalted butter, garlic, crushed, fresh bread crumbs , preferably from sourdough bread, chopped fresh flat-leaf parsley, chopped fresh thyme, shredded sharp white cheddar cheese (about 2 cups), shredded fontina cheese (about 11/3 cups), shredded smoked gouda cheese (about 1 cup), recipe hot bechamel sauce , recipe follows, sun dried tomatoes, jarred roasted red pepper, seeded and diced, kosher salt, freshly ground black pepper, unsalted butter, all-purpose flour, milk, fresh flat-leaf parsley, fresh thyme, bay leaf, onion studded with 1 clove, kosher salt and freshly ground black pepper, freshly grated nutmeg
    1 hour , 23 ingredients
  • Roasted Chicken And Penne Roasted Chicken And Penne
    whole wheat penne pasta and
    7 More
    whole wheat penne pasta, shredded roasted chicken breasts sans skin (pre-purchased), olive oil, garlic cloves, chopped, tomatoes, dried crushed red pepper, feta cheese, arugula
    2 hour , 8 ingredients
  • Penne with Asparagus and Peppers (Sandra Lee) Penne with Asparagus and Peppers (Sandra Lee)
    frozen cut asparagus, chicken stock, frozen chopped onion and
    8 More
    frozen cut asparagus, chicken stock, frozen chopped onion, crushed garlic, roasted red pepper , cut into 1/2-inch strips, roasted yellow pepper , cut into 1/2-inch strips, chopped fresh flat-leaf parsley, balsamic vinegar, penne pasta, cooked per package directions, grated parmesan
    30 min, 11 ingredients
  • Red Penne with Garden Veggie Meatballs Red Penne with Garden Veggie Meatballs
    zucchini, grated, sweet corn and
    19 More
    zucchini, grated, sweet corn, roasted red peppers, drained and diced fine,divided in half, onion, diced fine, garlic, minced, ground chicken (or turkey), egg, lightly beaten, breadcrumbs, enough to bind, salt and pepper, tomato sauce, diced tomatoes, onion, diced, garlic, minced, green pepper, diced fine, button mushroom, red pepper flakes, fresh basil, chopped, olive oil, sugar (to cut acidity), penne, asiago cheese (or parmesan if you would like)
    45 min, 21 ingredients
  • Penne With Plum Tomatoes and Cucumbers in Basil Vinaigrette Penne With Plum Tomatoes and Cucumbers in Basil Vinaigrette
    tomatoes, diced, olive oil, fresh basil, chopped and
    6 More
    tomatoes, diced, olive oil, fresh basil, chopped, white wine vinegar, salt, penne pasta, cucumber, peeled, seeded and sliced in half moons, red onion, chopped, roasted red pepper, chopped
    20 min, 9 ingredients
  • Spicy Pepper Penne Spicy Pepper Penne
    penne pasta, fresh rosemary or 1/8 dried rosemary and
    6 More
    penne pasta, fresh rosemary or 1/8 dried rosemary, pepperoni, pepperoncini pepper, roasted sweet red peppers, boiling water, whipping cream, grated parmesan cheese
    25 min, 8 ingredients
  • Penne With Asparagus And Peppers Penne With Asparagus And Peppers
    frozen cut asparagus, chicken broth, onion, chopped and
    6 More
    frozen cut asparagus, chicken broth, onion, chopped, jarred minced garlic, roasted red peppers, chopped, dried parsley, sprinkles of garlic salt, penne pasta, cooked
    15 min, 9 ingredients
  • Penne With Spinach, Peppers, and Beans Penne With Spinach, Peppers, and Beans
    whole wheat penne, extra virgin olive oil and
    9 More
    whole wheat penne, extra virgin olive oil, grape tomatoes, halved (i used quartered campari s), garlic cloves, minced (i used 6), baby spinach, fresh, roasted red pepper (bottled ), cannellini beans, rinsed and drained (can use navy beans), basil leaves , torn, balsamic vinegar, salt, parmesan cheese
    20 min, 11 ingredients
  • Roasted Sweet Pepper Pasta Roasted Sweet Pepper Pasta
    extra virgin olive oil, green onions, minced and
    18 More
    extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)
    40 min, 20 ingredients




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