435 roasted potatoes baked Recipes

baking potatoes (about 2 lb), butter, melted, paprika, salt, pepper

baking potatoes, peeled, garlic cloves, butter, parmesan cheese, salt, pepper

baking potatoes, melted butter, paprika, salt, garlic salt, black pepper

baking potatoes, extra virgin olive oil, coarse salt, minced garlice, parmagiano reggiano, grated

baking potato, per person, canola oil, sea salt, ground pepper, dill (from the spice rack, not fresh)

baking potatoes, peeled and quartered, lemon , juice of, extra virgin olive oil

baking potatoes, peeled and quartered, dried rosemary, lamb roast drippings, cooled to room temperature, salt to taste

baking potatoes, olive oil, green pepper, red pepper, salt, fresh rosemary, chopped, fresh garlic, minced, fresh parsley, chopped, romano cheese, grated

olive oil, russet (baking) potatoes (preferably organic; about 4 medium), kosher salt, black pepper, unsalted butter, chopped fresh rosemary

baking potatoes, peeled, garlic, butter, grated parmesan cheese, divided, salt to taste, pepper to taste

baking potatoes, butter or margarine, softened, butter, salt and pepper to taste, commercial sour cream (optional)

baking potatoes (about 14 oz), salt, garlic powder, black pepper, paprika

heads garlic, olive oil, salt , plus, more salt , to taste, fresh ground pepper , plus, more fresh ground pepper , to taste, idaho baking potatoes, cleaned, chopped fresh rosemary (optional) or 1/8 cup fresh thyme (optional)

baking potatoes each cut into 4 wedges, olive oil, garlic minced, crushed rosemary, salt

leeks, onions, sliced (about 6 cups), vegetable oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lemon juice, russet (baking) potatoes (about 2 lb), unsalted butter, melted, paprika to taste

pitted ripe olives, pine nuts, water, capers, garlic clove, olive oil, divided, baking potatoes, each cut into 8 wedges, minced fresh parsley, minced fresh thyme

bacon slices (6 oz), sliced white parts of scallions plus 1/3 cup thinly sliced scallion greens (from 1 bunch), salt, black pepper, russet (baking) potatoes (2 1/2 lb), sour cream