1147 roasted red balsamic Recipes
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heads of garlic, top 1/2 inch cut off and8 Moreheads of garlic, top 1/2 inch cut off, extra-virgin olive oil, divided, diced drained roasted red peppers from jar, chopped fresh parsley, coarse kosher salt, grilled hot dog buns or 2 1/2-inch-wide pieces ciabatta or pain rustique, cut to length of hot dogs and split lengthwise, grilled all-beef hot dogs, manchego cheese,* grated, sherry wine vinegar or balsamic vinegar9 ingredients
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green beans , cut into 1 1/2 inch pieces, head garlic and9 Moregreen beans , cut into 1 1/2 inch pieces, head garlic, tiny new potatoes, quartered, sweet red peppers, cut into large chunks, green onions, sliced, salt , to taste, pepper , to taste, chicken broth, balsamic vinegar, olive oil, snipped fresh rosemary1 hour 20 min, 11 ingredients
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eggplant , cut into 1-inch pieces and9 Moreeggplant , cut into 1-inch pieces, butternut squash, peeled,seeded ,and cut into 1-inch pieces, zucchini , halved lenghtwise,and cut into 1-inch pieces (1 lb. each), red peppers, cored,seeded ,and cut into 1-inch pieces, onion, coarsely chopped, salt, black pepper, penne pasta, balsamic vinegar, garlic, minced50 min, 10 ingredients
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italian plums or 1 lb black plums (4-6 plums) or 1 lb red... and12 Moreitalian plums or 1 lb black plums (4-6 plums) or 1 lb red plum, pitted and cut into sixths (4-6 plums), fresh rosemary , plus more for garnish, water, balsamic vinegar, turbinado sugar or 6 tbsp white sugar, divided, black peppercorns, crushed, vanilla beans, split or 1/4 tsp vanilla extract, extra virgin olive oil, pork tenderloin , trimmed of fat, peppercorn, marjoram, dried rosemary, garlic powder50 min, 13 ingredients
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ground beef, fresh breadcrumbs, garlic cloves, crushed and14 Moreground beef, fresh breadcrumbs, garlic cloves, crushed, salt, fresh ground black pepper, fresh parsley, finely chopped, dried oregano, mozzarella cheese, rapeseed oil, onion, diced, roasted red peppers (from a jar), tomato paste, orange , juice, beef stock, balsamic vinegar, green olives, pitted and sliced, spaghetti, to serve35 min, 17 ingredients
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colored rotini pasta, roasted red bell peppers and13 Morecolored rotini pasta, roasted red bell peppers, low-fat, firm silken tofu, tomato paste, vegetable broth, balsamic vinegar, onion, chopped, spears asparagus, sliced diagonally, fresh mushrooms, sliced, minced garlic, diced tomatoes, hot chile paste (optional), ground black pepper to taste, grated parmesan cheese40 min, 15 ingredients
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feta cheese, cut into large cubes and9 Morefeta cheese, cut into large cubes, kalamata olive, pitted (not necessary but nice - leaving the pits in is more authentic - just warn guests), roasted red peppers , cut into strips, olive oil, onion, diced, minced garlic, balsamic vinegar, fresh oregano, salt and pepper, lemon juice (always fresh!)5 min, 10 ingredients
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Warm Proscuitto-Stuffed Foccaciafocaccia bread, prosciutto, thinly sliced and4 Morefocaccia bread, prosciutto, thinly sliced, sliced muenster cheese, fresh baby spinach, bottled roasted red pepper, drained and diced, light balsamic vinaigrette25 min, 6 ingredients
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Easiest Delicious Appetizer Everwhatever is left of a loaf) of italian, or any other hard... and5 Morewhatever is left of a loaf) of italian, or any other hard, crusty bread, sliced into 1/2 inch slices, enough portabello mushrooms to go on each slice of bread, roasted red pepper, sliced, provolone cheese, sliced, freshly grated parmesan cheese, balsamic vinegar2 min, 6 ingredients
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Chef John's Roast Christmas Goosewhole smoked goose, water, red wine, whole star anise and6 Morewhole smoked goose, water, red wine, whole star anise, aged balsamic vinegar, blackberry jam, ground black pepper, salt to taste, cold butter, cut into 1/2-inch cubes, salt and ground black pepper to taste3 hour 40 min, 10 ingredients
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Pan-Roasted Quail with Port Saucedry red wine and24 Moredry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter25 ingredients
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Edamame Salad With Roasted Garlicgarlic cloves, unpeeled and8 Moregarlic cloves, unpeeled, edamame, shelled (if frozen , thaw first), plain yogurt, chopped fresh flat-leaf parsley, diced red bell peppers, sliced fresh basil, balsamic vinegar, salt, lettuce leaf, for serving (bibb or boston)25 min, 9 ingredients
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Farmers' Market Roasted Vegetableseggplant , cut into 1-inch pieces and8 Moreeggplant , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, fennel bulb, cut into 1/4-inch slices, garlic cloves, thinly sliced, extra virgin olive oil, kosher salt, freshly ground pepper, chopped fresh basil, white balsamic vinegar9 ingredients
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