1757 roasted red broth Recipes
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sweet red peppers, cut into 1-in . pieces (about 6 medium) and13 Moresweet red peppers, cut into 1-in . pieces (about 6 medium), onion, sliced, carrots, sliced, jalapeno pepper, quartered and seeded, olive oil, garlic cloves, minced, whole fresh thyme leaves plus 1 tsp minced fresh thyme, divided, vegetable broth or water, chicken broth, cubed peeled potatoes, cubed peeled sweet potato, cubed peeled butternut squash, salt, pepper45 min, 14 ingredients
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red potato, halved, fresh baby carrots and7 Morered potato, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast, beef broth (reduced-sodium ), mushroom gravy, beef stew seasoning9 hour 30 min, 9 ingredients
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olive oil, onion, chopped, garlic, minced and12 Moreolive oil, onion, chopped, garlic, minced, red bell peppers, tomatoes - peeled, seeded and chopped, dried thyme, paprika, white sugar, chicken broth, salt and pepper to taste, ground cayenne pepper, hot pepper sauce, butter, all-purpose flour, sour cream1 hour 40 min, 15 ingredients
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eggplants (about 2 1/2 lb total), halved and12 Moreeggplants (about 2 1/2 lb total), halved, red bell peppers (about 22 oz), olive oil, onions, chopped, leek , halved lengthwise, thinly sliced crosswise (white and pale green parts only; about 2 cups), garlic cloves, minced, chicken stock or canned low-salt chicken broth, tomato paste, chopped fresh basil, chopped fresh thyme, unsalted butter, fresh lemon juice, parmesan cheese shavings13 ingredients
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Roasted Yellow Pepper Gazpachoyellow peppers, tomatoes and7 Moreyellow peppers, tomatoes, english cucumber, peeled and seeded, garlic clove, red wine , vinegr, fresh parsley, chopped, louisiana hot sauce, chicken broth , 3% less sodium, flame roasted red pepper tapenade10 min, 9 ingredients
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Roasted Red Pepper Ditalini Soupbutter, onion, sliced into thin strips and7 Morebutter, onion, sliced into thin strips, red peppers , roasted (notes below), green pepper, sliced thin, garlic cloves, diced tomatoes, tomato sauce, beef broth, ditalini45 min, 9 ingredients
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Leftover Roast, Red Chili Chimi'sroast beef (large chunks ), onion (chopped ) and11 Moreroast beef (large chunks ), onion (chopped ), jalapenos (finely chopped , with seeds), beef broth, tomato sauce, garlic cloves (minced ), chili powder, ground cumin, dried hot red chili peppers, whole (any market), black pepper, salt, cornstarch, burrito-size flour tortillas6 hour 10 min, 13 ingredients
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Roasted Red Pepper and Sun-Dried Tomato Soupsun-dried tomato (approx 8piece-do not use the ones packe... and6 Moresun-dried tomato (approx 8piece-do not use the ones packed in oil), diced onion, extra virgin olive oil, chicken broth, roasted sweet red peppers, fresh ripe plum tomatoes or 2 ripe roma tomatoes, salt and pepper20 min, 7 ingredients
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Roasted-Vegetable Filled Crepes with Red Pepper Couliszucchini, finely diced, carrots, finely diced and22 Morezucchini, finely diced, carrots, finely diced, yellow squash, finely diced, eggplant, finely diced, green bell peppers, finely diced, yellow bell pepper, finely diced, olive oil, salt, freshly ground black pepper, garlic, chopped, goat cheese or herb cheese (recommende: boursin), chopped parsley leaves, chopped basil leaves, all-purpose flour, baking powder, salt, white pepper, milk, butter, all-purpose flour, vegetable broth, roasted red bell peppers, seeded and peeled, garlic, parsley sprigs, for garnish1 hour 25 min, 24 ingredients
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Red and Green Winter Stoupextra virgin olive oil and12 Moreextra virgin olive oil, baking potatoes (peeled and sliced 1/4 inch thick ), onions , quartered lengthwise and thinly sliced crosswise, fresh rosemary, leaves finely chopped, bay leaf, salt and pepper, chicken broth or 4 cups vegetable broth, kale, stemmed and coarsely chopped, crushed tomatoes, roasted red peppers, crusty whole grain bread, garlic clove, peeled and halved, shredded asiago cheese30 min, 13 ingredients
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Meatballs and Chickpeas With Red Pepper Sauceroasted red pepper , preferably piquillo peppers (2 oz) and13 Moreroasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek), ground lamb or 1 lb ground beef or 1 lb ground pork or 1 lb ground chicken or 1 lb ground turkey, egg, slightly beaten, garlic cloves, minced, fresh parsley, minced, fresh thyme leaves, smoked paprika, kosher salt, vegetable oil, chickpeas , drained if from a can, greek yogurt , for serving, fresh parsley, for garnish40 min, 14 ingredients
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Red Pepper-Tomato Soupfrench bread, each about 1/2 inch thick, olive oil and8 Morefrench bread, each about 1/2 inch thick, olive oil, dried basil, chopped shallots, reduced-sodium chicken or vegetable broth, canned peeled roasted red peppers, rinsed and drained, tomatoes, salt and pepper, sugar, sour cream or whipping cream (optional)10 ingredients
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Pumpkin Soup with Red Pepper Mousseroasted red peppers, drained, rinsed, and patted dry and19 Moreroasted red peppers, drained, rinsed, and patted dry, extra-virgin olive oil, sherry vinegar, hot smoked paprika, salt, unflavored gelatin (from a 1/4-oz envelope), water, chilled heavy cream, carrots, chopped (1 1/2 cups), onion, chopped, garlic cloves, minced, turkish or 1/2 california bay leaf, extra-virgin olive oil, pumpkin or butternut squash, seeded, peeled, and cut into 1-inch pieces (9 cups), salt, ground cumin, black pepper, reduced-sodium chicken broth (40 fl oz), water, onion-rye flatbreads3 hour , 20 ingredients
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